269345 breasts stuffed fontina dried sauce Recipes
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elmstock fruit quencher tea bag and13 Moreelmstock fruit quencher tea bag, shallots (not red ) or 3 onions (not red), cubed grain bread , raisin bread, french bread or 1 package pepperidge farm herb stuffing, raisins, dried cranberries, walnuts, turkey bacon, celery, canola oil, chopped parsley, sage or 5 sprigs finely chopped fresh, thyme (powdered or fresh ), turkey or 1 cup chicken broth, salt & pepper1 hour , 14 ingredients
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pork loin, stovetop cornbread stuffing mix and7 Morepork loin, stovetop cornbread stuffing mix, dried cranberries, apple, peeled cored and diced into 1/4-inch pieces. (use a good baking variety), bacon (optional), potatoes, washed unpeeled , and cut into 3/4-inch pieces, kosher salt (or to taste), ground black pepper, seasoning salt (or to taste)31 min, 9 ingredients
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marinated artichokes, drained, coarsely chopped and9 Moremarinated artichokes, drained, coarsely chopped, grated fontina cheese, drained, coarsely chopped oil-packed sun-dried tomatoes (roasted red peppers, drained, work here, too.), fresh basil, skinless boneless chicken breast halves, olive oil - or you can use some of the oil from the sun-dried tomatoes to brown chicken in - nice, options, capers, drained, spinach, chopped, pancetta or bacon, crisped and cut/torn into pieces25 min, 10 ingredients
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Divine Boneless Duck Breast With Port Wine Saucedry red wine, balsamic vinegar, soy sauce and15 Moredry red wine, balsamic vinegar, soy sauce, lemon juice, freshly squeezed, garlic cloves, crushed, fresh ginger, grated, olive oil, boneless duck breasts, whole, with skin on (approx . 2 lbs each), sugar, water, white wine vinegar, balsamic vinegar, shallot, minced, garlic clove, minced, dry red wine, beef broth, heavy cream, tawny port9 hour , 18 ingredients
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Boneless Chicken Breasts with Red Chili Saucedried new mexico red chilies*, stemmed and seeded (wear r... and10 Moredried new mexico red chilies*, stemmed and seeded (wear rubber gloves ), onion (about 1/4 lb), halved, garlic cloves, raisins, salt, nonfat plain yogurt, garlic cloves, minced and mashed to a paste with 1/2 tsp salt, ground cumin, four 5-oz skinless boneless chicken breast halves, vegetable oil, coarsely grated munster11 ingredients
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Seared Duck Breast With Ginger Rhubarb Saucedry red wine, chopped rhubarb, chopped shallots, bay leaf and6 Moredry red wine, chopped rhubarb, chopped shallots, bay leaf, star anise, ginger preserves, kosher salt, divided, boneless whole duck breasts, thawed, skinned, and cut in half, fresh ground black pepper, olive oil20 min, 10 ingredients
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Duck Breasts With Ginger Rhubarb Saucedry white wine, chopped rhubarb, chopped shallots and7 Moredry white wine, chopped rhubarb, chopped shallots, bay leaf, whole star anise, ginger marmalade, kosher salt, boneless skinless duck breast halves, pepper, olive oil40 min, 10 ingredients
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Breast of Chicken Rosinafresh boneless skinless chicken breasts, mushrooms, lemon and9 Morefresh boneless skinless chicken breasts, mushrooms, lemon, dry white wine, chicken base, butter, flour, eggs, mozzarella cheese, oregano leaves, garlic powder, salt20 min, 12 ingredients
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Breast of Chicken Perigourdine With Hollandaise Al La Judyboneless skinless chicken breasts, chicken broth and15 Moreboneless skinless chicken breasts, chicken broth, dried mushroom, water, butter, fresh mushrooms, sliced, all-purpose flour, salt, light cream, sherry wine, egg yolks, lemon juice, butter, salt, cayenne, prepared mustard, water30 min, 17 ingredients
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Tomato and Fontina Pasta saucecored and chopped ripe tomatoes and9 Morecored and chopped ripe tomatoes, garlic cloves, peeled and finely minced, fresh basil, minced fresh oregano, salt, virgin olive oil, fontina or 1/2 lb taleggio, cut into cubes, lemon , juice of, pepper (fresh ground is best ), a combination pasta (bowtie, shell, fusilli)1 hour 20 min, 10 ingredients
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Caramelized Apple Stuffed Chicken Breast with Fontina and Bing Cherriesred wine vinegar, apple cider vinegar, dijon mustard and9 Morered wine vinegar, apple cider vinegar, dijon mustard, dry mustard, honey, olive oil, chicken breasts, boneless and skinless, salt and freshly ground black pepper, fuji apples, unsalted butter, fontina cheese, shredded, dried bing cherries, roughly chopped1 hour , 12 ingredients
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