129868 bronx firehouse stuffed chicken breasts Recipes

  • Stuffed Chicken Breast
    boneless chicken breast half (1/2 of a whole breast) and
    6 More
    boneless chicken breast half (1/2 of a whole breast), pepperidge farm seasoned stuffing mix, minced celery, minced onion, melted margarine, chicken broth, salt and pepper
    1 hour , 7 ingredients
  • Stuffed Chicken Breasts
    instant seasoned stuffing mix (chicken flavor ), water and
    6 More
    instant seasoned stuffing mix (chicken flavor ), water, butter, boneless skinless chicken breasts, olive oil, salt and pepper, paprika
    30 min, 8 ingredients
  • Spinach Goats Cheese and Pesto Stuffed Chicken Breast With a Lem
    chicken breasts, baby spinach and
    14 More
    chicken breasts, baby spinach, soft fresh goat cheese, all rind removed, basil pesto (i use about 2 tsp per breast, or enough to cover breast completely.), sun-dried tomatoes , in oil, drained, prosciutto, milk, chicken stock powder, cornflour, dijon mustard, lemon juice, dry white wine, parsley, finely chopped, cream, cayenne, pepper
    50 min, 16 ingredients
  • Stuffed Chicken Breasts with Cornbread Dressing
    skinless, boneless chicken breast halves and
    13 More
    skinless, boneless chicken breast halves, salt and pepper to taste, butter, onion, chopped, green bell pepper, seeded and chopped, chicken livers, trimmed and chopped, garlic, minced, dried sage, chicken broth, salt, ground black pepper, cornbread crumbs, condensed cream of chicken soup, water
    14 ingredients
  • Spinach and Goat Cheese Stuffed Chicken Breast
    chicken breasts, pounded thin and
    15 More
    chicken breasts, pounded thin, goat cheese (such as chevre), frozen spinach, thawed and drained, onion, diced, chicken broth, lemon juice, lemon zest, flour, garlic cloves, minced, red pepper flakes, fresh parsley, chopped, dried thyme, roasted red peppers, diced, salt, pepper, toothpicks
    35 min, 16 ingredients
  • Feta Cheese Stuffed Chicken Breast Feta Cheese Stuffed Chicken Breast
    chicken breasts (boneless ), greek olive oil and
    4 More
    chicken breasts (boneless ), greek olive oil, canadian bacon (or regular bacon if you want), feta cheese (salty goat cheese), salt, pepper
    1 hour 5 min, 6 ingredients
  • Mushroom & Herb Stuffed Chicken Breasts Mushroom & Herb Stuffed Chicken Breasts
    chicken breast fillets, mixed herbs, cream, brandy and
    9 More
    chicken breast fillets, mixed herbs, cream, brandy, bread , cut into 4 triangles, deep fried, stalks celery, chopped, onion, chopped, mushrooms, sliced, fresh breadcrumbs, dill, salt and pepper, egg, beaten to moisten, butter
    50 min, 13 ingredients
  • Shiitake Spinach Stuffed Chicken Breasts Shiitake Spinach Stuffed Chicken Breasts
    chicken breasts, onion, chopped, spinach and
    9 More
    chicken breasts, onion, chopped, spinach, fresh shiitake mushrooms, sliced (button mushrooms can be substituted), white wine, divided, cheddar cheese, monterey jack cheese, fresh basil , to taste, salt , to taste, pepper , to taste, red pepper flakes (optional), butter
    40 min, 12 ingredients
  • Breaded Pesto Stuffed Chicken Breasts Breaded Pesto Stuffed Chicken Breasts
    chicken breasts, olive oil, cottage cheese, basil pesto and
    11 More
    chicken breasts, olive oil, cottage cheese, basil pesto, roasted red peppers, chopped, feta cheese, whole wheat flour, whole wheat bread crumbs, parmesan cheese, pepper, salt, dried basil, dried rosemary, eggs, milk
    1 hour , 15 ingredients
  • Stuffed Chicken Breast with Mushroom Sauce Stuffed Chicken Breast with Mushroom Sauce
    boneless skinless chicken breast halves (6 oz each) and
    5 More
