237668 brown timbales two mushroom sauce Recipes

olive oil, divided, sliced mushrooms (12 oz), chopped onion, chopped red bell pepper, garlic clove, minced, chopped fresh thyme, salt, black pepper, organic vegetable broth (such as swanson certified organic), cornstarch, cooked brown rice, dry breadcrumbs, eggs, beaten

butter, onion, large, sliced thinly, mushrooms, sliced, cornflour, water, vegemite, tomato sauce, worcestershire sauce, grainy mustard

porcini mushrooms (1 1/2 oz), olive oil, chopped prosciutto (2 oz.), chopped onion, sliced cremini mushrooms or 4 cups button mushrooms (8 oz), grated fresh lemon rind, salt, pepper, garlic, chicken broth, dry red wine, cornstarch, water, hot cooked cavatappi pasta (2 cups uncooked )

butter, peeled and sliced carrots, sliced onions, sliced leeks (optional), sliced celery, fresh thyme leaves, sliced fresh brown or white mushrooms, chicken stock, salt and pepper to taste, chopped green onion

butter, fresh mushrooms, onion, chopped, flour, chicken bouillon powder, worcestershire sauce, salt, pepper, paprika, milk, apple juice or 1/2 cup white wine

butter or 1/2 cup margarine, fresh mushrooms, sliced, green onions, sliced, dry mustard, lemon juice, worcestershire sauce, chopped fresh parsley, whipping cream

leeks, medium, trimmed , cut in half lengthwise and cleaned, mushrooms (white or cremini), olive oil, salt (to taste), pepper (to taste), white wine

fresh mushrooms, sliced, unsalted butter, garlic clove, minced, cream of mushroom soup, half and milk, curry powder (may use more to taste)

fresh mushrooms, sliced, green onion, chopped (don tsp use all of green tops), butter, worcestershire sauce, blue cheese, fresh crumbled, salt and pepper

mushrooms (wild mushroom preferably), butter, pepper (green , berries), brandy, nutmeg, cream (cooking ), parmesan cheese (grated ), salt and pepper, fresh parsley leaves

sliced fresh mushrooms, sliced green onion, butter, water, white wine, worcestershire sauce, reduced-fat mayonnaise

dried porcini mushrooms (about 1 1/2 oz), olive oil, chopped prosciutto (about 2 oz), chopped onion, sliced cremini or button mushrooms (about 8 oz), grated lemon rind, salt, black pepper, garlic cloves, minced, fat-free , less-sodium chicken broth, dry red wine, cornstarch, water, hot cooked cavatappi (about 2 cups uncooked pasta)

dry short grain brown rice, portabella mushroom caps, red onion, sliced thick, red bell pepper, zucchini, sliced thick, low-fat italian salad dressing (optional), chopped fresh herb (basil, parsley, thyme), crumbled feta, lemon , juice of, honey, garlic cloves, minced, olive oil, salt, pepper

olive oil, divided, sliced mushrooms (12 oz), chopped onion, chopped red bell pepper, garlic clove, minced, chopped fresh thyme, salt, black pepper, organic vegetable broth, cornstarch, cooked brown rice, dry breadcrumbs, eggs, beaten

butter, garlic cloves, crushed, ground nutmeg, button mushroom, diced, portabella mushroom , gills removed and diced, dried porcini mushrooms, reconstituted and diced (save liquid), oyster mushroom, diced, chicken stock , vegetable works too, heavy cream (optional), salt and pepper

mushrooms, sliced, shallot, finely chopped, butter, sweet red wine, salt, butter, onions, chopped, carrots, chopped, celery, chopped, flour , all-purpose, wine , a red, beef broth or 2 cups vegetable broth, tomato paste, worcestershire sauce, tabasco sauce, salt, pepper

boneless chuck roast or 1 1/2 lbs chuck roast or 1 1/2 lbs eye steak or 1 1/2 lbs round steaks or 1 1/2 lbs beef round rump roast, your choice, unpeeled potatoes, and quartered, frozen baby carrots, mushroom stems and pieces, drained, dried tarragon or 1/2 tsp basil, crushed, salt, condensed golden mushroom soup

butter or margarine, all-purpose flour, milk, sliced mushrooms, drained, sherry, worcestershire sauce, catsup