43 brown toast blue Recipes

ripe cherry tomatoes, quartered (about 4 cups), table salt, sugar, shallots (about 3 tbsp) or 2 green onions, minced (about 3 tbsp), balsamic vinegar, spicy brown mustard, honey, vegetable oil, ground black pepper, roughly chopped pecans, toasted, blue cheese, crumbled (about 1/2 cup)

uncooked orzo pasta, fresh arugula , torn, bacon strips, cooked and crumbled, crumbled blue cheese, sliced green onions, chopped walnuts, toasted, red wine vinegar, garlic clove, peeled, creole or stone-ground mustard, salt, brown sugar, chopped walnuts, toasted, olive oil

whole milk, egg, beaten, very ripe bananas, oil or 2 tbsp melted butter, all-purpose flour, sugar, light brown sugar, baking powder, salt, cinnamon, vanilla, nutmeg, chopped walnuts (i like to toast them first) (optional) or pecans (i like to toast them first) (optional), maple syrup or 1 cup cane syrup, heated, cinnamon, nutmeg, brown sugar, unsalted butter, melted

extra-virgin olive oil, divided, butter, onion, sliced, salt and freshly ground black pepper, brown sugar, splash water, spicy brown mustard, ground sirloin, garlic, grated, worcestershire sauce , eyeball it, a handful fresh parsley, finely chopped, cambazola blue cheese, thinly sliced, crusty rolls, split, lightly toasted, handfuls arugula leaves, coarsely chopped

oats , either quick or old-fashioned (uncooked), pillsbury best all purpose flour, light brown sugar , firmly packed, walnuts, chopped and lightly toasted, ground cinnamon, grated nutmeg, grated lemon zest, salt, fresh lemon juice, butter or margarine, chilled (cut into small pieces), crisco original no-stick cooking spray, seedless blackberry jam, powdered sugar , if desired

andouille sausage, cut into 1/4-inch cubes, roasted pecan, chopped, salt, pepper, lean ground beef, mayonnaise, fresh lemon juice, onions, thinly sliced, olive oil, garlic cloves, minced, brown sugar or 1 tbsp substitute, blue cheese, hamburger buns , toasted inside

whole wheat bread, watercress leaves, pear, sliced thin, blue cheese, crumbled

olive oil, white onions, thinly sliced, golden brown sugar, rice vinegar, chopped golden raisins, rustic country bread , such as walnut, pecan, or walnut-raisin, soft blue cheese (such as cambazola, rind trimmed, or gorgonzola dolcelatte), sliced, butter, room temperature

beetroot, extra virgin olive oil, blue cheese, grated or crumbled, creme fraiche, deseeded and finely chopped red chilli, grated zest of 1 lemon, salt and black pepper, brown toast, fresh thyme

toasted bread crumbs, chopped toasted walnuts, unsalted butter, melted, good-quality blue cheese, at room temperature, cream cheese, at room temperature, eggs, garlic, minced, minced fresh rosemary, salt and freshly ground black pepper, pear vinaigrette , recipe follows, candied walnuts , recipe follows, firm-ripe pear, peeled, cored and cut into 1/4-inch thick slices, champagne vinegar, minced shallots, sugar, chopped fresh rosemary, freshly ground black pepper, dijon mustard, soy sauce, kosher salt, green onions, vegetable oil, unsalted butter, walnut halves, light brown sugar

uncooked orzo pasta, fresh arugula , torn, bacon, strips cooked and crumbled, blue cheese, crumbled, green onion, sliced, chopped walnuts, toasted, red wine vinegar, garlic clove, peeled, creole mustard or 1 tsp whole grain mustard, salt, brown sugar, chopped walnuts, toasted, olive oil

ground gingersnap crumbs, toasted pecans, ground, unsalted butter, melted, cream cheese or 8 oz mascarpone cheese, softened, sugar, dark brown sugar, ground cinnamon, ground ginger, ground nutmeg, pureed sweet potato (or yam; the orange kind, not the yellow kind), eggs, heavy cream, unsalted butter, dark brown sugar , packed, heavy cream, chopped toasted pecans

butter, chilled, cut into small pieces, crisco original nostick cooking spray, flour, fresh lemon juice, grated lemon peel, grated nutmeg, ground cinnamon, light brown sugar , firmly packed, lightly toasted walnuts, chopped, oats , either quick or oldfashioned (uncooked), powdered sugar , if desired, salt, seedless blackberry jam

stilton cheese (or other good quality sharp blue cheese) or 3 oz roquefort cheese, coarsely crumbled (or other good quality sharp blue cheese), dried cranberries, walnuts or 1/4 cup pecans, toasted and chopped, pears (anjou or bartlett, ripe but still firm), juice of 1 lemon, apple cider (or apple juice), port wine, pear , liquor such as poire williams, light brown sugar

unsalted butter, firm but ripe pears , such as bosc, peeled, cored, and sliced, light brown sugar, rice wine vinegar, apple cider vinegar, minced shallots, honey, walnut oil, salt, freshly ground black pepper, head radicchio (4 to 5 oz), cut into chiffonade, mesclun or other baby lettuces, watercress , tough stems removed, head endive, washed, patted dry, and separated into spears, crumbled roquefort or other creamy blue cheese such as gorgonzola (about 3 oz), roughly chopped walnut pieces, lightly toasted, sliced, buttered and toasted french bread , as an accompaniment

comice pears, light brown sugar, grated fresh ginger, extra virgin olive oil, balsamic vinegar, coarse salt and freshly cracked black pepper to taste, fennel bulbs, trimmed, heads red oak leaf lettuce or other soft buttery lettuce, leaves separated, well washed, and dried, toasted walnut pieces (black walnuts add an interesting touch), maytag blue cheese or other blue cheese

all-purpose flour, granulated sugar, whole milk, butter, softened, baking powder, vanilla extract, egg, beaten, shredded extra-sharp cheddar, candied pecans , recipe follows, honey blue cheese frosting , recipe follows, cheddar cheese crisps , recipe follows, brown sugar, butter, toasted pecans, finely chopped , plus 12 whole pecans, cream cheese, butter, blue cheese, honey, powdered sugar, shredded cheddar

thickly shredded carrots, extra-virgin olive oil, divided, kosher salt and ground black pepper, granny smith apples, brown sugar, lemon juice, arugula, crumbled blue cheese, chopped, toasted walnuts