51199 brine for kosher dill pickles Recipes

pickling cucumbers , to fill a 1/2 gallon jars, garlic cloves, crushed, pickling salt, pickling spices, warm water

tomatoes, chopped fresh, zucchini, sliced, sweet pickle (fresh cucumber pickles), sweet pickle juice, chives, chopped, oregano

yukon gold potatoes, kosher salt, fresh ground black pepper, stalks of celery, horseradish & wasabi mayonnaise or, wasabi powder & 1/2 cup plain mayonnaise or, fresh horseradish & 1/2 cup plain mayonnaise, plain mayonnaise, red onion, finely chopped, tightly packed chopped fresh dill, vinegar, lemon - juiced, grainy mustard

active dry yeast, warm water (110o to 115o), cottage cheese, snipped fresh dill or 4 tsp dill weed, butter, melted, salt, sugar, dill seed, egg, lightly beaten, king arthur unbleached all-purpose flour

leftover pickle juice , from a 12 oz. jar of pickles (universal, doesn tsp matter the size of jar really), boneless skinless chicken breasts

pickling cucumbers (3 to 4 inch), onions, thinly sliced, canning and pickling salt, water, cider vinegar , at least 5% acidity, brown sugar, mustard seeds, celery seed, turmeric

sterilized (with a lid), white vinegar, chili peppers or 6 jalapenos, sliced or left whole with slits cut into them, pickling salt, pickling spices, bay leaves, mustard seeds, onion, chopped, hot sauce, garlic, boiled,peeled eggs

distilled white vinegar, white wine vinegar, pickling salt, pickling spices, asparagus, baby carrots, garlic cloves, peeled, dried chipotle chiles

beets, vinegar, sugar, pickling salt, pickling spices (size of golf ball)

apple cider vinegar, water, pickling salt, lemon slices, thinly sliced, mixed pickling spices, garlic cloves, okra, washed and stemmed

pickled beet juice, vermouth, vodka, aquavit, pickled beet, on skewer, for garnish

pickling cucumbers, pickling salt, water, water, alum, water, sugar, vinegar, pickling spices, cinnamon stick

pickling cucumbers, pickling salt, peeled, thin-sliced fresh ginger, dried chile peppers, rice vinegar, water, sugar, diagonal carrot slices (1/2 inch thick ), bell pepper, cut into 1-inch squares, onions (1 large or 2 medium), cut into 1-inch chunks

pickling cucumbers, thinly sliced, onion, red bell pepper, sliced, green bell pepper, sliced, salt, divided, sugar, white vinegar, celery seed, pickling spices (optional)

pickling cucumbers, pickling salt, sliced onion, red bell pepper, cored,seeded,and cut into 2 ",long matchsticks, grated lime , zest of, garlic, minced, minced fresh mint leaves, sugar, distilled white vinegar

pickling cucumber (about 1.5 lbs/625 g), cauliflower florets (1 small head ), peeled white pearl onion, pickling salt, water (lukewarm), granulated sugar, all-purpose flour, dry mustard, celery seed, turmeric, vinegar, water

pickling cucumbers (of 4- to 5-inch, washed, cut off 1/16-inch from blossom end or discard and cut cukes into 1-inch sli), onion, peeled and quartered, celery (cut into 1-inch pieces), carrots (1/2-inch pieces), sweet red peppers (peeled, seeded and cut into 1/2-inch pieces), cauliflower florets, white vinegar (5 percent), prepared mustard, canning salt or 1/2 cup pickling salt, sugar, celery seeds, mustard seeds, ground turmeric

cider vinegar (5% acidity), water, white sugar, brown sugar, pickling salt, pickling spices, yellow hot pepper (aka hungarian wax pepper)