Fudge Sundae Pudding Recipe

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Fudge Sundae Pudding
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Spray an 8x8x2-inch baking pan with cooking spray.
  3. In medium size bowl combine flour, baking powder, salt, 2 tablespoons cocoa and 2./3 cup granulated sugar.
  4. Add milk and vanilla. Mix well. Spread into prepared pan.
  5. In small bowl combine brown sugar, 1/4 cup granulated sugar and 2 tablespoons cocoa. Sprinkle evenly over batter.
  6. Add apple sauce to water in saucepan. Bring to a rolling boil. Pour over batter. Do not stir into batter.
  7. Bake for 35 to 40 minutes. Serve immediately with ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.16 Kcal (792 kJ)
Calories from fat 3.85 Kcal
% Daily Value*
Total Fat 0.43g 1%
Cholesterol 0.25mg 0%
Sodium 133.94mg 6%
Potassium 197.6mg 4%
Total Carbs 46.17g 15%
Sugars 29.78g 119%
Dietary Fiber 1.36g 5%
Protein 2.05g 4%
Vitamin C 0.5mg 1%
Iron 0.6mg 3%
Calcium 75.7mg 8%
Amount Per 100 g
Calories 176.4 Kcal (739 kJ)
Calories from fat 3.59 Kcal
% Daily Value*
Total Fat 0.4g 1%
Cholesterol 0.23mg 0%
Sodium 124.91mg 6%
Potassium 184.28mg 4%
Total Carbs 43.06g 15%
Sugars 27.77g 119%
Dietary Fiber 1.27g 5%
Protein 1.91g 4%
Vitamin C 0.5mg 1%
Iron 0.6mg 3%
Calcium 70.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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