102806 bronzino wine broth Recipes

  • Mussels With Tomato Wine Broth
    olive oil, bottled minced garlic and
    7 More
    olive oil, bottled minced garlic, crushed red pepper flakes, pinot noir wine or 1 cup other spicy dry red wine, chopped seeded peeled tomatoes, salt, black pepper, mussels , scrubbed and debearded, trimmed arugula
    20 min, 9 ingredients
  • Mussels in a Fennel and White Wine Broth
    olive oil, fennel, trimmed and thickly sliced, olive oil and
    5 More
    olive oil, fennel, trimmed and thickly sliced, olive oil, garlic, thinly sliced, mussels, cleaned and debearded, halved cherry tomatoes, white wine, chopped fresh flat-leaf parsley
    55 min, 8 ingredients
  • Mussels in Wine Broth
    live mussels, unsalted butter, shallots, finely chopped and
    7 More
    live mussels, unsalted butter, shallots, finely chopped, red chili pepper, de-seeded and finely chopped, wine, garlic clove, finely chopped, lemon , zest of, sea salt, ground black pepper, fresh parsley, finely chopped
    15 min, 10 ingredients
  • Mussels in Tomato-Wine Broth
    olive oil, bottled minced garlic, dry white wine and
    6 More
    olive oil, bottled minced garlic, dry white wine, fresh lemon juice, crushed red pepper, no salt-added stewed tomatoes, undrained and chopped, clam juice, mussels , scrubbed and debearded, chopped fresh flat-leaf parsley
    9 ingredients
  • Smoky Mussels and Clams with White Wine Broth
    wood chips, extra-virgin olive oil, chopped shallots and
    12 More
    wood chips, extra-virgin olive oil, chopped shallots, garlic cloves, sliced, chopped, seeded, peeled tomato, dry white wine, thyme sprigs, clam juice, littleneck clams, mussels , scrubbed and debearded, french bread baguette, butter, chopped fresh flat-leaf parsley, chopped fresh thyme
    15 ingredients
  • Wine Jelly
    wine, fresh lemon juice, dry pectin, white sugar
    4 ingredients
  • Wine Jelly
    wine, fresh lemon juice, dry pectin, white sugar
    20 min, 4 ingredients
  • Wine Jelly
    wine, sugar, water, liquid certo
    4 ingredients
  • Poached Bronzino in Herbed Red Wine Broth Poached Bronzino in Herbed Red Wine Broth
    bronzino , about 1 to 1 and a half lb each, scaled and gu... and
    13 More
    bronzino , about 1 to 1 and a half lb each, scaled and gutted and gilled and with the fins removed, but, dry red wine , eg. cabernet sauvignon, water, apple , crisp and sweet such as a gala, cored and quartered, fresh dill, fresh tarragon, fresh cilantro, sweet onion, peeled and quartered, salt, black pepper, lemon , wedged (optional), cilantro, dill , and, tarragon, for garnish (optional)
    1 hour , 14 ingredients
  • Pan Seared Bronzino with Mushroom Pan Jus (Robert Irvine) Pan Seared Bronzino with Mushroom Pan Jus (Robert Irvine)
    grapeseed oil, sea salt, ground white pepper and
    10 More
    grapeseed oil, sea salt, ground white pepper, all-purpose flour, six 6 to 7-oz skin-on , boneless bronzino fillets, white wine , such as chardonnay, mushroom stock or broth, mushrooms, cut into quarters, minced fresh parsley, minced fresh thyme, minced fresh rosemary, minced garlic, butter, at room temperature
    35 min, 13 ingredients
  • Smoky Mussels and Clams With White Wine Broth Smoky Mussels and Clams With White Wine Broth
    wood chips, extra virgin olive oil, chopped shallot and
    12 More
