119 breadsticks yeast Recipes
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young beet leaves (6-8 inches long), stems trimmed and10 Moreyoung beet leaves (6-8 inches long), stems trimmed, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), low-fat buttermilk, salt, bread flour, divided, all-purpose flour, butter, melted, kosher salt, low-fat sour cream (optional)11 ingredients
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dry yeast (about 2 1/4 tsp), warm water (100f to 110f) and7 Moredry yeast (about 2 1/4 tsp), warm water (100f to 110f), bread flour, divided, extra virgin olive oil, fresh coarse ground black pepper, salt, crushed red pepper flakes, grated fresh pecorino romano cheese (about 1 cup, but i would rely on weight rather than volume), ground semolina (or cornmeal)14 min, 9 ingredients
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active dry yeast ( about 2 1/4 tsp) and20 Moreactive dry yeast ( about 2 1/4 tsp), warm water , beer (room temp) and olive oil, salt, garlic powder, fennel seeds, all purpose flour, egg white, beaten with 1 tbsp water, fennel marinara sauce, olive oil, onion, chopped, garlic, chopped, fennel seed, peeled and diced tomatoes, tomato paste, white sugar, white wine, basil leaves finely chopped, oregano, salt, heat olive oil in a saucepan over medium-high heat. add onion and garlic and cook 2 to 4 minutes until crisp-tender, stirring frequently., mix in diced tomatoes , fennel, white wine, tomato paste, sugar, oregano, basil, and salt. bring to a boil. reduce heat to low and simmer 15 to 20 minutes or until flavors are blended, stirring frequently.20 min, 21 ingredients
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water (90-100 degree f), olive oil, bread flour and14 Morewater (90-100 degree f), olive oil, bread flour, semolina flour (100 percent durum), parmesan cheese, grated, sugar, salt, active dry yeast, olive oil (optional), garlic clove, minced (optional), parmesan cheese (optional), poppy seed (optional), sesame seeds (optional), kosher salt (optional), dried onion flakes (optional), olive, minced fine (optional), seasoning salt (optional)35 min, 17 ingredients
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Crunchy Parmesan-Herb Breadsticks
all-purpose flour, grated parmesan cheese and7 Moreall-purpose flour, grated parmesan cheese, active dry yeast, warm water, cooking oil, slightly beaten egg white, water, grated parmesan cheese32 min, 9 ingredients -
Whole Wheat Apricot Sage Breadsticks
tap water, very warm, active dry yeast, honey and7 Moretap water, very warm, active dry yeast, honey, unsalted butter, cut into small pieces, milk, fresh sage, freshly chopped, salt, all-purpose flour, white whole wheat flour, dried apricot, chopped1 hour , 10 ingredients -
Garlic Dill Breadsticks (Bread Machine)
luke water, olive oil, all-purpose flour, salt and5 Moreluke water, olive oil, all-purpose flour, salt, active dry yeast, garlic powder, dried dill, cornmeal, milk2 hour 10 min, 9 ingredients -
Reminds Me of Little Caesar Breadsticks
flour, salt, sugar, dry milk, canola oil (or olive), water and2 Moreflour, salt, sugar, dry milk, canola oil (or olive), water, lemon juice, yeast11 min, 8 ingredients -
Grissini Torinesi (italian Breadsticks)
dry yeast, water , plus, water, malt extract and7 Moredry yeast, water , plus, water, malt extract, unbleached flour , sifted (500g), salt, olive oil, semolina, egg yolk, water, sesame seeds, for topping30 min, 11 ingredients -
Light Brioche Burger Buns Or Breadsticks
recipe is for a single batch , which equals 8 rolls. be a... and15 Morerecipe is for a single batch , which equals 8 rolls. be advised, i made a double recipe and used 3/4 of it for rolls (it made 12 huge ones), then i used the remaining dough to make the parmesan breadsticks. you ll need a stand mixer for this recipe (or a very strong arm). you will also need parchment paper to bake on. if you are nervous about using yeast i will advise here about that also., warm (not hot) water, warm milk, active dry yeast, sugar, eggs (room temperature ), egg yolk (save the white to brush your rolls later for a seeded topping), bread flour, all purpose flour, salt, very soft butter (unsalted ), sesame seeds or poppy seeds for topping, i added 2 tsp vital wheat gluten as is my habit, i also added 1 tsp lemon juice to help increase fluffiness., you do not need to add either gluten or lemon juice if you don tsp have them.15 min, 16 ingredients -
Asiago Spinach Breadsticks With Pine-Nuts
water , lukewarm, egg, separated and10 Morewater , lukewarm, egg, separated, asiago cheese, freshly grated, baby spinach leaves, olive oil, honey, salt, all-purpose flour, pine nuts, toasted (toast in 350 degree oven for 10 minutes, stir halfway through), yeast, water, coarse salt22 min, 12 ingredients -
Bacon Twists Aka Bacon Wrapped Breadsticks
all-purpose flour and5 Moreall-purpose flour, easy-blend active dry yeast (i use just active dry yeast), salt, hand-hot water (aka nuke it in the microwave for a minute), lean bacon , strips (turkey bacon is best imo), egg, beaten (this is for the glaze only, i have yet to use it)1 hour , 6 ingredients -
Semolina and Sesame Grissini (Breadsticks)
warm water, active dry yeast, granulated sugar and6 Morewarm water, active dry yeast, granulated sugar, semolina flour, unbleached all-purpose flour, kosher salt, plus more for baking, sesame seeds, divided, warm water (3/4 cup plus 1 tbsp), extra virgin olive oil, plus more for baking3 hour 20 min, 9 ingredients -
Garlic-Herb Breadsticks (Food Network Kitchens)
active dry yeast, sugar and6 Moreactive dry yeast, sugar, kosher salt, plus more for sprinkling, all-purpose flour, plus more for dusting, extra-virgin olive oil, plus more for brushing, unsalted butter, softened, garlic, minced, chopped fresh herbs (rosemary, thyme and/or oregano), for sprinkling1 hour 30 min, 8 ingredients
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