239 broad pilaff Recipes
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butter, boneless skinless chicken breasts, garlic, minced and9 Morebutter, boneless skinless chicken breasts, garlic, minced, sliced mushrooms, sweet green pepper , cut into thin strips, italian herb seasoning, italian-style stewed tomatoes, broad egg noodles, preferably curly style, cream, salt, pepper, freshly grated canadian parmesan cheese20 min, 12 ingredients
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cottage cheese (can be low-fat), sour cream (3 containers) and9 Morecottage cheese (can be low-fat), sour cream (3 containers), milk, melted unsalted butter, eggs , depending on how rich you like your kugel, sugar, vanilla extract, broad egg noodles or 1 (500 g) package thin egg noodles, cooked, raisins (we leave them out), cinnamon (for topping ), sugar (for topping )1 hour , 11 ingredients
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head cabbage, broad egg noodles, onions and6 Morehead cabbage, broad egg noodles, onions, unsalted butter or 4 tbsp unsalted margarine, and, virgin olive oil, minced garlic, brown sugar or 1/2 tsp splenda sugar substitute, brown blend, salt , to taste, fresh coarse ground black pepper , to taste20 min, 9 ingredients
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fava beans (broad), chickpeas (garbanzo beans) and8 Morefava beans (broad), chickpeas (garbanzo beans), tomatoes, chopped small, red onion, diced, parsley, chopped well, lemon , juice of (or more to taste), olive oil, garlic cloves, roasted and minced or 3 -4 cloves, minced, salt, pepper20 min, 10 ingredients
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fresh green beans, onions, sliced, oil, butter and7 Morefresh green beans, onions, sliced, oil, butter, fresh parsley, chopped, marjoram, shelled broad beans (frozen should work) or 8 oz lima beans (frozen should work) or 8 oz fava beans (frozen should work), salt, water, garlic clove, crushed, plain yogurt or 1/2 cup plain nonfat yogurt35 min, 11 ingredients
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olive oil, onion, diced and8 Moreolive oil, onion, diced, gingerroot, peeled and minced , i freeze my gingeroot and then grate it on a microplane, it s the best, jalapeno pepper , deseeded and minced, garlic cloves, minced (i just smash it with the broad side of a knife), sweet potatoes, peeled and cut into 1/2 inch slices, water (this makes a thick soup, use 7 cups if you like it thinner), stalks lemongrass , outer dry leaves removed and bulblike base crushed (again, the broad side of a knife works wonderfully here), coconut milk, salt & freshly ground black pepper30 min, 10 ingredients
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fresh fava beans or 2 cups canned fava beans or 2 cups fr... and3 Morefresh fava beans or 2 cups canned fava beans or 2 cups frozen fava beans, spinach or 3/4 lb collard greens or 3/4 lb dandelion greens or 3/4 lb escarole or 3/4 lb kale or 3/4 lb mustard greens, your choice, olive oil, garlic, minced10 min, 4 ingredients
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Mom Sykes' Hungarian Goulashbutter, cubed beef stew meat, caraway seeds (optional) and7 Morebutter, cubed beef stew meat, caraway seeds (optional), onion, sliced, paprika, garlic, minced, lemon zest, tomato paste, beef consomme, broad egg noodles, cooked, rinsed, drained (kosher for passover)1 hour 50 min, 10 ingredients
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Traditional Vegetable Stew for Couscousolive oil, onion, sliced, red bell pepper, sliced and14 Moreolive oil, onion, sliced, red bell pepper, sliced, leek, cut into thick wedges, carrots, cut into thick wedges, potatoes, halved, sugar pumpkin - peeled, seeded, and cut into thick wedges, zucchinis, cut into thick wedges, jerusalem artichoke, sliced (optional), water, saffron threads, red lentils, cooked chickpeas, frozen broad beans, frozen peas, salt, ground black pepper , or to taste1 hour 20 min, 17 ingredients
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Hamburger Helper Style Beef with Noodleslean ground beef, onion, chopped fine, mushroom soup and5 Morelean ground beef, onion, chopped fine, mushroom soup, beef bouillon, egg noodles or 375 g bag broad , 1/2 - 1 bag, salt and pepper, garlic powder (optional), all purpose seasoning or 2 tsp mrs. dash seasoning mix40 min, 8 ingredients
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Skillet Runzaground beef, onion, chopped, water, instant beef bouillon and3 Moreground beef, onion, chopped, water, instant beef bouillon, pepper, uncooked broad egg noodles, cabbage, shredded (about 6 cups)20 min, 7 ingredients
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