88 brie spinach Recipes

chopped pecans, king arthur unbleached all-purpose flour, sugar, cold butter, cubed, egg yolk, water, dijon mustard, shallots, thinly sliced, olive oil, fresh baby spinach, prosciutto or deli ham, eggs, milk, salt, pepper, ground nutmeg, crushed red pepper flakes, brie cheese, rind removed and cubed, minced fresh thyme

leek (white part only ), vidalia onion, drained canned artichoke heart, thawed frozen chopped spinach, brie cheese, minced garlic, olive oil, riesling wine or 1/4 cup other medium-dry white wine, heavy cream, chopped fresh parsley leaves, chopped fresh dill leaves, chopped fresh tarragon leaf, fresh jumbo lump crab meat (which would be my only option here in indiana!) or 1 lb imitation crabmeat (which would be my only option here in indiana!), dijon mustard, tabasco sauce , to taste, toasted thin slices baguette (for serving)

olive oil, balsamic vinegar, dijon mustard, honey, salt , to taste, pepper , to taste, baby spinach, trimmed, red peppers , roasted, cut in strips, pecan pieces, toasted, brie cheese, thinly sliced

fresh spinach, well rinsed and stems removed, unsalted butter, chopped yellow onion, minced garlic, salt, fresh ground black pepper, cayenne pepper, all-purpose flour, milk, heavy cream, fresh lemon juice, roughly chopped cooked shrimp, cubed brie cheese, grated monterey jack cheese, marinated artichoke hearts, drained and chopped, bacon , fried crisp, drained and chopped, grated parmesan cheese, tortilla chips, for dipping

uncooked linguine pasta, bacon, cut in half, baby spinach, rinsed and dried, garlic, minced, cubed brie cheese, extra virgin olive oil

boneless skinless chicken breast halves, about 5 oz each, salt and freshly ground black pepper, salt-free garlic and herb seasoning, brie cheese, about 1/2-inch thick, olive oil, shallots, chopped, vinegar, honey, fresh baby spinach leaves, bacon, cooked

sheet frozen puff pastry, thawed, dijon mustard, honey, chopped fresh spinach, chopped brie cheese, chopped walnuts, dried cranberries, finely chopped

olive oil, butter, sliced yellow onions, firm-ripe pears, dried rosemary, whole-wheat bread, ripe brie, leftover thanksgiving turkey, baby spinach

whole grain honey mustard or 5 tbsp dijon mustard, red wine vinegar, chopped fresh parsley, olive oil, chopped walnuts, chopped red onion, whole grain buns (6 inches long) or 4 , halved lengthwise and lightly toasted (6 inches long), baby spinach leaves (about 2 cups), deli-sliced smoked turkey breast, brie cheese , cut into 8 slices

chopped frozen spinach, thawed , blanched in salted boiling water and drained or 1 lb fresh spinach, soaked in salt water, rinsed, dried, steamed and chopped, log goat cheese, crumbled, wheel (8 oz) brie cheese , covering removed and cut into pieces ( knobs ), bulgur flour, eggs, at room temperature, olive oil, divided, milk, onion, finely chopped, bay leaf, ground nutmeg , optional, melted butter, cornstarch, comte cheese (about 4 tbsp), cut into pieces ( emmentaler or gruyere can also be used), white pepper, salt , if needed, parsley, for garnish

cap mushrooms (washed & pat dried ), olive oil, garlic paste (or 1 clove minced garlic), parsley, minced onion, chopped spinach, shredded parmesan cheese, crab shredded crab meat (or lump crab or imitation crab), half & half (or heavy whipping cream ), breadcrumbs (as needed), cut pieces of brie

chicken cutlets, boneless, skinless , and slightly flattened, honey mustard, baby spinach leaves, fresh and cleaned, brie cheese, rind removed and cut into 4 slices, orzo pasta, grape tomatoes, halved, extra virgin olive oil, lemon juice, parsley, fresh chopped, salt, pepper

spinach leaves, fresh, strawberries, sliced, brie cheese, cut into small pieces, granny smith apples , pared cored and sliced 1/4-inch thick ( or any tart apple), boneless chicken breasts (optional), lemon pepper (optional), maple syrup, lighthouse wild huckleberry salad dressing (lighthouse), garlic clove, minced, honey dijon mustard, raspberry vinegar, balsamic vinegar, brown sugar, vegetable oil, apple juice or 3 tbsp apple cider, apple cider vinegar, dijon mustard, garlic clove, minced, olive oil, salt, pepper, sugar, almonds

fresh spinach, well rinsed and stems trimmed, butter, chopped yellow onions, minced garlic, salt, black pepper, cayenne, all-purpose flour, milk, heavy cream, lemon juice, brie cheese, rind removed and cut into 1/2 inch cubes, grated monterey jack cheese, artichoke hearts, drained chopped, bacon , fried crisp, drained and chopped, grated parmesan cheese

onion, peeled and diced, minced garlic, oil, frozen spinach, cream or 1/4 cup ricotta cheese, nutmeg , salt and pepper to season, phyllo pastry sheets, butter, melted, chopped walnuts, blue brie cheese

ripe medium tomatoes, seeded and cut into small dice, chopped sweet onions, chopped cilantro, salt & pepper, fresh baby spinach leaves, brie cheese, canola oil, olive oil, garlic, finely chopped, crushed dried red pepper flakes, salt & pepper

chopped leeks (white & tender green portions), chopped celery, chopped shallot, minced garlic, clarified butter, vermouth, peeled cubed new potatoes, dried thyme, white pepper, chicken stock, heavy cream, cubed brie cheese (rind removed ), lightly packed stemmed spinach, sour cream and milk (to garnish), cinnamon basil (to garnish )

olive oil, garlic, minced, baby spinach, lightly packed, shredded) part-skim mozzarella cheese, nonfat plain greek yogurt, low-fat plain cream cheese, softened, fresh lemon juice, ground cayenne pepper, chopped cooked lobster meat, low-fat brie cheese, diced, chives, parsley, fresh ground pepper , to taste