154 breast stuffed swiss Recipes

boneless chicken breasts, cream of chicken soup, water, swiss cheese, seasoned stuffing mix (i use stovetop )

boneless skinless chicken breast halves, swiss cheese, cream of chicken soup, undiluted, dry white wine, herb seasoned stuffing mix, crushed, butter, melted

boneless skinless chicken breasts, low-fat ham, cubed, lowfat swiss cheese

turkey breast, black pepper, black forest ham, reduced-fat swiss cheese, bread crumbs, dried thyme, reduced-fat mayonnaise, white wine, chicken broth, butter

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, cream of mushroom soup, chicken broth, milk, herb stuffing mix, butter, melted, salt, pepper

chicken breasts, skinless and boneless, fresh asparagus spears, trimmed, seasoned stuffing mix (stove top ), coarse salt, tespoon white pepper, butter, melted, dijon mustard, garlic cloves, finely chopped, dry white wine, deli smoked ham, sliced thin, deli aged-swiss cheese, sliced thin, seasoned dry bread crumb, butter, shallots, chopped finely, heavy whipping cream, dry white wine, all-purpose flour, coarse salt, white pepper, onion powder, dried parsley flakes (rub between fingers to waken flavor)

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, undiluted, apple juice, herb seasoned stuffing mix, crushed, oleo, melted

chicken breasts, swiss cheese, cream of chicken soup , 10 oz, dry white wine, herb seasoned stuffing mix, butter, melted, garlic powder (optional), parmesan cheese (optional)

boneless skinless chicken breast halves, swiss cheese, condensed cream of chicken soup, condensed cream of mushroom soup, chicken broth, milk, stove top stuffing mix, dry, melted butter, salt and pepper

boneless chicken breasts, swiss cheese, cream of mushroom soup, cream of chicken soup, white wine (i like white port wine), milk, seasoned stuffing mix (stove top herb or chicken), butter (1 stick), salt, pepper

skinless, boneless chicken breasts, deli-style swiss cheese, cream of mushroom soup, milk, chicken stuffing mix, butter, melted

whole chicken breasts, split , skinned &, boned, cooked ham, swiss cheese, oil, cream of broccoli soup, milk, sliced green onion, dried thyme leaves, crushed

skinless boneless turkey breasts or 2 -3 lbs boneless skinless chicken breasts, swiss cheese, asparagus spears, lemon pepper, olive oil

boneless skinless chicken breasts, cream of chicken soup, water, stove top stuffing mix (chicken flavored), butter (melted ), swiss cheese

boneless skinless chicken breasts (about 4), swiss cheese (i like to have a little more on hand though since i love to use extra cheese), cream of chicken soup, white wine, pimiento, chopped, melted unsalted butter, pepperidge farm herb stuffing

chicken breasts (thawed ), chicken soup (1 can), butter, melted, stove top stuffing mix, water, swiss cheese

chicken breasts , boned and skinned, swiss cheese, cream of chicken soup, cream of mushroom soup, chicken broth, milk, pepperidge farm herb stuffing mix, melted butter, salt and pepper to taste

chicken breast, halved , no skin, boneless, pounded thin, almond meal, parmesean cheese, grated, salt, pepper to taste, garlic cloves, pressed, oregano, cayenne pepper, almond meal, spinach, chopped, swiss cheese, grated, egg