148759 broiled flank warm tomato topping Recipes

  • Tomato Topped Cheese and Bean Dip
    chickpeas (garbanzo beans), drained and
    7 More
    chickpeas (garbanzo beans), drained, kraft 3 cheese mexicana finely shredded cheese, divided, philadelphia brick cream cheese, softened, sour cream, ground red pepper (cayenne), green onions, chopped, chopped tomato, christie wheat thins crackers
    25 min, 8 ingredients
  • Red Snapper with Warm Tomato Salad
    tomatoes, cored, cut into thin wedges, chopped red onion and
    6 More
    tomatoes, cored, cut into thin wedges, chopped red onion, sliced fresh basil or 2 tsp dried, chopped fresh dill or 1 tsp dried dillweed, chopped fresh mint, olive oil (preferably extra-virgin), garlic clove, minced, red snapper fillets
    8 ingredients
  • Tomato Topped Fish and Potato Bake
    extra virgin olive oil and
    9 More
    extra virgin olive oil, potatoes, peeled and thinly sliced (about 1 1/2 lbs), onion, thinly sliced, salt, pepper, tomatoes, seeded and finely chopped, garlic , smashed, fresh parsley, chopped, white fish fillets (cod,halibut or haddock), fennel seeds, lightly crushed or 1/2 tsp dried oregano
    41 min, 10 ingredients
  • Fresh Stuffed Tomatoes
    tomatoes, tops cut off , and hollowed out, insides reserv... and
    11 More
    tomatoes, tops cut off , and hollowed out, insides reserved, fresh spinach leaves, stemmed and finely chopped, green bell pepper, finely chopped, feta cheese, crumbled (marinated is good ), jalapeno, seeded stemmed, and finely chopped, fresh basil, fresh chives, fresh thyme, lime , juice of, olive oil, salt and pepper, fresh grated parmesan cheese
    25 min, 12 ingredients
  • Stuffed tomatoes
    tomatoes, tops cut off and seeded and
    6 More
    tomatoes, tops cut off and seeded, lean ground beef or 1 lb sausage, browned with, onion , and, garlic, in, olive oil, prepared mashed potatoes, any cheese (i use parmasian)
    25 min, 7 ingredients
  • Tomato Topped Onion Bread
    salad, olive oil, tomatoes, chopped and
    12 More
    salad, olive oil, tomatoes, chopped, red bell pepper, chopped, parsley, chopped, tarragon vinegar, basil, oregano, salt and pepper to taste, bread, olive oil, onion, finely chopped, garlic clove, minced, refrigerated pizza crust, parmesan cheese, grated
    35 min, 15 ingredients
  • Warm Tomato and White Bean Stew
    ripe tomatoes, rinsed (see notes ), fresh basil leaves and
    7 More
    ripe tomatoes, rinsed (see notes ), fresh basil leaves, extra-virgin olive oil, garlic, peeled and minced or pressed, kosher or sea salt, fresh-ground pepper, white beans, drained and rinsed, fresh mozzarella cheese, drained and cut in to cubes (1/2 in.), freshly grated parmesan cheese
    9 ingredients
  • Creamy Polenta with Warm Tomato Compote
    tomatoes (about 2 lb), olive oil and
    9 More
    tomatoes (about 2 lb), olive oil, sliced shallots (about 3 medium), sugar, dry white wine, salt, divided, black pepper, low-fat milk, water, dry polenta, shaved fresh parmesan cheese
    12 ingredients
  • Tomato Stack Salad with Roasted Tomato Vinaigrette and Fried Green Tomatoes (Emeril Lagasse) Tomato Stack Salad with Roasted Tomato Vinaigrette and Fried Green Tomatoes (Emeril Lagasse)
    italian roma tomatoes, cut in half, olive oil and
    21 More
    italian roma tomatoes, cut in half, olive oil, essence , recipe follows, extra-virgin olive oil, balsamic vinegar, chiffonade of basil, red onion , julienned, salt and pepper, beef steak tomato , cut into 6 slices, yellow beef steak tomato , cut into 6 slices, fresh mozzarella cheese, fried green tomatoes , for top of salad, black pepper , for the rim, edible flowers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    23 ingredients
  • Warmed Tomato Slices in Buttery-Vermouth Sauce Warmed Tomato Slices in Buttery-Vermouth Sauce
