1888 brown vanilla ice cream Recipes

old-fashioned oats, golden brown sugar, all purpose flour, chilled unsalted butter, cut into 1/2-inch cubes, nonstick vegetable oil spray, granny smith apples, peeled, halved, cored, each half cut into 6 slices, fresh lemon juice, ground cinnamon, vanilla ice cream

light brown sugar, cinnamon, fresh peaches, grapeseed oil (or vegetable oil), vanilla ice cream

pineapple, butter, brown sugar, rum, light vanilla ice cream

vanilla ice cream, melted, butter, melted, sugar, brown sugar , packed, bread dough, thawed

puff pastry rounds, fresh pineapple, peeled and diced, cream of coconut, brown sugar, pineapple juice, toasted shredded coconut, plus extra for garnish, cinnamon sticks, dark puerto rican rum, vanilla ice cream

pecans, unsalted butter , cut into pieces, dark brown sugar, ground cinnamon, bananas, peeled and sliced on the diagonal, dark rum, vanilla ice cream

chilled unsalted butter, divided, golden brown sugar, divided, dry red wine, all purpose flour, sugar, salt, coarsely chopped toasted hazelnuts, firm plums, halved, pitted, vanilla ice cream

butter, light brown sugar, dark rum, cinnamon, bananas, sliced into 1/2-inch rounds, vanilla ice cream, mint sprigs, for garnish

firm ripe bananas, unsalted butter melted and cooled, brown sugar firmly packed, sauce, good quality chocolate chopped, cinnamon, half and half, vanilla ice cream

unsalted butter, golden delicious apples, peeled, cored, cut into 16ths, ground cinnamon, brown sugar, orange, juiced, vanilla ice cream

all purpose flour, ground ginger, ground cinnamon, salt, chopped crystallized ginger (about 5 oz), unsalted butter, room temperature, golden brown sugar, mild-flavored (light) molasses, boiling water, baking soda, egg, beaten to blend, vanilla ice cream, exotic caramel sauce

golden delicious apples (about 3 lb), granulated sugar, juice of 1 lemon, brandy, ground cinnamon, walnuts or pecans, chopped, all-purpose flour, rolled oats, dark brown sugar, ground cinnamon, salt, cold butter, cut into small pieces, vanilla ice cream , as an accompaniment

flour tortillas or can use remainder from quesadilla recipe, butter, light brown sugar, honey, vanilla ice cream, granulated sugar for sprinkling, mint leaves for garnish, confectioners sugar for garnish

firm-ripe fresh figs, trimmed and halved lengthwise, turbinado sugar such as sugar in the raw or packed light brown sugar, forced through a sieve, pt super premium vanilla ice cream, aged (preferably 10 years or more ) balsamic vinegar

unsalted butter, brown sugar, bourbon, chopped pecans, plus 2 tbsp for garnish, ripe bananas , halved lengthwise then halved again, premium vanilla ice cream, slightly softened

roasted unsalted peanuts, honey, sea salt, unsalted butter, brown sugar, ground cinnamon, firm bananas, sliced, scoops good quality vanilla ice cream, dark rum (recommended : myers s)

brown sugar, butter, cubed, graham cracker crumbs, vanilla ice cream or flavor of your choice, softened

vanilla ice cream, melted, butter, melted, sugar, brown sugar, frozen bread dough, thawed