123 breat donna hay Recipes

thick and chunky salsa, beer, tomato paste, pkt taco seasoning, boneless beef bottom roast, salt and pepper, peanut butter, chopped cilantro

creamy peanut butter, butter - room temperature, vanilla, confectioners sugar, semi sweet chocolate chips

captain crunch cereal, corn flakes, egg, milk, all- purpose flour, onion powder, garlic powder, black pepper, chicken breat or chicken tenders cut in 1 oz tenders, vegetable oil for frying, creole mustard sauce for dipping chicken as follows, mayonnaise, creole mustard or dijon mustard, yellow mustard, horseradish, apple cider vinegar, worcestershire sauce, red wine vinegar, water, cayenne pepper, salt, green onions chopped, crushed garlic , packed in oil, chopped green peppers, chopped celery, chopped onions ...for sauce mix all together and serve as dip for chicken...................

whole boneless chicken breat, potato chips plain , or sour cream or bbq chips., egg, milk, recipe can be doubled or tripled

water, cinnamon candies (recommended: red hots ), red apples, cream cheese topping , recipe follows, freshly parsley or mint leaves, for garnish, cream cheese, powdered sugar, vanilla extract, mayonnaise

steamer clams, cornmeal, water, fresh bay leaves , 4 fresh sprigs thyme and 4 or 5 parsley sprigs tied together with butchers twine or tied in cheesecloth, olive oil, salt pork , tough layer of skin removed, and cut into 1/4-inch dice, yellow onions (about 4 medium) cut into 1/4-inch dice, russet potatoes peeled and cut into 1/2-inch dice (about 6 medium), bottled clam juice, half-and-half, pepper, oyster crackers

seedless green grapes, washed and dried, seedless red grapes, washed and dried, cream cheese, softened, sour cream, sugar, marbled cheese, (colby & monterrey jack), grated large ( - not fine), brown sugar, chopped pecans

chicken , breasts, meat only, saltine crackers, crushed, salt, egg, beaten, margarine

chicken breast, boneless skinless, low fat mozzarella, olive oil , extra light tasting, garlic, crushed, leaves basil, tomatos, sliced

chicken breast halves (we use boneless, skinless chicken breats), soy sauce (mix with half fish sauce to equal 1/3 cup), water, lime juice, honey, garlic cloves, minced, cilantro, chopped, ground turmeric, chicken broth, chunky peanut butter, shoyu, fish sauce, lime juice, honey, roma tomato, chopped, green onions, chopped, garlic cloves, minced, ginger, minced, jalapeno, minced, cilantro, minced

bonless , skinless chicken breats, bacon, may use more ) ranch dressing, more mozzarella cheese

chicken breats, capsicum red pepper, yellow onion, green bell pepper, kikoman teriyaki sauce, sushi rice

flour, egg substitute, grated fresh parmesan cheese, chopped parsely, dry white wine, fresh lemon juice, hot pepper sauce, garlic, minced, skinless chicken breat halves- 4 oz, ilive oil divided, butter, white wine, fresh lemon

vegetable oil, boneless, skinless chicken breats (8 oz each), coarse salt and freshly ground pepper, onion chopped, stalk celery diced, apple cider vinegar, sweet potates peeled and diced, coarsely chopped collard greens, low sodium chicken stock, cooked brown rice

flour, yeast, warm water, warm milk, sugar, salt, margarine or shortening cooking oil.

chicken breats, mayonaissae, salt and pepper, granny smith apple chopped, celery chopped, chopped pecans , walnuts, or almonds

sliced black olives, chicken breats, butter, chopped fresh rosemary, coarsely ground black pepper, garlic cloves, sliced, green onions, chopped, mozzarella cheese, sliced, salt

oil, boneless skinless chicken breat halves (1 lb), condensed cream of mushroom soup, water, soy sauce, minute white rice, uncooked, frozen stir-fry vegetables, thawed