18 broiled steak and potato Recipes

paprika, pepper, salt, divided, sugar, garlic powder, dried sage leaves, divided, beef tenderloin steaks (6 oz each), onion, halved and thinly sliced, butter, brown sugar, refrigerated mashed potatoes, shredded parmesan cheese

top round steaks, cooked and cut into 1 inch cubes (london broil, or use any kind of leftover beef you have on hand), frozen baby carrots, frozen peas and pearl onions, baking potato, cooked and cut into 1/2 inch pieces, beef gravy (or use home-made or mixes), thyme, black pepper, refrigerated buttermilk biscuits

cubed london broil steak or beef stew cubes chopped into smaller bite size pieces, water ( or enough to cover cubed meat depending on size of pot), potato peeled and cubed, bay leaves, beef boullion cube or packet, canned tomato sauce, sofrito goya, sazon goya, chopped cilantro

lean ground beef or 2 lbs ground turkey, a-1 steak sauce, minced onion, dried cilantro, eggs, beaten, crushed saltine crackers or 1 cup dry breadcrumbs, catalina dressing, white pepper, shredded cheddar cheese or 1 1/2 cups shredded colby cheese, hot mashed potatoes (3 medium potatoes boiled), egg, beaten, miracle whip, salt or 1/2 tsp substitute, paprika, broiled mushroom

potatoes, water (or enough to cover potatoes), sugar, all-purpose french fry seasoning, salt, pepper, parsley, steak seasoning, safflower oil

top round beef , london broil,cut,cubed, garlic powder, pepper, meat tenderizer (optional), potatoes, peeled and cubed, red onion, sliced, green pepper, chopped, fresh mushrooms, sliced, red wine and vinegar salad dressing

potatoes, sliced 1/4 inch thick, london broil beef, thinly sliced, garlic powder, ground black pepper, olive oil, green bell pepper , cut into thin strips

big fully cooked smoked ham steak, about 1/2 inch thick (about 1/2 lb), sweet potatoes in syrup, drained, canned pineapple slices, well drained, orange marmalade

steak, green beans, potato, butter, garlic, olive oil, soy sauce, worcestershire sauce, teriyaki sauce, apple cider vinegar, onion, garlic, salt

lean ground meat, beef , top sirloin - separable lean only, trimmed to 1/4 fat, select, cooked, broiled, garlic, diced, onions, diced, carrots, sliced, green beans, frozen, cabbage, potatoes, diced, tomatoes, diced, beef broth or bouillon - canned, ready-to-serve, water

unpeeled red skinned potatoes, salt, ground cumin, chili powder, cayenne pepper, freshly ground black pepper, extra virgin olive oil, flank steak, black beans drained, rib celery cut into crescents, sweet onion thinly sliced, fresh cilantro coarsely chopped, minced pickled jalapeno peppers, limes juiced

chuck roast or 2 lbs stewing beef, mccormick broiled steak seasoning, beef base , dissolved in, water, carrot, chopped, potatoes, chopped, celery, chopped, garlic, pressed, mushrooms, chopped, salt, pepper, sugar, minute tapioca, tomatoes

flank steaks or 1 (12 oz) london broil beef, vinegar or 2 tbsp lemon juice, vegetable oil or 1 tbsp canola oil, garlic salt, pepper, tiny new potatoes, halved, leeks, green bell pepper, quartered, tomatoes, halved

turkey bacon, diced, red bell pepper, diced, onion, diced, olive oil, creamed corn, condensed cream of potato soup, milk (or more for thinner consistancy), perdue short cuts original roasted carved chicken breasts, mccormick broiled steak seasoning

tuna steaks (lightly grilled or broiled , it should remain a bit pink) or 1 (6 oz) can italian canned tuna (drained and flaked), red potatoes, trimmed fresh green beans, black olives, capers or 2 tbsp green olives, head butter lettuce, separated into leaves and washed, head garlic, top third cut off , remove papery skin, shallots , papery skin removed, extra virgin olive oil, lemon juice, white wine vinegar, dijon mustard, fresh thyme, salt and pepper

leftover potato (roasted sliced), leftover london broil beef or steak, cut into bite size pieces, bell peppers or onion, sauteed, eggs, milk , about, cheddar cheese, shredded