87217 broccoli meat beef ham Recipes
-
-
-
Ham, Broccoli, Noodle Casserole
ham, cubed, fresh mushrooms, sliced, pimientos, sliced and6 Moreham, cubed, fresh mushrooms, sliced, pimientos, sliced, frozen chopped broccoli, no yolk noodles, rotel, cream of broccoli soup, cream of mushroom soup, cream of celery soup55 min, 9 ingredients -
Bigos, from Out Of This Kitchen
diced & cooked meat , please use at least 1/4 lb of each ... and10 Morediced & cooked meat , please use at least 1/4 lb of each of the following,beef,ham,lamb,sausage,pork,or other wild game, salt pork or 2 1/2 oz bacon, diced, onion, minced, leek, minced, flour, fresh mushrooms, cleaned and sliced, water or 1 cup beef bouillon, sauerkraut, pepper, sugar, madeira wine2 hour , 11 ingredients -
Beef Stew Topped With Black Pepper Biscuit Crust
beef stew topped with black pepper biscuit crust ingredie... and36 Morebeef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.37 ingredients -
Broccoli, Ham, and Cheddar Bisquick Quiche
broccoli, ham fresh shank half roasted, cheddar cheese and7 Morebroccoli, ham fresh shank half roasted, cheddar cheese, egg, whole, bisquick heart smart, milk, reduced fat , fluid, 2% milkfat, light sour cream, parsley, dried, fines herbs, baby bella10 ingredients -
Creamy Ham & Broccoli Hash Browns Casserole
cooked chopped broccoli, fat-free ham, diced and8 Morecooked chopped broccoli, fat-free ham, diced, shredded low-fat cheddar cheese, butter, melted, pepper, frozen cubed hash brown potatoes, thawed, carton light sour cream, reduced-fat cream of mushroom soup, paprika1 hour 20 min, 10 ingredients -
Broccoli, Ham and Rice Casserole
ham, leftover and chopped, frozen broccoli, cooked rice and6 Moreham, leftover and chopped, frozen broccoli, cooked rice, cream of celery soup or 1 (10 oz) can mushroom soup, cheddar cheese, shredded, onion, chopped, sour cream, breadcrumbs, buttered, pepper , to taste1 hour 20 min, 9 ingredients -
Ham-Broccoli Rolls
broccoli stems , steamed till slightly tender and9 Morebroccoli stems , steamed till slightly tender, cooked deli ham, butter, all-purpose flour, dry mustard, milk, salt, pepper, shredded sharp cheddar cheese (swiss works well also), paprika22 min, 10 ingredients -
Easy Pasta With Ham and Asparagus (Or Broccoli)
bow tie pasta, uncooked (or small pasta of your choice) and4 Morebow tie pasta, uncooked (or small pasta of your choice), frozen cut asparagus or 1 (10 oz) package baby broccoli florets, cooked ham , cut into thin strips, soft style cream cheese with chives and onions, milk (skim is ok)30 min, 5 ingredients -
Ham-Broccoli Rolls
ham, 1/4-inch thick rectangular, swiss cheese and11 Moreham, 1/4-inch thick rectangular, swiss cheese, frozen broccoli spears, cooked and drained, margarine, mustard, flour, worcestershire sauce, salt, grated onion, horseradish, egg yolk, slightly beaten, pineapple juice, milk35 min, 13 ingredients -
Turkey/Ham Bake With Broccoli
butter, chopped green onion, flour, half-and-half and10 Morebutter, chopped green onion, flour, half-and-half, chicken broth, shredded swiss cheese, ground mustard, salt, pepper, cooked broccoli, turkey breast, ham, grated parmesan cheese, paprika15 min, 14 ingredients -
Meat & Vegetable. Lasagne
beef mince, leek, head broccoli, mushrooms, squash and8 Morebeef mince, leek, head broccoli, mushrooms, squash, zucchini, garlic cloves, diced tomatoes, spaghetti sauce, lasagna sheets, cornflour, milk, butter1 hour 10 min, 13 ingredients -
Broccoli, Ham and Capers
broccoli, chicken stock, butter, flour, ham, chopped and6 Morebroccoli, chicken stock, butter, flour, ham, chopped, capers, chopped, parsley, chopped, thyme, chopped, emmenthaler cheese or 50 g gruyere cheese, grated, salt and pepper, cream45 min, 11 ingredients -
Broccoli Ham Hot Dish
broccoli florets, water, cubed cooked ham, soy sauce and2 Morebroccoli florets, water, cubed cooked ham, soy sauce, oriental-flavor instant ramen noodles, sliced black olives15 min, 6 ingredients -
Ham, Broccoli, Cheese Quiche
ham, diced, broccoli, in florets (small head ) and6 Moreham, diced, broccoli, in florets (small head ), cheese, shredded, eggs, whole milk (can use cream or evaporated milk too), dijon mustard, white pepper, salt (optional)50 min, 8 ingredients
Related searches:
- broccoli meat roll ground beef and ham
- broccoli salad with ham
- broccoli meat and
- broccoli meat roll and
- broccoli rabe and ham ginger broth
- meat beef veal
- beef ham and turkey
- beef ham stuffed bell peppers
- beef ham and balls
- honey baked ham
- quiznos
- beef stew
- beef stroganoff
- bitch
- ben franklin
- corned beef and cabbage
- pps
- honeybaked ham