    boneless skinless chicken breast halves (6 oz each), salt and pepper to taste, chicken stuffing mix, chopped pecans, butter, condensed cream of mushroom soup, undiluted
    45 min, 6 ingredients
  • Stuffing Stuffed Chicken Breasts Stuffing Stuffed Chicken Breasts
    onion, chopped, celery rib, chopped, garlic clove, minced and
    11 More
    onion, chopped, celery rib, chopped, garlic clove, minced, butter, divided, reduced-sodium chicken bouillon granules, boiling water, soft bread crumbs, fat-free milk, dried parsley flakes, dried rosemary, crushed, dried thyme, boneless skinless chicken breast halves (4 oz each), salt, pepper
    1 hour 10 min, 14 ingredients
  • Stuffed Chicken Breast Wrapped in Parma Ham Stuffing Stuffed Chicken Breast Wrapped in Parma Ham Stuffing
    soft creamy cheese and
    12 More
    soft creamy cheese, pine nuts, toasted and coarsely chopped, basil, finely chopped, sea salt, freshly ground pepper, skinless chicken breasts, parma ham, oil, fresh basil leaf, cream, sea salt, freshly ground black pepper, chives, snipped
    35 min, 13 ingredients
  • Simple Stuffed Chicken Breast Simple Stuffed Chicken Breast
    chicken breast halves, stove top stuffing mix, prepared and
    3 More
    chicken breast halves, stove top stuffing mix, prepared, corn flakes, seasoned croutons
    40 min, 5 ingredients
  • Pecan Stuffed Chicken Breasts Pecan Stuffed Chicken Breasts
    chicken breasts, cornbread stuffing mix, butter, melted and
    7 More
    chicken breasts, cornbread stuffing mix, butter, melted, lemon juice, salt and pepper, to taste, onion, chopped, celery, chopped, parsley, chopped, pecans, chopped, water
    1 hour 15 min, 10 ingredients
  • Stuffed Chicken Breasts With Marsala Cream Sauce Stuffed Chicken Breasts With Marsala Cream Sauce
    olive oil, divided, sliced mushrooms, finely chopped and
    14 More
    olive oil, divided, sliced mushrooms, finely chopped, shallot, minced, fresh baby spinach, fresh parsley, chopped, breadcrumbs, egg white, salt, divided, fresh ground pepper, divided, skinless chicken breast half (4 breasts), all-purpose flour, marsala wine, white sauce mix (1/2 of a 1.8 oz package such as knorr), fat-free low-sodium chicken broth, nonfat milk, lemon juice
    55 min, 16 ingredients
  • Involtini Di Pollo (Stuffed Chicken Breasts) Involtini Di Pollo (Stuffed Chicken Breasts)
    chicken breast (bone, skin & halve) and
    15 More
    chicken breast (bone, skin & halve), italian bread (remove crust , shred, (i used multigrain sandwich bread), chicken stock, unsalted butter (i use only olive oil), green onions (white & 1-inch green, thinly sliced ), sage (fresh, chopped, or 1/2 tsp.dry ), fresh italian parsley (chopped (i use oregano, dry), salt, fresh ground black pepper, boiled ham, unsalted butter, olive oil, all-purpose flour (heaping), chicken stock, dry white wine, fresh italian parsley (chopped for garnish )
    1 hour , 16 ingredients
  • Vegetable-Stuffed Chicken Breast Over Rice Vegetable-Stuffed Chicken Breast Over Rice
    chicken breast, mixed vegetables, fat-free chicken broth and
    7 More
    chicken breast, mixed vegetables, fat-free chicken broth, thyme leaves, salt, paprika, pepper, brown rice, flour, skim milk
    10 ingredients
  • Stuffed Chicken Breasts with Cider Vinegar Sauce Stuffed Chicken Breasts with Cider Vinegar Sauce
    butter, sliced shallots, sugar, cider vinegar and
    9 More
    butter, sliced shallots, sugar, cider vinegar, chicken stock or canned low-salt broth, beef stock or canned broth, dried apricots, sliced, raisins, butter, mushrooms, chopped, chopped seeded peeled tomatoes, ready-to-use spinach, stemmed, boneless chicken breast halves with skin
    13 ingredients




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