169 breasts dijon tarragon Recipes

tomatoes , medium-size, boneless skinless chicken breasts, fresh tarragon leaves, olive oil, lemon , juice of, salt , to taste, pepper , to taste, cayenne , to taste, dijon mustard (or whole-grain mustard)

butter, olive oil, skinless, boneless chicken breast halves, salt and pepper to taste, heavy cream, dijon mustard, chopped fresh tarragon

dijon mustard, chicken breast halves, skinned, black pepper, freshly ground, butter, dried whole tarragon, lemon juice, garlic clove, minced (sometimes i use 2, depending on the size of the clove), salt (depending on size of your chicken breast halves)

whole bone-in turkey breast, chopped fresh tarragon, chopped fresh sage, extravirgin olive oil, grated lemon rind, salt, freshly ground black pepper, garlic cloves, minced, water, mayonnaise, light mayonnaise, chopped fresh tarragon, dijon mustard, tarragon vinegar

dijon mustard, lemon juice, dried tarragon, garlic clove, minced, whole wheat bread, chicken breasts (about 2lb or 1 kg total )

dijon mustard, dried tarragon leaves, boneless skinless chicken breasts, olive oil, flour, low sodium salt , to taste, pepper , to taste, shallots, minced (or 1/4 cup finely chopped red onion), garlic cloves, minced, button mushrooms, sliced, dry white wine, heavy cream, dijon mustard, dried tarragon leaves

chopped fresh tarragon, dijon mustard, dry white wine, olive oil, honey, chickens (each about 3 1/4 lb), each cut into 2 legs, thighs and wings and 4 breast pieces

boneless, skin-on chicken breast halves, dijon mustard, dried tarragon leaves, crushed, extra-virgin olive oil, freshly ground black pepper

chicken broth, boneless, skinless chicken breasts , 6 to 8 oz, butter, flour, dijon mustard, chopped fresh tarragon or, 2 tsp dried, salt and freshly ground black pepper

butter, boneless skinless chicken breast halves, salt and pepper, milk, flour, garlic cloves, minced, dijon mustard, chopped fresh tarragon

carrots , cut into matchstick size, white potatoes, sliced very thin, yellow onion, sliced thin, boneless skinless chicken breasts, dijon mustard, black pepper, tarragon, lime juice, low sodium chicken broth, garlic, minced

chicken broth, whole boneless skinless chicken breasts, butter, flour, dijon mustard, chopped fresh tarragon or 1 tsp dried tarragon, salt & freshly ground black pepper, to taste

uncooked fettuccine, butter or 1 tbsp margarine, boneless skinless chicken breast , cut into 1/2-inch pieces, sour cream, milk, dijon mustard, chopped fresh tarragon or 1 tsp dried tarragon leaves, chopped fresh parsley , if desired

boneless skinless chicken breast halves, butter, olive oil, cream, dijon mustard, chopped fresh tarragon or 3/4 tsp dried tarragon, snipped chives, salt, pepper

boneless chicken breast halves, dijon mustard, fresh tarragon, green onions, sliced thin, any white wine, salt & pepper

chicken breasts (substitute 3 cans of chicken), chopped celery, mayonnaise, dijon mustard, chopped red onion, almonds, lightly toasted, chopped tarragon, lemon juice, pepper

uncooked bow tie pasta, cubed cooked turkey breast, sliced celery, mandarin oranges, drained, reduced-fat mayonnaise, orange juice, dijon mustard, minced fresh tarragon or 3/4 tsp dried tarragon, grated orange peel, salt, white pepper, lettuce leaves

dijon mustard, boneless skinless chicken breast halves, pepper, butter, melted, lemon juice, minced fresh tarragon or 1/2 tsp dried tarragon, garlic salt