2591 breast mushroom cream Recipes

boneless skinless chicken breasts, everglades seasoning, fresh mushrooms, condensed golden mushroom soup, reduced-fat cream cheese (half block), italian salad dressing, garlic powder

boneless skinless chicken breast halves (5 oz each), butter, reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, sliced fresh mushrooms, water, minced chives, dijon mustard, lemon-pepper seasoning, salt, garlic salt, dried rosemary, crushed, dried thyme, hot cooked egg noodles

mushrooms, whole, italian salad dressing (i like kraft s zesty italian), flour, salt, pepper, boneless skinless chicken breasts, oil, cream of mushroom soup, water, chicken broth

skinless, boneless chicken breast half, all-purpose flour for coating, butter, fresh mushrooms, sliced, chopped green onions, salt and pepper to taste, heavy whipping cream, dijon-style prepared mustard

whole chicken breasts, split (bone in ), flour , salt & pepper to taste, butter, sliced mushrooms, onion, chopped, minced garlic, white wine or 1/2 cup chicken broth, sugar, tarragon, sour cream, sliced green onions

all-purpose flour, salt, ground black pepper, meaty chicken pieces, skinned (breast halves, thighs, and drumsticks), olive oil or 2 tbsp cooking oil, onions, chopped (2 cups), halved fresh mushrooms (such as morel, chanterelle, shiitake ,stems removed, and/or button), garlic, minced, dry white wine or 3/4 cup chicken broth, chicken broth, snipped fresh basil or 1 tsp dried basil, crushed, snipped fresh thyme or 1 tsp dried thyme, crushed, whipping cream (optional), instant gnocchi or toasted baguette, sliced (optional)

flour, salt, black pepper, chicken pieces, skinned (breast halves, thighs, and drumsticks), olive oil, halved fresh mushrooms (such as morel, chanterelle, shitake-stems removed, and or or button), onions, chopped (2 cups), garlic cloves, minced, chicken broth, dry white wine or 3/4 cup chicken broth, fresh basil or 1 tsp dried basil, fresh thyme or 1 tsp dried thyme, crushed, whipping cream (optional)

boneless skinless chicken breasts, fresh sliced mushrooms, butter, flour, swanson chicken broth, heavy cream, salt and pepper

spaghetti, skinless, boneless chicken breast halves, onion, chopped, fresh mushrooms, quartered, cube chicken bouillon, water to cover, salt and pepper to taste, heavy cream, grated parmesan cheese

boneless skinless chicken breasts (cut into bite size pieces and brown or boil and shred chicken), low-fat cream of chicken soup, low-fat sour cream, mushrooms, low fat biscuits

cream of mushroom soup, cream of chicken soup, sauterne white wine, green pepper, chopped, water chestnuts, pepper, boneless skinless chicken breasts

cream of mushroom soup, milk, boneless skinless chicken breasts, vegetable oil, butter, spaghetti noodles, water

chicken breasts, butter, sour cream, cream of asparagus soup, mushrooms, drained, dry sherry, parmesan cheese, freshly grated, whole asparagus spears

boneless skinless chicken breasts, minced garlic cloves, butter, cream of mushroom soup, water, white wine (to taste), parmesan cheese, sliced mushrooms, rosemary (if you like it) (optional)

cream of mushroom soup (low fat preferred (fat free falls apart in this recipe), cheese soup, cream of onion soup (low fat preferred , can be replaced with cream of celery or chicken if preferred), chicken breast, sour cream (low fat is preferred ), pasta, any shape, frozen vegetables (we prefer cauliflower but any can be used, broccolli blends work well also)

boneless skinless chicken breast, cream of mushroom soup, water, cooking oil, rice, water

boneless skinless chicken breasts, cream of chicken soup (or cream of mushroom), mayonnaise, parmesan cheese, grated (fresh or processed), lemon juice