315 brown casserole chicken soup Recipes

frozen southern style hash brown potatoes, onion, chopped fine, aunt jane s krazy mixed up salt, to taste (avail. at janeskrazy.com ) or mccormick s season-all salt, melted butter (or margarine), colby cheese (i love cheese-but in this case, more is not necessarily better) or 1 1/2-2 cups cheddar cheese, shredded (i love cheese-but in this case, more is not necessarily better), cream of chicken soup (sometimes i substitute cream of mushroom or cream of celery soups)

on hash browns, shredded (have used 6 medium peeled size potatoes and ran through shredder on food processor, drained well), cream of chicken soup or 1 (12 1/2 oz) can cream of mushroom soup or 1 (12 1/2 oz) can cream of celery soup, sour cream, cheese, grated (mild or sharp), salt & pepper, onion, diced small, parmesan cheese (optional)

frozen hash brown potatoes (*), ground beef (**), chopped onion, cooked, cream of chicken soup, cream of mushroom soup (***), cheddar cheese (1 1/2 cups) or 6 oz colby cheese, shredded (1 1/2 cups)

potatoes, bacon, cooked and crumbled, breakfast sausage, cooked and crumbled, green onions, finely chopped, garlic cloves, minced, onion, diced, cream of mushroom soup or 10 oz cream of chicken soup, undiluted, sour cream, cheddar cheese, divided, black pepper

southern style hash browns (ore-ida country style), cream of chicken soup, sour cream, cheddar cheese, shredded, onion, chopped, butter, melted, salt, fresh ground pepper, corn flakes, butter, melted

frozen potatoes , shredded hash brown potatoes, with peppers and onions (o brien style), cream of chicken soup, milk, shredded cheddar cheese, pepper , to taste, french-fried onions, crushed, for topping (optional)

hash browns, frozen, butter, sour cream, onion, chopped, cheddar cheese, shredded, cream of chicken soup, salt, pepper, corn flakes, crushed, melted butter

hash brown casserole, frozen hash browns (thawed ), butter, melted, cream of chicken soup, chopped onion, shredded cheddar cheese, salt, pepper, preheat oven to 350. defrost hash browns. combine next 6 ingredients, and mix gently., spray a 3 quart baking dish with butter flavored pam., put mixture in baking dish, cover with foil and bake for 35 minutes. remove foil and and bake 10 more minutes or until done.

ground beef, onion, diced, garlic, minced, frozen mixed vegetables (or 2 cans drained veggies of your choice), cream of chicken soup (or any condensed soup you like), cheese, shredded, frozen hash browns

chicken breasts skinless, boneless, brown rice, evaporated milk, canola oil, dry onion soup mix, cream of chicken soup (condensed ), nonfat milk

frozen cubed hash brown potatoes, slightly thawed, cream of celery soup, cream of chicken soup, sharp cheddar cheese, shredded and divided, sour cream, diced onion, fresh ground black pepper

southern style hash browns (the cubed kind ), cream of chicken soup, cheddar cheese soup, salt, pepper, sour cream, shredded mexican blend cheese

chicken breasts baked, brown rice uncooked, cream of chicken soup, mayonnaise, broccoli, cheddar cheese shredded

frozen hash brown potatoes, thawed, butter, softened, salt, ground black pepper, chopped onion, condensed cream of chicken soup, shredded cheddar cheese

cream of chicken soup, margarine, sour cream, cheddar cheese, frozen hash browns

frozen hash brown potatoes, sour cream, cream of chicken soup, vermont sharp cheddar cheese, diced onion, butter, pepper, grated parmesan cheese , to sprinkle for topping, bread crumb topping (mix bread crumbs with melted butter)

condensed cream of chicken soup, sour cream, frozen hash brown potatoes, chopped cooked ham, american cheese (or cheddar), chopped onion, black pepper, corn flakes, butter, melted

frozen hash browns, butter (melted ), chopped onion, cream of chicken soup, sour cream, shredded cheddar cheese, corn flakes, crushed