Fresh Apple Crumble with Vanilla Ice Cream (Dave Lieberman) Recipe

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Fresh Apple Crumble with Vanilla Ice Cream (Dave Lieberman)
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Peel, core and slice apples into 1/4-inch slices. Transfer apples to a large mixing bowl and toss with sugar, lemon juice, brandy, and cinnamon. Pour into a lightly greased 13 by 9-inch baking dish.
  3. In another large bowl make a coarse crumb mixture out of crumble ingredients using fingers. Top apples with mixture and bake about 45 minutes.
  4. Serve warm with vanilla ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 872.8 Kcal (3654 kJ)
Calories from fat 298.65 Kcal
% Daily Value*
Total Fat 33.18g 51%
Cholesterol 40.49mg 13%
Sodium 165.79mg 7%
Potassium 489.88mg 10%
Total Carbs 132.78g 44%
Sugars 81.58g 326%
Dietary Fiber 8.97g 36%
Protein 11.24g 22%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 2.5mg 14%
Calcium 75.4mg 8%
Amount Per 100 g
Calories 248.54 Kcal (1041 kJ)
Calories from fat 85.04 Kcal
% Daily Value*
Total Fat 9.45g 51%
Cholesterol 11.53mg 13%
Sodium 47.21mg 7%
Potassium 139.5mg 10%
Total Carbs 37.81g 44%
Sugars 23.23g 326%
Dietary Fiber 2.55g 36%
Protein 3.2g 22%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 6%
Iron 0.7mg 14%
Calcium 21.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.4
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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