198 broccoli parmesan salad Recipes

red onion, chopped, stalk celery, chopped, stalk broccoli, use florets,peel stalk and chop, le seuer pea, mayonnaise, parmesan cheese

frozen broccoli, thawed and chopped (squeeze out excess moisture well using hands then coarsley chop), cream of mushroom soup, undiluted, mayonnaise (can use 1/2 cup each and sour cream, do not use salad dressing), sour cream, egg, beaten, garlic powder, onion, chopped, seasoning salt (or to taste), ground black pepper (or to taste), shredded cheddar cheese, grated parmesan cheese

uncooked fancy pasta, diced ham or 2 cups pork or 2 cups beef or 2 cups chicken or 2 cups turkey, broccoli florets , steamed til barely tender, shredded low-fat mozzarella cheese, shredded parmesan cheese, lightly packed fresh basil leaf, garlic, fat-free mayonnaise or 1 cup low-fat mayonnaise, lemon juice, salt

tomatoes, cut into bite size pieces, zucchini, sliced, summer squash, sliced, cauliflower floret, broccoli floret, cucumber, sliced, stalks celery, sliced, green pepper, cut into bite size pieces, sliced salami, cut into bite size pieces, carrot, sliced, red onion, sliced and seperated into rings, pimento stuffed olive, pepperoncini pepper (pickle section of supermarket), bottled italian salad dressing, basil, oregano, salt and pepper, parmesan cheese (optional)

broccoli florets, cauliflower florets, red cabbage, sliced, parmesan cheese, grated, light caesar salad dressing, pepper (optional)

multicolored spiral pasta, broccoli, cut into florets, head cauliflower, cut into florets, frozen peas and carrots, tomatoes, quartered, shredded parmesan cheese, green onions, chopped, chopped green pepper, sliced ripe olives, drained, creamy italian salad dressing

broccoli, coarsely chopped, cauliflower, coarsely chopped, cheese tortellini, cooked and drained, carrot, thinly sliced, green onions, thinly sliced, garlic clove, pressed, fat-free italian salad dressing, hot pepper sauce (optional), fresh parmesan cheese, grated

broccoli florets, cauliflower florets, red onion, sliced, mayonnaise, parmesan cheese, sugar, bacon, fried and crumbled, salt, pepper

broccoli florets , cut into bite-sized pieces, cauliflower florets , cut into bite sized pieces, tomatoes, halved, red onion, thinly sliced, sliced olives, drained, italian dressing, grated parmesan cheese

broccoli florets, cucumbers, peeled, sliced, onion, thinly sliced, green bell pepper, thinly sliced, red bell pepper, thinly sliced, carrots, peeled, thinly sliced, sliced black olives, drained, grated parmesan, minced fresh parsley, dried oregano, crumbled, dried basil, crumbled, italian dressing, basket cherry tomatoes, halved, salt and pepper

broccoli florets, cucumbers, peeled, sliced, onion, thinly sliced, green bell pepper, thinly sliced, red bell pepper, thinly sliced, carrots, peeled, thinly sliced, sliced black olives, parmesan cheese, grated, minced parsley, dried oregano, dried basil, italian dressing, tomatoes, halved, salt and pepper

broccoli florets, penne pasta, extra virgin olive oil, garlic, minced, chopped onion, cooked ham , cut into strips, grated parmesan cheese, salt and pepper, to taste

mayonnaise, sugar, grated parmesan cheese, vinegar, chopped onion, raisins, broccoli, cut into florets, head cauliflower, cut into florets, sliced water chestnuts, drained, bacon, cooked and crumbled, toasted almonds

mayonnaise, grated parmesan cheese, sugar, dried basil, salt, fresh broccoli florets, fresh cauliflower florets, red onion, sliced, sliced water chestnuts, drained, bacon, cooked &,crumbled, almonds

mayonnaise or 2 cups salad dressing, grated parmesan cheese (i use the fresh shredded kind ), dried basil, salt, sugar, fresh broccoli florets (about 3/4 lb), fresh cauliflower florets (about 3/4 lb), red onion, sliced, sliced water chestnuts, drained, sliced bacon, cooked and crumbled, croutons (optional)

broccoli flowerets, radishes, sliced, frozen sweet green peas, thawed, celery ribs, sliced, green bell pepper, chopped, red bell pepper, chopped, yellow bell pepper, chopped, parmesan dressing

multicolored rotini pasta, broccoli floret cut into small bites, sliced black olives, mushrooms, sliced and chopped, artichoke hearts chopped (in oil or water, if water drain if oil save), roasted red peppers, sun dried tomatoes, balsalmic vinegrette, shredded parmesan cheese

broccoli (in florets, chopped ), cashews (chopped ), raisins, parmesan cheese (grated ), mixed herb vinaigrette (to taste), lettuce leaf