398281 breasts caramelized onion pepper relish Recipes

caramelized onion (recipe below ), ground beef, onion, finely chopped, sweet pickle relish, salt, pepper, barbecue sauce, hamburger buns, split, provolone cheese, butter or 2 tbsp margarine, onions, thinly sliced and separated into rings, brown sugar

extra large sweet onions, chicken broth or 1 (10 1/2 oz) can beef broth, undiluted, butter, ground beef, salt, white pepper, fresh ground black pepper, ground red pepper, paprika, caramelized onion, white balsamic vinegar, lettuce leaf, roll

refrigerated pizza crust, frozen chopped spinach, thawed, drained, and squeezed dry, low-fat sour cream, minced shallots, evaporated skim milk, salt, pepper, egg whites, egg, caramelized onions (about 3 cups uncooked ), chopped canadian bacon, shredded reduced-fat monterey jack cheese

baking potatoes, salt, warm buttermilk, warm milk, melted butter, pepper, salt, freshly grated gruyere cheese, chopped caramelized onion, chopped fresh parsley

ground sirloin, ground chuck, raw chorizo sausage, casings removed and crumbled, adobo seasoning, onion, grated, dry breadcrumbs, olive oil, yellow onions, finely sliced, kosher salt, fresh ground pepper, bottled jalapeno chile, sliced and drained, dark brown sugar, jarred roasted red peppers, drained, mayonnaise, oaxaca cheese or 6 slices mozzarella cheese, hamburger buns

potatoes, peeled and cubed, milk, butter, room temperature, salt, pepper, caramelized onion ( s or caramelized sherried onions), mashed roasted garlic cloves (roasted garlic & pearl onions with herbs), caramelized onion, garnish

olive oil, balsamic vinegar, minced garlic, chopped fresh basil, arugula, stems removed, well rinsed and spun dry, crumbled blue cheese, chopped toasted walnuts, toasted pine nuts, caramelized onion , s, salt, fresh ground black pepper

london broil beef, ketchup, vinegar, oil, mustard, soy sauce, worcestershire sauce, grated horseradish, honey, grated ginger, garlic cloves, minced, black pepper, onion powder, dried parsley flakes, caramelized onion ( s) (optional)

olive oil, ground coriander, chili powder, salt, garlic powder, ground cinnamon, ground red pepper, skinned, boned chicken breast halves, sliced vidalia or other sweet onion, red bell peppers, each cut into 4 wedges, chopped fresh basil, pine nuts, toasted, balsamic vinegar

olive oil, jalapenos, coarsely chopped, chopped cilantro, garlic, coarsely chopped, fresh lime juice, boneless, skinless chicken breast, salt and freshly ground pepper, red onion, finely sliced, olive oil, balsamic vinegar, chopped cilantro, salt and freshly ground pepper, japanese eggplant , sliced lengthwise into 1/4-inch thick slices, olive oil, salt and pepper, flour tortillas, grated monterey jack, grated white cheddar, ancho chile powder, mixed tomato salsa , recipe follows, tomatoes, quartered, yellow cherry tomatoes, quartered, yellow pear tomatoes, halved, red pear tomatoes, halved, jalapeno, finely chopped, garlic, finely chopped, balsamic vinegar, olive oil, chopped cilantro, salt and freshly ground pepper

ground beef, salt, ground white pepper, freshly ground black pepper, ground red pepper, paprika, caramelized onions, white balsamic vinegar, lettuce leaves, kaiser rolls, split

onions, olive oil, kosher salt, balsamic vinegar or water, optional, eggs, milk, salt, prosciutto di parma, butter, olive oil, parmesan, grated, goat cheese, crumbled, caramelized onions, freshly chopped thyme leaves

tomatoes, mayonnaise, chopped fresh basil, sourdough bread slices, toasted, bacon slices, cooked, swiss cheese slices, caramelized onions, salt and pepper to taste, lettuce leaves

garlic, chopped, tomatoes, halved and grilled, zest of 1 orange plus 1/2 cup freshly squeezed orange juice, fresh cilantro leaves, canola oil, plus more for grilling rolls, red wine vinegar, ancho chile powder, pasilla chile powder, chipotle puree, dark brown sugar, whole brisket , with 1/4-inch layer of fat on top, apple juice, kosher salt and freshly ground black pepper, soft white rolls , mexican bolillos or teleras, horseradish crema , recipe follows, caramelized onion-tomato relish , recipe follows, head iceberg lettuce, finely shredded, prepared horseradish, drained, mexican crema, queso fresco, kosher salt and freshly ground black pepper, canola oil, spanish onions, halved and thinly sliced, grape tomatoes, cored, garlic, finely chopped, jalapeno, finely diced, red wine vinegar, sugar, chopped fresh cilantro, kosher salt and freshly ground black pepper

olive oil, divided, sliced onion, garlic cloves, thinly sliced, dry white wine, divided, brie or camembert cheese, rind removed and cut into small pieces (about 2 tbsp), salt, pepper, skinned, boned chicken breast halves, minced onion, chopped fresh or 3/4 tsp dried rubbed sage, garlic cloves, minced, low-salt chicken broth, sage sprigs (optional)

chili powder, salt, ground cumin, paprika, ground red pepper, black pepper, skinless, boneless chicken breast halves, canola oil, frozen whole-kernel corn, thawed, diced red bell pepper, prechopped onion, minced fresh parsley, fresh lime juice, black pepper

olive oil, divided, sliced onion, garlic cloves, thinly sliced, dry white wine, divided, brie cheese, rind removed and cheese cut into small pieces, salt, black pepper, skinless, boneless chicken breast halves, minced onion, chopped fresh sage, garlic cloves, minced, low-sodium chicken broth

a 7- to-8 lb leg of l mb, trimmed of excess f t, boned, nd butterflied by butcher (4 to 4 3/4 lb boneless), onions, chopped, garlic cloves, chopped, red wine vinegar, honey, worcestershire sauce, hot red pepper relish, red bell peppers, chopped fine (about 4 cups), onions, chopped (about 2 cups), cider vinegar, sugar, mustard seeds, salt, crushed dried hot red pepper flakes