    wood chips, extra virgin olive oil, chopped shallot, garlic cloves, sliced, chopped seeded, peeled tomatoes, dry white wine, fresh thyme sprigs, clam juice, littleneck clams, mussels , scrubbed and debearded, french baguette, butter, chopped fresh flat-leaf parsley, chopped fresh thyme
    40 min, 15 ingredients
  • Quick Fish in Wine Sauce Quick Fish in Wine Sauce
    fish fillets, liquid margarine, adobo seasoning, garlic and
    6 More
    fish fillets, liquid margarine, adobo seasoning, garlic, black pepper, mushroom, sliced, green onion, sliced, white wine , broth, water, cooked wild rice, fat-free italian salad dressing
    15 min, 10 ingredients
  • Cherrystone Clams and Pork in a Saffron Wine Broth (Emeril Lagasse) Cherrystone Clams and Pork in a Saffron Wine Broth (Emeril Lagasse)
    olive oil, ground pork, chopped onions, chopped celery and
    11 More
    olive oil, ground pork, chopped onions, chopped celery, chopped red bell pepper, kosher salt, crushed red pepper flakes, turns freshly ground black pepper, minced garlic, saffron, cherrystone clams , scrubbed, white wine, chopped fresh cilantro leaves, crusty bread , for serving, cilantro sprigs, for garnish
    30 min, 15 ingredients
  • Chorizo and Mussels in Tomato-Wine Broth (Emeril Lagasse) Chorizo and Mussels in Tomato-Wine Broth (Emeril Lagasse)
    chorizo, removed from casings and chopped, unsalted butter and
    11 More
    chorizo, removed from casings and chopped, unsalted butter, chopped yellow onions, roughly chopped fennel, salt, freshly ground black pepper, minced garlic, fresh tomatoes, peeled, seeded and chopped, white wine, heavy cream, chopped parsley leaves, fresh mussels , well scrubbed and debearded, french bread , as an accompaniment
    50 min, 13 ingredients
  • Cod and Shrimp in Fennel and White Wine Broth (Anne Burrell) Cod and Shrimp in Fennel and White Wine Broth (Anne Burrell)
    extra-virgin olive oil, onion, coarsely chopped and
    20 More
    extra-virgin olive oil, onion, coarsely chopped, celery rib, coarsely chopped, top of 1 fennel bulb, fronds reserved, coarsely chopped, kosher salt, garlic , smashed, cod bones , or other white fish bones, shells from 8 jumbo shrimp , bodies reserved, peeled and deveined, anise-flavored liqueur (recommended : pernod), bay leaves, fresh thyme bundle, extra-virgin olive oil, onion , julienned, fennel bulb, julienned, kosher salt, garlic , smashed and finely chopped, anise-flavored liqueur (recommended : pernod), dry white wine, cod fillets, fingerling potatoes, sliced into rounds, zucchini , julienned, big fat finishing oil
    1 hour 45 min, 22 ingredients
  • Stuffed Roasted Red Peppers in Roasted Garlic-White Wine Broth with Angel Hair Pasta (Emeril Lagasse) Stuffed Roasted Red Peppers in Roasted Garlic-White Wine Broth with Angel Hair Pasta (Emeril Lagasse)
    heads garlic, olive oil, salt, freshly ground black pepper and
    7 More
    heads garlic, olive oil, salt, freshly ground black pepper, red bell peppers, buffalo mozzarella , thinly sliced lengthwise, sliced fresh basil leaves, unsalted butter, dry white wine, angel hair pasta, shaved parmesan
    1 hour 20 min, 11 ingredients
  • Basic Red Wine Broth Basic Red Wine Broth
    olive oil, butter, onion; finely chopped, tomato paste and
    4 More
    olive oil, butter, onion; finely chopped, tomato paste, garlic clove; minced, dry red wine, beef stock, dried thyme leaves
    20 min, 8 ingredients
  • Wine Jelly Spread Wine Jelly Spread
    wine jelly, cream cheese, chopped pecans
    5 min, 3 ingredients




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