972 breast celery salad Recipes

bone-in whole chicken breasts or 4 skinless chicken breast halves, carrots, sliced, onion, sliced, celery ribs, sliced, water, to cover

chopped roasted turkey breast (can substitute chicken breast), stalk celery, chopped, chopped walnuts, mayonnaise, fresh tarragon, finely chopped, fresh chives, finely chopped

italian salad dressing, cider vinegar, honey, dried oregano, dried basil, pepper, boneless skinless chicken breast halves (4 oz each), fettuccine, fresh broccoli florets, carrots, thinly sliced, celery ribs, thinly sliced, green pepper, chopped, sliced ripe olives, drained, italian salad dressing, garlic salt, dried oregano

bacon (cooked crisp & crumbled), chicken breast halves (boneless, skinned, pre-cooked & cut in bite-size cubes ), mayonnaise (thinned with 1-2 tbsp of milk or heavy cream), curry powder (more or less to taste), pepper, salt, golden raisin, red onion (chopped ), celery (chopped ), tomato (grape or cherry, halved), pecans (toasted & chopped ), mixed salad greens (or lettuce of choice)

boneless skinless chicken breasts, stalks chopped celery, chopped green onions, chopped bread and butter pickles, zucchini, chopped, celery powder, fresh parsley, head lettuce, light mayonnaise, salt, pepper, poultry seasoning

chicken breasts, cooked and chopped into cubes or 1 small whole roasted chicken, deboned and shredded, red onion, finely chopped, celery ribs, chopped, granny smith apple, chopped, dried currant, almonds, miracle whip

chicken breasts or 1 can canned chicken, pineapple, drained, shredded carrot, grapes, almonds, chopped celery, mayonnaise, curry, turmeric, salt and pepper, lemon juice

boneless chicken breast halves, stalk celery, celery, diced, onion, quartered, onion, diced, mayonnaise (to your taste ), pickle juice, white pepper, garlic powder, salt, lemon juice, dijon mustard, pepper, chopped dill pickles, quarters or 1 tsp dill seed

whole chicken breasts (bone-in, skin-on ) or 6 chicken breast halves, olive oil, kosher salt, fresh ground black pepper, good mayonnaise, dry white wine, major grey chutney, curry powder, diced celery, chopped scallion (white and green part ), raisins, whole roasted salted cashews

buttermilk dressing (prepared ), mayonnaise, half-and-half, beau monde seasoning, salt and pepper, chicken breasts (skinless or bonless), onion (sliced ), celery rib (chopped ), carrot (chopped ), shell macaroni, celery (diced ), green grapes (cut lengthwise into halves), almonds (reserve 2 tsp. for garnish), water chestnuts (sliced or drained ), onion (chopped ), lettuce leaf (optional), parsley (optional), star fruit (sliced optional), cantaloupe , slices (optional)

turkey breast, diced, hard-boiled eggs, chopped, green apple, diced, stalk celery, diced, sweet pickles, diced, red onion, diced, light mayonnaise, curry powder, celery salt

chopped cooked chicken breast (about 1 lb skinned , boned chicken breasts), peeled, cubed honeydew melon, peeled, cubed mango, sliced celery, reduced-fat mayonnaise, chopped fresh cilantro, curry powder, grated lime rind, fresh lime juice, salt, boston lettuce leaves

unsalted butter, melted, hot sauce, skinless, boneless chicken breasts (about 1 1/4 lb), extra-virgin olive oil, crumbled blue cheese, sour cream, stalks celery, thinly sliced , plus 1/4 cup chopped celery leaves, red onion, thinly sliced, carrot, thinly sliced, head iceberg lettuce, cut into 4 wedges

lemon juice , plus, lemon juice, diced celery, chopped parsley, chopped fresh tarragon, minced garlic, celery seed, olive oil, chopped celery leaves, fresh cracked white pepper, egg, kaiser rolls, cayenne pepper, dijon mustard, seasoning salt (i use essence of emeril), boneless skinless chicken breasts, salt, chopped red onion, ground ginger

rotini pasta , cooked according to package directions for al-dente and cooled (or farfalle or other medium sized pasta), carrots, peeled and shredded, celery ribs, diced, green onions, diced (use all but the toughest of the dark green leaves), light bleu cheese salad dressing, light ranch salad dressing, hot sauce (preferably frank s, and have more to add to taste), chicken breasts, poached and shredded (rotisserie works well!)

dressing, lemon low-fat yogurt, mayonnaise or salad dressing, lemon juice, salt, ground black pepper, poppy seeds, pasta salad, uncooked bow-tie pasta, premium chunk breast of chicken, drained and flaked, mandarin oranges, drained, sliced green onion, sliced celery

heads iceberg lettuce (1 per person ), diced roast turkey breast (about 1/2 small breast), sweetened dried cranberries, diced celery, green apple cored (but not peeled) and diced, crumbled blue cheese, candied walnuts, recipe below, crumbled blue cheese, mayonnaise, sour cream, salt, coarse black pepper, fresh lemon juice, walnuts, sugar

cooked farfalle (about 8 oz uncooked bow tie pasta), diced ready-to-eat roasted skinned , boned chicken breasts (about 2 breasts), sliced carrot, sliced celery, frozen petite green peas, thawed, diced red bell pepper, extra-virgin olive oil, fresh lemon juice, minced fresh parsley, dijon mustard, grated lemon rind, dried tarragon, salt, black pepper