Emeril's Shrimp and Pasta with Chilis, Garlic, Lemon and Green Onions Recipe

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Emeril's Shrimp and Pasta with Chilis, Garlic, Lemon and Green Onions
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Ingredients:

Directions:

  1. Toss the shrimp in a medium bowl with the Essence.
  2. Place the olive oil and 2 tablespoons of the butter in a large 14-inch skillet over high heat. Add the shrimp to the pan, spreading them evenly in 1 layer. Cook for 2 minutes then turn them to the other side. Add the garlic to the pan and cook for 30 seconds. Add the wine, lemon juice, lemon zest and remaining 2 tablespoons of the butter and cook for 1 1/2 minutes. Season the shrimp with the salt and pepper and add the pasta, crushed red pepper flakes and green onions, tossing to coat well. Remove the skillet from the heat, add the parsley, and toss to combine. Serve hot.
  3. Combine all ingredients thoroughly.
  4. Yield: 2/3 cup
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8964.21 Kcal (37531 kJ)
Calories from fat 4928.2 Kcal
% Daily Value*
Total Fat 547.58g 842%
Cholesterol 1659.2mg 553%
Sodium 36192.87mg 1508%
Potassium 2657.66mg 57%
Total Carbs 825.19g 275%
Sugars 1.9g 8%
Dietary Fiber 35.53g 142%
Protein 232.55g 465%
Vitamin C 12.5mg 21%
Vitamin A 0.2mg 6%
Iron 108.3mg 602%
Calcium 902.5mg 90%
Amount Per 100 g
Calories 294.9 Kcal (1235 kJ)
Calories from fat 162.12 Kcal
% Daily Value*
Total Fat 18.01g 842%
Cholesterol 54.58mg 553%
Sodium 1190.65mg 1508%
Potassium 87.43mg 57%
Total Carbs 27.15g 275%
Sugars 0.06g 8%
Dietary Fiber 1.17g 142%
Protein 7.65g 465%
Vitamin C 0.4mg 21%
Iron 3.6mg 602%
Calcium 29.7mg 90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 224.1
    Points
  • 249
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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