186126 broiled chicken bacon fried rice Recipes

skinless boneless chicken thighs , cut into 1-inch pieces (8 to 10 oz), scallions , cut into 1-inch pieces, bacon slices, cut into 1-inch pieces, vegetable oil, divided, egg, soy sauce, asian sesame oil, chilled cooked white rice

ready-to-serve asian fried rice, shredded cooked chicken, chopped fresh basil, fresh lemon juice

fried rice with vegetables, bottled sesame garlic sauce, chicken broth, diced cooked chicken

rice (cooked , and a day old), chicken (cooked ), onion, green pepper, peas, garlic (chopped ), salt, chicken bouillon, curry powder, worcestershire sauce, vegetable oil

fried rice seasoning, water, green onions, chopped, vegetable oil, egg, lightly beaten, cold cooked rice, peas

bacon, cooked rice, chives, chopped, salt, pepper, worcestershire sauce

chicken, butter, diced green pepper, diced onion, chicken broth, minute rice, drained mixed vegetables, minced garlic, cream of celery soup

chicken breast, vegetable oil, sesame seed oil, butter, soy sauce, fresh lemon juice, salt, pepper, vegetable oil, sesame seed oil, white onion, zucchini, butter, soy sauce, salt, pepper, cooked rice (cool to the touch), vegetable oil, white onion, bean sprouts, eggs, butter, soy sauce, butter, soy sauce, bean sprouts

cooked white rice (can sub brown for a different texture, flavor), cooled(leftover is fine!), rice vinegar, bacon, chopped, red pepper flakes and or a healthy dash of hot chili sauce, i mean a dash) of sesame oil(optional), eggs, slightly beaten, green onions, couple tsp soy sauce or teriyaki sauce(i greatly dislike teriyaki, and can barely stand soy alone, so i use a sauce called dale s. it s about all i can handle, fresh ground pepper blend , or black pepper

cold cooked rice, bacon, green onions, thinly sliced, beaten egg, soy sauce, garlic powder

cold cooked long-grain rice (preferably jasmine), bacon, cut into 1 pieces and cooked until crisp, canola oil, yellow onion, chopped, scallions, thinly sliced , dark green parts set aside, garlic cloves, finely chopped, frozen peas, thawed (about 2 cups), eggs, lightly beaten, sesame oil, salt & freshly ground black pepper

broiling chicken (about 3 lbs.), garlic clove, chopped chervil (chives or spring onions), salt and pepper, olive oil, sweet red pepper, rice, bacon, pineapple, diced, onion

bacon - fried, stalk celery - diced, chicken breasts - diced, eggs - beat, garlic, green onion - chopped, handful of diced carrots, rice - cooked and let dry, soy salt

fried rice mix, cubed cooked chicken, cooked broccoli florets, sliced water chestnuts, drained, shredded mozzarella cheese

chicken, halved, onion, chopped, chicken stock, grain rice, tomato, peeled, seeded and chopped, young carrot, scraped and diced, salt , to taste, fresh ground pepper , to taste, cooked ham, diced, parsley , preferably flat continental type, chopped

chicken or 2 quarts turkey stock, carrots, chopped, stalks celery, chopped, leek, slices (white and light green only ), corn (frozen or canned is fine ), diced tomatoes, drained, whole chicken breasts, wild rice, bouillon, black pepper, salt

chicken breast, brown rice, corn, lemon pepper seasoning, garlic salt

chicken breast (4-5 pieces), oil (optional), chicken broth, brown rice (i use uncle bens minute rice), parsley, well chopped, grated lemon peel, black pepper