114221 breast marinated buttermilk sage rice Recipes
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buttermilk, mustard (use your favorite, i use dijon ) and18 Morebuttermilk, mustard (use your favorite, i use dijon ), garlic cloves, smashed, low sodium soy sauce, extra virgin olive oil, paprika, cayenne pepper (a few grains), dried marjoram, lean flank steak, trimmed, vegetable oil cooking spray, plain low-fat yogurt, red wine vinegar, dijon mustard, grated parmesan cheese, extra virgin olive oil, garlic cloves, smashed, dried marjoram, salt, cayenne pepper, minced fresh parsley (optional)24 hour , 20 ingredients
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rice noodles, marinated tofu, sesame seeds, spring onion and9 Morerice noodles, marinated tofu, sesame seeds, spring onion, shredded red cabbage, shredded lettuce, chopped bell pepper (cut long and thin), cashew nuts, chopped fresh coriander, soy sauce, water, lemon juice, salt and pepper10 min, 13 ingredients
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x 8-inch) sheets parchment paper, arugula leaves , torn and8 Morex 8-inch) sheets parchment paper, arugula leaves , torn, skinless, boneless chicken-breast halves, chopped fresh sage, chopped fresh rosemary, chopped plum tomatoes, salt, divided, freshly ground black pepper, divided, olive oil, sliced pitted kalamata olives (optional)11 ingredients
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skinless, boneless chicken breast halves and9 Moreskinless, boneless chicken breast halves, chopped fresh sage, divided, salt, black pepper, divided, olive oil, divided, sliced onion (about 1 large), dry white wine, fat-free , less-sodium chicken broth, pitted dried plums, halved, balsamic vinegar10 ingredients
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Andrea Immer's Chicken Breast With Prosciutto & Sage
boneless skinless chicken breast halves, sage leaves and3 Moreboneless skinless chicken breast halves, sage leaves, prosciutto, olive oil, dry sherry30 min, 5 ingredients -
Greek Marinated Chicken Panini With Pesto
whole grain bread, boneless chicken breasts and11 Morewhole grain bread, boneless chicken breasts, marinated artichoke hearts, swiss cheese, bail pesto sauce, extra virgin olive oil, dried oregano, sugar, lemon pepper seasoning, fresh ground pepper, kosher salt, garlic cloves, minced, lemon , juice and zest of6 min, 13 ingredients -
Chicken Breast With Lemon Sage Butter
butter, room temperature, chopped fresh sage, fine and5 Morebutter, room temperature, chopped fresh sage, fine, lemon juice, salt, pepper, chicken breasts, skin on, dry white wine50 min, 7 ingredients -
Turkey Breast with Mustard Sage Crumbs
dry bread crumbs, dried sage, chopped fresh parsley and5 Moredry bread crumbs, dried sage, chopped fresh parsley, melted butter, salt, boneless, skinless turkey breast, fresh-ground black pepper, dijon mustard8 ingredients -
Rice Bran Buttermilk Pancakes
rice flour, rice bran, sugar, baking powder, baking soda and4 Morerice flour, rice bran, sugar, baking powder, baking soda, buttermilk, egg whites beaten, vegetable cooking spray, fresh fruit20 min, 9 ingredients -
Buttermilk Pecan Chicken Breasts
buttermilk, egg, beaten, flour, chopped pecans and7 Morebuttermilk, egg, beaten, flour, chopped pecans, sesame seeds, paprika, salt, black pepper, chicken breasts (with or without bones ), coarsely chopped pecans, margarine, melted35 min, 12 ingredients -
Oven Fried Buttermilk Chicken Breasts
boneless skinless chicken breasts (5-6 oz each for a tota... and9 Moreboneless skinless chicken breasts (5-6 oz each for a total weight of 1 1/4 to 1 1/2 lb), buttermilk, vegetable oil, unsalted butter, all-purpose flour, pepper, salt, garlic salt, paprika , not hot, cayenne pepper (optional)1 hour 10 min, 10 ingredients -
Chicken Breasts Marinated in Lime Juice & Ground Peppercorns
boneless skinless chicken breasts, lime rind and6 Moreboneless skinless chicken breasts, lime rind, freshly ground peppercorn, lime , juice of, paprika, celery seed, soy sauce, pepper5 min, 8 ingredients -
Marinated Onions 3 Recipes
marinated onions, lg vidalia onions, vegetable oil and36 Moremarinated onions, lg vidalia onions, vegetable oil, white vinegar, tb sugar, ts salt, ts pepper, ts parsley flakes, ts oregano, ts garlic powder, onions 1/4 inch thick , separating rings. ingredients are more estimated than measured, add or subtract to your own individual taste. mix all ingredients in a container you can cover and shake, keep in the refrigerator. marinade at least 24 hours before serving. you can continue to add more onions to mixture as necessary for up to four additions. after that, drain, make new marinade and transfer onions., marinated onions, yellow onions, thinly sliced, extra virgin olive oil, champagne vinegar, kosher salt, freshly cracked pepper, lemon juice, chopped chives, rinse onions under cold water to reduce their sharpness. drain and place onions in medium bowl. toss onions with oil, vinegar, lemon juice, salt and pepper. marinate at room temperature for 15 minutes. stir in chives., marinated onions, dry white wine, white vinegar, water, oil, garlic, stems of parsley, sugar, salt, cayenne pepper, chopped basil, dijon mustard, pearl onions, peeled, chopped parsley, combine all ingredients except the pearl onions and chopped parsley. bring marinade ingredients to a boil., heat and pour over onions. cool. refrigerate for 48 hours., when ready to serve , sprinkle with chopped parsley.39 ingredients -
VEGAN Roast (Marinated) Vegetables, Basamati Rice & Peanut Sauce
whole pepper (i used orange) cubed, whole cherry tomatoes and12 Morewhole pepper (i used orange) cubed, whole cherry tomatoes, whole pickling onions halved, whole courgettes (nice young ones ) cur into good size pieces, basmati rice or more if you prefer, soy sauce, sugar (i use soft brown ), garlic powder, ground ginger, whole shallot chopped, sugar, roasted peanuts (shelled) i use 130 g, coconut milk about 150-200 ml, whole lemon (just the juice)45 min, 14 ingredients
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