103 broccoli soup vegetable stock Recipes
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thick whole meal bread, crusts removed, cut into 1cm piec... and9 Morethick whole meal bread, crusts removed, cut into 1cm pieces, olive oil flavored cooking spray, leek , pale section only, halved lengthways, thinly sliced, garlic cloves, crushed, potato, peeled, finely chopped, vegetable stock, broccoli, cut into small florets, fresh parsley leaves, fresh basil leaf, low-fat sour cream35 min, 10 ingredients
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vegetable stock and18 Morevegetable stock, onions, thinly sliced or 2 scallions, chopped, garlic cloves, minced, gingerroot, minced, soy sauce, stalks bok choy (diagonally sliced , also shred leaves), sweet red pepper , julienned, broccoli floret, carrot, shredded, mushroom, sliced, peas, buckwheat noodles (1/2 cup), firm tofu, cut in 1/2-inch cubes, watercress leaf, pea pods, blanched (optional), scallion, thinly sliced, celery leaves, toasted sesame seeds, lettuce or watercress leaf, finely chopped50 min, 19 ingredients
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broccoli, chopped, cauliflower, chopped, onion, chopped and9 Morebroccoli, chopped, cauliflower, chopped, onion, chopped, fresh ginger, grated, garlic, chopped, cayenne pepper, salt, pepper, olive oil, vegetable stock or 3 cups water, diced tomatoes, natural-style peanut butter30 min, 12 ingredients
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broccoli (1 medium or large head ), onion, chopped and6 Morebroccoli (1 medium or large head ), onion, chopped, chicken stock or 1 pint vegetable stock, stilton blue cheese, bay leaf, salt (or to taste, remember the cheese and stock are already y), pepper (a good grinding), drops lemon juice15 min, 8 ingredients
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oil, curry powder or 1 1/2 tsp asian curry paste, onion and7 Moreoil, curry powder or 1 1/2 tsp asian curry paste, onion, vegetable stock or 6 cups chicken stock, tomato paste, dried red lentils , thoroughly rinsed with water and drained, broccoli, carrot, chopped, celery, chopped, zucchini, chopped50 min, 10 ingredients
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Herbed Broccoli and Pasta Soupvegetable stock, garlic cloves, minced, dried thyme and5 Morevegetable stock, garlic cloves, minced, dried thyme, broccoli florets, fusilli, uncooked, lemon juice, salt, pepper20 min, 8 ingredients
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Garlic Soup With Potatoes and Broccolivegetable stock, plump garlic cloves, minced, bay leaf and8 Morevegetable stock, plump garlic cloves, minced, bay leaf, dried parsley, ground thyme, salt, fresh coarse ground black pepper, yukon gold potatoes or 3/4 lb baby red potato, cut in 1/2 in. dice, broccoli floret, broken up small (frozen works fine ), eggs, beaten, freshly grated parmesan cheese35 min, 11 ingredients
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Broccoli and Cauliflower Soup With Cornbutter, carrots, chopped, scallions, chopped and12 Morebutter, carrots, chopped, scallions, chopped, onions, chopped, celery, chopped, plain flour, vegetable stock, broccoli, chopped. florets and stalks kept separate, cauliflower, chopped. florets and stalks kept separate, salt, fine ground pepper, ears corn on the cob , kernels shaved off, chopped fresh tarragon, chopped fresh parsley, cream40 min, 15 ingredients
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Light Cream of Broccoli Soup with Coconut Milkbroccoli, onion, grapeseed oil, garlic, flour, white wine and3 Morebroccoli, onion, grapeseed oil, garlic, flour, white wine, chicken stock, low-sodium vegetable broth, light coconut milk9 ingredients
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Low-cal vegetable soupvegetable stock, carrots, finely sliced and4 Morevegetable stock, carrots, finely sliced, french beans, chopped fine, cauliflower, cut into small pieces, peas, broccoli florets , cut into small pieces salt and freshly ground pepper20 min, 6 ingredients
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Fast & Easy Creamy Vegetable Soup. Green & White Veggiesbroccoli, leeks, celery, sliced, garlic cloves, crushed and9 Morebroccoli, leeks, celery, sliced, garlic cloves, crushed, potato, diced, vegetable stock, cauliflower, spinach, asparagus, sliced, bay leaves, black pepper, crusty bread, to serve, croutons, to serve30 min, 13 ingredients
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Mark Bittman's Fast Vegetable Soupolive oil (45 ml), onion, chopped, carrot, chopped and7 Moreolive oil (45 ml), onion, chopped, carrot, chopped, celery, chopped, garlic cloves, chopped, salt & freshly ground black pepper, vegetable stock or 6 cups chicken stock or 6 cups water, (1.5 litre), tomatoes, peeled, seeded, chopped or 3 canned tomatoes, with their juice or 1/4 cup tomato paste, (45 ml), quick-cooking vegetables , such as string beans, cauliflower, broccoli, asparagus, corn kernels, cooked beans, zucchini, squash (1 litre to 1.5 l), chopped fresh flat-leaf parsley (125 ml)30 min, 10 ingredients
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Creamless Cream of Broccoli Soupcanola oil and9 Morecanola oil, broccoli, stems and florets cut into 1-inch pieces, potato, peeled and cut into 1-inch pieces, onion, chopped, carrot, peeled and cut into 1-inch pieces, garlic clove, chopped, chicken stock or 4 cups vegetable stock or 4 cups water, carnation fat-free evaporated milk, salt, pepper30 min, 10 ingredients
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Pureed Vegetable Soup with Broccoli Floretspotatoes, peeled & diced, stalks celery, chopped and11 Morepotatoes, peeled & diced, stalks celery, chopped, carrots, chopped, onion, chopped (1/4 cup), garlic, minced, vegetable stock, black pepper, thyme, nutmeg, broccoli florets, milk, egg yolk, lightly beaten, soy sauce13 ingredients
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Condensed Cream of Soupsbutter, flour, vegetable stock or 1/2 cup chicken stock and3 Morebutter, flour, vegetable stock or 1/2 cup chicken stock, milk (low-fat is okay), salt and pepper, vegetables, finely chopped (whatever your of is needed i.e. mushroom, celery, chicken, onion, potato, broccoli, cauliflower, e)15 min, 6 ingredients
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Cheesy Broccoli and Potato Soupolive oil, onion chopped, potato peeled and diced and3 Moreolive oil, onion chopped, potato peeled and diced, broccoli chopped, monterey jack cheese shredded, low salt vegetable stock6 ingredients
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