44014 breasts aeolian island Recipes

moderately packed fresh spinach, coarsely chopped, sun-dried tomatoes with italian herbs, in olive oil, drained and julienned, shredded reduced-fat mozzarella cheese, grated parmesan cheese, boneless skinless chicken breast halves, garlic powder, salt, ground black pepper, extra virgin olive oil

turkey breast, brown sugar, parsley flakes, sweet paprika, dry mustard, garlic powder, onion powder, salt, cinnamon, pepper, ginger

hot pepper jelly, dijon mustard, boneless chicken breast halves, salt and pepper, butter, celery ribs, lemon juice

chicken breasts, low-fat ricotta cheese, mozzarella cheese, spinach, diced onion, garlic, oregano, parmesan cheese, italian breadcrumbs, egg whites

whole boneless skinless chicken breasts, flour, salt, fresh ground black pepper, butter, vegetable oil, white wine, chicken broth, brandy (optional), prosciutto ham, thinly sliced, italian fontina cheese, thinly sliced

boneless skinless chicken breast (4-6 oz), green bell pepper, stem and seeds removed, olive oil, dried basil, garlic clove, peeled and diced, salt, lemon juice, white wine

boneless skinless chicken breast halves (pounded flat to 1/4-inch thickness with a mallet), boursin cheese , with herbs, cut into 4 chunks, walnuts, very finely chopped (approximately ), leaves fresh spinach (or several leaves of baby spinach), salt , to taste, pepper , to taste, dry white wine, red wine and vinegar salad dressing (homemade or purchased), seedless raspberry jam, fresh raspberry, garnish (optional), fresh herb, garnish (optional)

chicken breasts, boneless and skinless, salt, black pepper , to taste, flour, ground sage, olive oil, butter, garlic, minced, minced shallots, sliced mushrooms, balsamic vinegar, chicken broth, white wine, salt and pepper, to taste

boneless skinless chicken breasts, chopped spinach, drained , 1 can, cream cheese, garlic, chopped, salt and pepper (to season)

chicken breast halves, skinless &,boneless, black pepper, white pepper, oil, butter, softened, honey

honey, dijon mustard, meaux mustard, dijon mustard, lemon juice, egg, beaten, ground black pepper, boneless skinless chicken breast halves, fine dry breadcrumb, butter, canadian brie cheese

boneless skinless chicken breast halves, dijon mustard, canola oil, dry white wine or 2 tbsp chicken broth, fresh ground black pepper, mustard seeds, fresh parsley (to garnish )

boneless skinless chicken breasts, pecans, finely chopped, corn flakes, crushed, garlic powder, milk, eggs, beaten, all-purpose flour, cayenne pepper, salt, frozen chopped spinach, thawed and drained, artichoke heart, chopped, sun-dried tomato, chopped, asiago cheese, ricotta cheese, mozzarella cheese

boneless skinless chicken breast halves, roquefort cheese or 1/2 lb blue cheese, crumbled, salt and pepper, butter, sour cream, minced garlic (i love garlic and use a lot)

potato chips, crushed, sour cream, chicken breasts, garlic powder, butter, melted

olive oil, oregano, thyme, dried rosemary, black pepper, garlic powder, boneless skinless chicken breasts

boneless chicken breasts (or as many breasts you want as long as the vinaigrette covers the chicken), kraft light raspberry vinaigrette dressing

chicken breasts (12 pieces), sour cream, lemon juice, worcestershire sauce, celery salt, paprika, garlic, finely chopped, salt, pepper, butter, shortening, breadcrumbs