    fresh tomatoes, thinly sliced (do not use plum tomatoes) and
    6 More
    fresh tomatoes, thinly sliced (do not use plum tomatoes), butter (1/2 stick), minced garlic, chopped green onion, chopped fresh parsley, dry vermouth, salt and pepper
    15 min, 7 ingredients
  • Warm Tomato Taco Dip Warm Tomato Taco Dip
    ground beef, petite cut diced tomatoes, drained and
    5 More
    ground beef, petite cut diced tomatoes, drained, taco seasoning, shredded cheddar cheese, green onion, for garnish (optional), sour cream, for garnish (optional), avocado, for garnish (optional)
    15 min, 7 ingredients
  • Warm Tomato Pasta Salad Warm Tomato Pasta Salad
    pasta shell, beefsteak tomatoes, diced (about 2 #) and
    6 More
    pasta shell, beefsteak tomatoes, diced (about 2 #), fresh mozzarella cheese, diced, red onion, halved and thinly sliced, extra virgin olive oil, fresh flat-leaf italian parsley, chopped, garlic clove, minced, salt and pepper
    10 min, 8 ingredients
  • Grilled Tomatoes With Orzo Stuffing Grilled Tomatoes With Orzo Stuffing
    tomatoes, tops sliced off and insides scooped out and
    7 More
    tomatoes, tops sliced off and insides scooped out, green onions, chopped, basil leaves, chopped, goat cheese, crumbled, salt & freshly ground black pepper, orzo pasta, cooked, extra virgin olive oil, grated parmesan cheese
    30 min, 8 ingredients
  • Couscous Stuffed Roma Tomatoes With Pine Nuts Couscous Stuffed Roma Tomatoes With Pine Nuts
    tomatoes, tops cut off and insides scooped out and
    10 More
    tomatoes, tops cut off and insides scooped out, couscous , cooked according to package instructions, pine nuts, toasted, basil, fresh chopped, red bell pepper, diced, scallions, chopped, parmiggiano-reggiano cheese, fresh grated, panko breadcrumbs, mozzarella cheese, fresh, salt, black pepper
    30 min, 11 ingredients
  • Stuffed Tomatoes with Savoury Risotto and Enough Risotto Left Over for Lunch the Next Day!! Stuffed Tomatoes with Savoury Risotto and Enough Risotto Left Over for Lunch the Next Day!!
    tomatoes, tops cut off and hollowed out and
    13 More
    tomatoes, tops cut off and hollowed out, onion, finely chopped, jalapeno pepper, chopped, frozen corn, carrot, sliced into rounds, button mushrooms, sliced, vegetable bouillon cubes or 1 chicken bouillon cube, arborio rice or 1 cup basmati rice, milk, parmesan cheese, very hot water , as needed, pepper , to taste, oil or 1 tbsp butter, to saute with, extra parmesan cheese, for sprinkling
    50 min, 14 ingredients
  • Fresh Tomato Topping Fresh Tomato Topping
    tomatoes, minced garlic, minced shallots and
    6 More
    tomatoes, minced garlic, minced shallots, fresh basil leaves, fresh flat-leaf parsley, fresh lemon juice, extra virgin olive oil, salt, pepper
    15 min, 9 ingredients
  • Warmed Tomato And Garlic Bruschetta With Balsamic ... Warmed Tomato And Garlic Bruschetta With Balsamic ...
    italian sourdough , ciabatta or focaccia (vegan) and
    8 More
    italian sourdough , ciabatta or focaccia (vegan), ripe tomatoes, chopped (increase amount according to how much you like tomato), olive oil, garlic, finely chopped (not minced ), fresh torn basil (about 1/4 cup), fresh flat-leaf parsley, balsamic vinegar, freshly ground sea salt (about 1/2 - 1 tsp), freshly ground black pepper
    5 min, 9 ingredients
  • Warm Tomato And Feta Bruschetta Warm Tomato And Feta Bruschetta
    sour dough or french bread (baguette), italian dressing and
    5 More
    sour dough or french bread (baguette), italian dressing, tomatoes, seeded and chopped, chopped red onion, minced garlic, crumbled feta cheese, fresh shredded parmesan cheese
    15 min, 7 ingredients




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