636 breaded caper Recipes

sour cream, chopped red onion, drained capers, chopped fresh italian parsley, ground black pepper, whole side of pre-sliced smoked salmon (about 2 lb), loaves cocktail rye and/or pumpernickel bread, fresh italian parsley sprigs

thick) chicken cutlets (1 1/4 to 1 1/2 lb total ), all-purpose flour, salt, black pepper, eggs, fine dry bread crumbs, vegetable oil, unsalted butter, bottled capers, rinsed, drained, and patted dry, chopped fresh flat-leaf parsley, lemon wedges

assorted heirloom cherry tomatoes, halved, crumbled reduced-fat feta cheese, sliced fresh basil, chopped fresh flat-leaf parsley, chopped fresh mint, drained capers, chopped, balsamic vinegar, extravirgin olive oil, assorted beefsteak heirloom tomatoes, each cut into 6 wedges, salt, freshly ground black pepper, sourdough bread, toasted or grilled

feta cheese, garlic, peppercorn, corriander seeds, bay leaf, capers, drained, pitted olive, fresh oregano sprig, to taste, olive oil, to cover, bread , to toast, tomato, chopped

spicy brown mustard (such as gulden s), sugar, fresh lemon juice, dry mustard, vegetable oil, drained capers, chopped fresh dill, ground black pepper, butter lettuce leaves, assorted smoked fish (such as trout, whitefish and salmon), lemon wedges, dill sprigs, sliced westphalian-style pumpernickel and/or rye bread, halved

yukon gold potatoes, peeled, halved, and sliced 1/4 inch thick, unsalted butter, drained capers, chopped, coarse fresh bread crumbs (preferably from a baguette)

butterflied whole trout, salt and freshly ground black pepper, flour , for dredging, olive oil, for sauteeing, butter , plus 1 tbsp, lemons , supremed and cut into 1/2-inch pieces, capers, toasted croutons , recipe follows, dry white wine, lemon juice, chopped parsley leaves, olive oil, thick) slices white bread, crusts removed and cut into 1/4-inch cubes, salt and freshly ground black pepper

avocado, pitted, capers, coarsely chopped, extra-virgin olive oil, fresh lemon juice, kosher salt and ground black pepper, lemon zest, red onion, smoked trout or 1/2 soft-cooked egg for topping, whole-grain bread, toasted

fresh mahi mahi fillet, not portioned, all-purpose flour, seasoned with 1 tbsp dried oregano, ground to powder, eggs and 1 cup milk, beaten together, panko (japanese bread crumbs), meyer lemons, butter, capers, chopped parsley, washed, dried and chopped finely, salt and pepper, well washed spinach, vegetable oil

a 1/2-lb russet (baking) potato, drained bottled capers, chopped fine, kalamata or other brine-cured black olives, chopped fine, egg, beaten lightly, dry bread crumbs, vegetable oil, lemon wedges as an accompaniment

unpeeled, extra-large fresh shrimp, butter, olive oil, sliced country ham , prosciutto, or baked ham, vermouth or dry white wine, fresh lemon juice, capers, salt-free cajun seasoning, minced fresh parsley, french bread

gigli di semola or short spiral pasta, a 6-inch piece stale baguette, drained capers, garlic cloves, extra-virgin olive oil, chopped fresh parsley leaves, freshly grated parmesan if desired

feta cheese, cubed, garlic cloves, mixed peppercorns, coriander seeds, bay leaf, drained capers, drained kalamata olives (or your favorite olive), fresh oregano or thyme sprigs, olive oil to cover, toasted french bread and chopped tomatoes at serving

pitted black olives , such as nicoise (see note), anchovy fillets, chopped and mashed with a fork, capers, drained, garlic clove, crushed with a garlic press, hard-cooked egg yolk, mashed with a fork, dark rum (or brandy), dijon mustard, fragrant extra virgin olive oil, grilled bread , toast or breadstick, for serving

white bread , 2 days old, crusts removed, lemon , zest of, only, fresh parsley, chopped, fresh chives, snipped, fresh dill, chopped, flounder or 1 lb lemon sole fillet, skinned, seasoned flour, egg, beaten, vegetable oil, creme fraiche, capers, chopped, lemon , juice and zest of, shallot, finely chopped, flat leaf parsley, chopped, potatoes, olive oil, paprika, coarse sea salt

pork tenderloin (1 lb), all-purpose flour, eggs, fresh flat-leaf parsley, dry bread crumbs, kosher salt, black pepper, olive oil, whole grape tomatoes, balsamic vinegar, fresh thyme, baby spinach, capers, drained

extra virgin olive oil, garlic cloves, minced, garlic clove, whole, shallots, minced, tomatoes, undrained, crushed with spoon, dry white wine, water, dried red chili, crumbled, fresh basil leaves, orange zest, coarse salt, calamari, small, rinsed and drained, caper berries , large, bread , rustic, crusty, pepper

garlic clove, well-drained rinsed capers, olive oil, red-wine vinegar, prosciutto (3 oz), turkey cutlets (scallopini; about 1 lb), all-purpose flour, eggs, lightly beaten, plain fine dry bread crumbs, olive oil, vegetable oil