Crispy Tortillas with Caramel Honey Sauce and Vanilla Ice Cream Recipe
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Directions:
- Cut tortillas into thin triangles not equilateral, more like a spike shape. In a deep pot, bring oil up to 350 degrees F and add tortillas and fry until golden brown. Remove with spider, place on a towel and sprinkle with granulated sugar.
- In a saucepan add butter and whisk in brown sugar: do not boil. Add honey and continue stirring for approximately 4 to 5 minutes.
- Scoop ice cream onto serving plates, spike with tortillas and spoon sauce on top. Garnish with mint and confectioners sugar
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 977.9 Kcal (4094 kJ) | ||
| Calories from fat | 434.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.25g | 74% | |
|---|---|---|---|
| Cholesterol | 122.12mg | 41% | |
| Sodium | 178mg | 7% | |
| Potassium | 172.77mg | 4% | |
| Total Carbs | 141.32g | 47% | |
| Sugars | 122.85g | 491% | |
| Dietary Fiber | 0.96g | 4% | |
| Protein | 3.45g | 7% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 1.5mg | 8% | |
| Calcium | 76.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 427.87 Kcal (1791 kJ) | ||
| Calories from fat | 189.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.11g | 74% | |
|---|---|---|---|
| Cholesterol | 53.43mg | 41% | |
| Sodium | 77.88mg | 7% | |
| Potassium | 75.59mg | 4% | |
| Total Carbs | 61.83g | 47% | |
| Sugars | 53.75g | 491% | |
| Dietary Fiber | 0.42g | 4% | |
| Protein | 1.51g | 7% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 0.7mg | 8% | |
| Calcium | 33.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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