71089 breakfast bruschetta poached warm mustard Recipes

carton egg beaters egg substitute, egg, multi-grain bread, cubed, green onions, sliced, milk, sharp cheddar cheese, grated, breakfast sausage, browned and crumbled, ground mustard, salt , to taste, pepper , to taste, garlic powder , to taste

fresh breakfast sausage, cooked, drained and crumbled, cubed day-old bread, shredded sharp cheddar cheese, evaporated milk, eggs, lightly beaten, dry mustard, onion powder, ground black pepper , to taste

breakfast sausage, browned and drained, bacon, browned and drained, day-old french bread, cubed, shredded cheddar cheese, eggs, half-and-half (can substitute milk), salt, pepper, dry mustard, salsa, for topping (optional)

bread, links breakfast sausage, bacon, onion, green pepper, sliced mushrooms (optional), spinach (optional), cheddar cheese, eggs, milk, mustard powder, worcestershire sauce

ciabatta or french bread, garlic , halved lengthwise, onion, diced, extra-virgin olive oil, italian tomatoes, diced, leaves basil, chopped, maille old style mustard

lightly toasted and cubed bread, enough to generously cover the base of a 9 x 13 pan, bacon, cooked and crumbled, sausage, cooked and crumbled, onion, chopped and sauteed, fresh mushrooms, chopped and sauteed, tomatoes, chopped, uncooked, eggs, beaten with the following, milk, dijon mustard (or 2 tsp. dry mustard powder), fresh ground black pepper, dried mixed herbs (optional), cheddar cheese, grated

crusty bread, extra virgin olive oil, garlic cloves, peeled, halved, chicken (boneless, skinless thighs, cut into 1 1/2-inch chunks ), italian dressing (i prefer newman s own family recipe), dijon mustard, tomatoes, coarsely chopped, fresh basil, sliced

milk, unsalted butter, salt, white sugar, active dry yeast, warm water (110 degrees f/45 degrees cup), egg, beaten, all-purpose flour

salt, cucumbers, peeled , halved lengthwise, seeded, and chopped, whipping cream, prepared mustard, chopped fresh tarragon, white wine, salt to taste, bay leaf, fresh tilapia fillets

extra virgin olive oil, chopped onion, chopped canned green chilies, drained, egg substitute, shredded fat-free monterey jack cheese, pepper, liquid hot pepper sauce (optional), whole wheat flour tortilla, warmed

breakfast sausage, sharp cheddar cheese, shredded, eggs, sour cream, dijon mustard, dried onion flakes, paprika, salt, pepper, refrigerated biscuits (from a can, uncooked)

breakfast sausage, croutons, cheddar cheese, shredded (divided ), eggs, milk, dry mustard, salt, cream of potato soup, milk, ore-ida country-style hash browns

eggs, beaten well, bread, cubed, breakfast sausage, links cut up, cheese, grated, milk, salt, mustard

vegetarian breakfast sausage patties, poultry seasoning, fat free croutons, plain, reduced-fat cheddar cheese or 8 oz soy cheese, mustard powder, egg whites, skim milk or 2 cups soymilk

breakfast sausage (i use jimmy dean s hot , but others will do), eggs, milk, ground mustard, salt, pepper, frozen has browns (thawed in fridge), shredded cheddar cheese, diced sweet red pepper, diced green onions, salsa (optional)

eggs, milk, dry mustard, breakfast sausage, bacon, crumbled bread, grated cheddar cheese

frozen turkey breakfast sausage, thawed, sourdough bread slices, cut into 1-inch cubes (about 8 cups), shredded sharp cheddar cheese, divided, low-fat milk, egg whites, dijon mustard

thick slices italian country bread (best if day-old), mustard greens, garlic, unfiltered extra-virgin olive oil, sea salt or gray salt