60755 brie grilled crab cakes Recipes

heavy cream, sugar, jarred lemon curd, cake (about 1 lb.), ends trimmed , cut into 8 slices, blueberries

sliced fresh strawberries, fresh raspberries, fresh blueberries, sugar, divided, minced fresh mint, heavy whipping cream, lemon juice, grated lemon peel, butter, softened, cake (about 1 inch thick )

crabmeat, plain bread crumbs, mayonnaise, egg, beaten, green onions, minced, hot sauce , to taste, salt and pepper, to taste, mango, peeled, pitted and diced, red onion, diced, chopped fresh basil, chopped fresh cilantro, lime, juiced, minced jalapeno , to taste, salt and pepper, to taste, vegetable oil

fancy white crab meat, drained, egg, italian style breadcrumbs, parsley flakes, crushed, mayonnaise, old bay seasoning, worcestershire sauce, baking powder, low-carb ketchup , and, mayonnaise , for sauce

cornbread stuffing mix (any flavor , but i like garlic and herbs), imitation crabmeat (or you can spring for real crab), kraft mayonnaise (fat free, light, or regular all work), lemon juice (fresh or bottled ), garlic powder, dill weed (i used dried- if using fresh, you might want to decrease to 1 tsp), cavenders salt-free all purpose greek seasoning, parsley flakes (you can use fresh ), stalks celery, diced, onion, diced (red, green, sweet, etc. your choice ), eggs, sun-dried tomato , as desired, chopped canned artichoke heart , as desired

bell pepper (red ), onion (sweet ), olive oil, garlic clove (minced ), egg, worcestershire sauce, caesar salad dressing (i use marie s), crab, breadcrumbs (dry, italian ), nutmeg, old bay seasoning (optional, to taste)

mascarpone cheese, sugar, vanilla extract, toasted chopped pecans, thick slices lb cake, unsalted butter, at room temperature, light brown sugar, heavy cream, blackberries, cognac

sugar, egg yolks, vanilla extract, lemon , zested and juiced, cake flour, fine salt, egg whites, sugar, peach and cherry compote, recipe follows, cream , for serving, optional

frozen peaches, thawed , or 3 cups sliced fresh peaches, honey, almond extract, fat-free lb cake, vegetable cooking spray, fat-free frozen whipped topping, thawed

fresh lump crab, egg, mayonnaise, dry mustard, white bread, broken into small pieces, fresh parsley, chopped, worcestershire sauce, salt and pepper, bacon grease

red potatoes , scrubbed but not peeled, scallions, trimmed, crab or 2 (150 g) cans meat, dill seed, cayenne, celery seed, egg, lightly beaten, mayonnaise, salt and pepper, unsalted butter, corn oil, sour cream (garnish )

crabmeat (i used blue crab ), eggs, breadcrumbs, sweetcorn, onion, finely diced, stalks celery, finely diced, carrot, finely diced, garlic cloves, fennel, finely diced, extra virgin olive oil, sea salt, fresh ground black pepper, japanese mayonnaise, mustard, fish sauce, brown sugar, crab roe

oil, lump backfin crab meat, red bell peppers (you could use green if you like em) or 1 orange bell pepper, chopped, use 1/2 of 1 or until it looks like enough (you could use green if you like em), onion, chopped, garlic cloves, minced, lemon , juice of, salt, pepper, old bay seasoning, egg, breadcrumbs, butter

white bread, crusts removed, skim milk, jumbo lump crab meat, chopped fresh parsley, mayonnaise, prepared yellow mustard, worcestershire sauce, old bay seasoning, egg, lightly beaten

freshly ground baguette bread crumbs, mixed brunoise green, red , and yellow peppers, diced shallots, whole eggs, freshly grated pecorino romano, half-and-half, saffron (10 threads ), sea salt, freshly ground black pepper, cayenne pepper, ground nutmeg, chopped fresh thyme leaves, chopped scallions, water, lemons , zested and juiced, basil leaves, sea salt and ground black pepper, jumbo lump crab meat, lobster, light olive oil, for sauteing

stalks celery heart, finely chopped, red bell pepper, finely chopped, white onion, finely chopped, scallion, green part only, finely chopped, dried basil, fresh oregano leaves, chopped, fresh thyme leaves, salt, freshly ground black and white pepper, dill weed, parsley leaves, finely chopped, garlic, finely chopped, egg whites, beaten to stiff peaks, smoked salmon, cream, lemon, juiced, hot sauce (recommended : crystal s), jumbo lump crab, seasoned bread crumbs, corn or vegetable oil, for frying, butter, for frying, suggestion : remoulade

jumbo lump crab meat, bread crumbs, mayonnaise, egg, dijon mustard, old bay seasoning, worcestershire sauce, horseradish, lemon, juiced

worcestershire sauce, egg, mayonnaise, sour cream, lemon juice, dijon mustard, parsley, chopped, paprika, cayenne pepper, old bay seafood seasoning, kosher salt, fine dry breadcrumbs, bread crumbs, red pepper, diced, crab meat, drained, butter , clarified