31 broccoli sprinkled Recipes

tomatoes (do not use plum ), salt , to taste, pepper , to taste, sugar , to taste, fresh steamed broccoli, cooked, well drained and chopped into small pieces or 2 -3 cups frozen broccoli, well drained, shredded swiss cheese, soft breadcrumbs, grated parmesan cheese (optional), mayonnaise (hellman s is best), chopped onions, grated parmesan cheese, swiss cheese (optional) or mozzarella cheese (optional) or colby cheese, grated for sprinkling (optional)

fozen chopped broccoli, well-beaten eggs, butter, mayonnaise, cream of mushroom soup or 1 can cream of celery soup, grated cheddar cheese, grated onions, crushed ritz cracker, for sprinkling on top

dry pasta (i prefer fettucine or spaghetti noodles), salt, broccoli florets, chicken broth, evaporated milk, garlic cloves, minced, butter (i use unsalted ), all-purpose flour, parmesan cheese, grated, plus extra for sprinkling, shredded cooked chicken breasts (i usually add even more), drained petite diced tomato, chopped fresh basil, hot red pepper flakes (or to taste)

whole wheat rotini, broccoli florets, steamed, bread, toasted and ground to breadcrumbs, potato, peeled and finely chopped, carrot, peeled and finely chopped, water, cheddar cheese, shredded, low-sodium soy sauce, tahini, lemon juice, dijon mustard, margarine, parmesan cheese, salt, black pepper , to taste, paprika, for sprinkling

water, grated carrots, chopped onion, chicken bouillon powder, broccoli floret, instant rice, uncooked, condensed cream of mushroom soup (284 ml), canned pink salmon, drained and broken up (213 g), paprika , sprinkle (optional)

penne pasta, butter, sliced mushrooms, minced garlic, baby carrots , julienne cut, broccoli (or asparagus, snow peas, etc), vegetable broth, lemon juice, sugar, red pepper flakes, dried basil, salt and pepper, to taste, parmesan cheese , to taste sprinkled on top

oil, cottage cheese, cubed, spring onion, washed and chopped, garlic, peeled and crushed, broccoli, washed and broken into florets, cornflour, water, red chili powder, maggi vegetable stock cube, chopped pineapple, light soy sauce, hot chili sauce, blanched almond, cut thinly (to garnish )

broccoli, trimmed and cut into spears , the stems reserved for another use, unsalted butter, fresh lemon juice to taste, freshly grated lemon zest for sprinkling the broccoli

broccoli, trimmed and cut into spears , the stems reserved for another use, unsalted butter, fresh lemon juice to taste, freshly grated lemon zest for sprinkling the broccoli

olive oil, head cauliflower, cut in to small florets, head broccoli, cut in to small florets, courgette, sliced, onion, finely chopped, bell peppers, chopped (red or orange), garlic cloves, minced, season all, vegetable stock, chopped tomatoes, tomato puree, milk, plain flour, butter, grated smoked dutch cheese, dijon mustard, sheets dried lasagna noodles, freshly grated parmesan cheese , to sprinkle on top

garlic seasoned alfredo sauce or 1 package your own homemade alfredo sauce, frozen broccoli, mushroom stems and pieces, cooked farfalle pasta or 8 oz whatever pasta, you like, parmesan cheese , to sprinkle on top, olive oil or 2 tbsp butter

frozen broccoli flowerets, roasted red pepper strips, georgia pecan halves, salt and black pepper, butter, divided, mayonnaise, prepared horseradish sauce, dry coarse breadcrumbs, grated parmesan, fresh lemon juice to sprinkle

butter, chopped walnuts or pecans, chopped broccoli stalks (i cut em up and hit chop on food processor), bacon or ham crumbled or finely chopped (1 strip or 1 slice ham), sprinkle parmesan or blue cheese to top (optional)

penne or 1 lb fusilli, garlic cloves, sliced, extra-virgin olive oil, head of broccoli, cut into 2-inch florets, head cauliflower, cut into 2-inch florets, stock or 2 -4 oz water, butter, white beans, parmigiano-reggiano cheese, for sprinkling, salt

broccoli florets, portobello mushrooms cut into 1/2-inch-thick slices, spanish onion sliced into rounds, extra-virgin olive oil, whole-wheat bread, sprinkling dried thyme, sprinkling dried basil, sliced part-skim mozzarella cheese

cooking oil, minced garlic, very thinly sliced meat (beef, chicken, pork or shrimp), white soy sauce, salt, pepper, cornstarch, sized broccoli tips, wide rice noodles/fresh noodles , soaked in hot water for 20 minutes, oil, egg, dark soy sauce, oyster sauce, sugar, fish sauce, white vinegar, sprinkle with mono sodium glutamate-msg, if desired

pasta, head fresh broccoli, cut into florets, italian sausage (links or ground ), genoa salami (oscar meyer pre-packaged works fine), olive oil, onion, chopped, green bell pepper, chopped, minced garlic or 2 tbsp garlic powder, dried basil leaves, dried oregano, crushed red pepper flakes (can use 1/4 tsp....use sparingly), cubed mozzarella cheese, green and black olives, parsley flakes, parmesan cheese , to sprinkle on top

vermicelli, rice vinegar, reduced sodium soy sauce, vegetable oil, grated fresh ginger, chili-garlic sauce, sesame oil, sliced green onions, broccoli, diced cooked chicken, chopped fresh cilantro, sesame seeds (to sprinkle on top)