86 broccoli salsa Recipes

broccoli coleslaw mix, mexicorn, drained, salsa, reduced-fat mayonnaise, sugar, salt, coarsely ground pepper, cider vinegar

broccoli, cut into florets, eggs, lightly beaten, egg whites, lightly beaten, grated parmesan cheese, all-purpose flour, salt, garlic powder, pepper, canola oil, salsa , optional

broccoli, cuts, cheez whiz (can use salsa flavored for added zest), cream of mushroom soup, white rice (measured uncooked), butter, salt and pepper, onion, chopped

flour tortillas, fresh broccoli, coarsely chopped, shredded monterey jack cheese, tomato, finely chopped, chopped onion, minced jalapeno (optional), tomato sauce (i use crushed tomatoes with no seasoning added. you can also puree some fresh tomatoes or use salsa.), sour cream (i use ff)

olive oil, onion, diced, yellow bell pepper, diced, garlic, minced, red potatoes, cut into 1-inch cubes, carrots, diced, zucchini, sliced and quartered, water , or as needed, salsa, onion powder, garlic powder, ground black pepper, bay leaves, chili powder, ground paprika, head broccoli, cut into florets, frozen peas

whole wheat tortillas, broccoli, fresh, cleaned, cut into small pieces, green bell peppers, minced, cheddar cheese, cilantro, fresh chopped, salsa , to dip

ground turkey or beef, process cheese (velveeta), cubed, condensed cream of mushroom soup, undiluted, frozen chopped broccoli, thawed, salsa, tortilla chips

onion, chopped, frozen spinach, thawed and squeezed dry, broccoli, finely chopped, picante sauce, divided (i used salsa with fine results), garlic powder (i was more generous), cumin (ditto), low fat cottage cheese, reduced-fat cheddar cheese, whole wheat tortillas

water, reduced-sodium chicken bouillon granules or 2 vegetable bouillon cubes, fresh broccoli florets, frozen cubed hash brown potatoes, chopped carrots, chopped celery, salt, pepper, king arthur unbleached all-purpose flour, fat-free milk, reduced-fat process cheese (velveeta), cubed, chunky salsa

firm tofu, neufchatel cheese or 2 -3 oz cream cheese, garlic cloves, peeled and quartered, top-quality chili powder, preferably new mexico-style, salt (to taste), onion, cut into 4 pieces, broccoli, cooked and coarsely diced, flour tortillas or 6 -8 corn tortillas, tomatillo salsa verde or 3 cups cupboard enchilada sauce, sharp cheddar cheese or 3 -4 oz monterey jack cheese, grated

diced fresh tomato, chopped fresh basil, balsamic vinegar or 1 tbsp red wine vinegar, olive oil, sugar, garlic clove, minced, olive oil, boneless skinless chicken breasts, cubed, broccoli florets, water, olive oil, couscous , near east brand roasted garlic & olive oil flavor

sweet potatoes peeled and cut in chunks, onion large diced, taco seasoning ( from package or bottle ), olive oil, black eye peas rinsed and drained, head or broccoli florets, garnish: chopped cilantro , shredded cheddar cheese, chopped tomatoes, lime wedges, salsa etc

boneless skinless chicken breasts (or equivalent), salsa (mild, medium, or hot , whatever you normally use to dip), corn (fresh, frozen, or canned ), onion, chicken stock (or less if you are using bone in chicken), water, vegetables (soft, ie , broccoli, bell peppers, mushrooms, etc), chili powder, garlic clove (chopped ), tostitos scoops, mozzarella cheese

butter, cheese and salsa dip, shredded carrot, chicken broth, chopped onion, frozen chopped broccoli, flour, milk

precooked chicken slices, canned black beans, rinsed, cooked brown rice, cooked broccoli, shredded reduced-fat cheddar, whole-wheat tortillas (8 inches each), prepared salsa, chips and salsa

water, chicken bouillon (reduced-sodium ) or 4 tsp vegetable bouillon (reduced-sodium), broccoli florets, hash brown potatoes (southern-style, frozen), carrot, chopped, celery, chopped, salt, pepper, all-purpose flour, nonfat milk, velveeta cheese, chunky salsa

bell peppers , cut in half lengthwise and seeded, water, instant brown rice, uncooked, fresh broccoli, chopped, onions, chopped, canned red beans, rinsed and drained, salsa, cheddar cheese, shredded, fresh cilantro, chopped

red bell peppers, fresh broccoli, fresh green beans, fresh asparagus spears, fresh snow pea, sour cream, mayonnaise, hot salsa