670 brown sugar fudge sugar Recipes

brown sugar, white sugar, corn syrup, canned milk, margarine or 1 tbsp butter, vanilla

brown sugar, white sugar, butter, milk, peanut butter, vanilla extract, marshmallows

brown sugar, white sugar, milk, creamy peanut butter, margarine, vanilla extract

carole walter s cookbook, macadamia fudge squares, pan: 101/2x151/2x1-inch jelly roll pan, pan prep : line with foil and butter, shown without glaze- too sweet for me, all-purpose flour , spooned in and levelled, ground cinnamon, salt, unsalted butter, unsweetened chocolate, coarsely chopped, lightly packed) very fresh dark brown sugar, granulated sugar, eggs, well beaten, pure vanilla extract, coarsely chopped, salted macadamia nuts, recipe midnight chocolate glaze, glaze, water, granulated sugar, light corn syrup, fine-quality bittersweet chocolate, finely chopped, strained powdered sugar, dutch-process cocoa powder, pure vanilla extract, lemon juice, salt, unsalted butter, soft

brown sugar, margarine, egg, beaten, flour, baking powder, milk, salt, vanilla, walnuts, crushed, brown sugar, brown sugar, corn syrup, evaporated milk

all-purpose flour, baking powder, salt, unsweetened cocoa, granulated sugar, milk, vanilla, brown sugar, granulated sugar, unsweetened cocoa, water, natural applesauce

butter (softened ), unsweetened applesauce, brown sugar, granulated sugar, vanilla, egg, egg whites, all-purpose flour, whole wheat flour, cocoa powder, cinnamon, semi-sweet chocolate chips (about 1/4 package)

brown sugar, granulated sugar, butter, vanilla, evaporated milk, peanut butter, marshmallow cream

brown sugar, granulated sugar, evaporated milk, butter or margarine, marshmallow creme, butterscotch morsels, chocolate morsels, walnuts, vanilla

brown sugar , firmly packed, granulated sugar, undiluted evaporated milk, butter or 1/2 cup margarine, marshmallow creme (approx . 1 3/4 cups), vanilla extract, semi-sweet chocolate chips (2 cups), coarsely chopped nuts

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

unsweetened chocolate, granulated sugar , plus, granulated sugar, butter, softened, baking soda, salt, vanilla extract, eggs, flour, milk, unsweetened chocolate, light brown sugar or 1/2 cup dark brown sugar, heavy cream, butter, vanilla extract, salt, powdered sugar, evaporated milk (optional), granulated sugar (optional), unsweetened chocolate (optional), vanilla extract (optional), salt (optional)

basic white bread ingredients, yeast, warm milk, warm half-and-half, butter, melted, powdered sugar, all-purpose flour plus extra fro dusting, salt, eggs, water, peanut butter chocolate fudge ingredients, peanut butter (or nut butter of your choice), creamy chocolate fudge (see recipe below ), egg 2 tbsp water, chocolate chips, creamy chocolate fudge topping ingredients, powdered sugar, granulated sugar, brown sugar, butter, heavy whipping cream, unsweetened chocolate, vanilla extract

unsalted butter , cut into pieces, unsweetened chocolate, chopped, all-purpose flour, unsweetened dutch-process cocoa powder , sifted, ground espresso, salt, brown sugar, granulated sugar, eggs, peanut butter fudge frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., unsalted butter, room temperature, creamy peanut butter, salt, sugar, unsweetened dutch-process cocoa powder

brown sugar, butter, evaporated milk (canned ), icing sugar (powdered sugar), salt, vanilla

butter, brown sugar, evaporated milk, vanilla, icing sugar, chopped nuts (optional)