Acadia's Crab Cakes Recipe

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Acadia's Crab Cakes
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Ingredients:

Directions:

  1. Clean and remove seeds from bell pepper, and dice small.
  2. Dice onion small too.
  3. Pre-Heat oven to 400 degrees F.
  4. In skillet, ad olive oil and saute onions and bell peppers until tender on medium heat. About 10 minutes, stirring so they don't burn.
  5. Add garlic and saute for an additional minute.
  6. Set aside and allow to cool.
  7. In a small bowl, add egg, Worcestershire sauce and Caesar salad dressing and mix well.
  8. In a larger bowl, add crab and if you are using canned crab, pick through it and look for pieces of shells or cartilage and discard.
  9. Add sauteed bell pepper, onion, garlic and bread crumbs and mix well.
  10. Then add egg mixture and mix it well so all is coated well.
  11. On a jelly roll baking pan (cookie sheet with sides), cover with a sheet of baker's parchment paper.
  12. Form eight crab cakes and place them on top of parchment lined pan.
  13. Bake for 18-20 minutes.
  14. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 248.13 Kcal (1039 kJ)
Calories from fat 190.19 Kcal
% Daily Value*
Total Fat 21.13g 33%
Cholesterol 41.76mg 14%
Sodium 816.02mg 34%
Potassium 189.2mg 4%
Total Carbs 11.06g 4%
Sugars 3.36g 13%
Dietary Fiber 0.95g 4%
Protein 3.77g 8%
Vitamin C 11.8mg 20%
Vitamin A 0.2mg 8%
Iron 5.8mg 32%
Calcium 56mg 6%
Amount Per 100 g
Calories 139.52 Kcal (584 kJ)
Calories from fat 106.94 Kcal
% Daily Value*
Total Fat 11.88g 33%
Cholesterol 23.48mg 14%
Sodium 458.85mg 34%
Potassium 106.39mg 4%
Total Carbs 6.22g 4%
Sugars 1.89g 13%
Dietary Fiber 0.54g 4%
Protein 2.12g 8%
Vitamin C 6.6mg 20%
Vitamin A 0.1mg 8%
Iron 3.2mg 32%
Calcium 31.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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