175032 bread sausage tomato shish Recipes

bread, butter, tomato, thinly sliced, cream cheese, softened, salt , as needed, pepper , as needed

butter, brown sugar, white bread, cubed, tomato puree, water, salt

firm fresh tomatoes, butter, melted, crushed saltines, grated parmesan, cheese sauce, butter, tblsp all purpose flour, salt, white pepper, milk, grated parmesan cheese

leftover garlic bread baguette, tomato sauce, any of the leftover sausage , peppers and onions from the sausage and pepper grinder could be added for a topping, shredded mozzarella cheese, store-bought garlic bread (save other half for pizza), shredded mozzarella cheese, pork sausages, canola oil, frozen pepper stir-fry mix, kosher salt, freshly ground black pepper, yellow mustard, brown sugar, cider vinegar, hot sauce, hot dog buns

bulk hot italian sausage, italian bread , cut in half lengthwise, beefsteak tomato, sliced, roasted red bell pepper strips, mozzarella cheese, sliced, sliced green olives, sliced black olives, olive oil, balsamic vinegar, dried oregano, dried basil, salt, ground black pepper, diced red onion, chopped garlic

bread cubes (i just use a whole loaf of white bread), garlic powder, season-all salt (i usually leave it out), pork sausage (in the tube ), tomatoes, canned and drained, rice, cooked (i use long grain), raisins, seedless, instant minced onion (i use 1 small onion, cooked), poultry seasoning, black pepper, eggs

fully cooked spinach and feta chicken sausage links or flavor of your choice, cut into 1/4-inch slices, reduced-fat sour cream, chopped cucumber, red wine vinegar, olive oil, garlic powder, whole wheat pita breads (6 inches), plum tomato, sliced, onion, thinly sliced

avocado, peeled, fresh lime juice, garlic clove, pressed, minced jalape&;ntilde ;o chili, good-quality whole wheat bread (each about 4x4 inches and 1/2 inch thick), tomato slices, peeled cucumber slices, red onion slices, lightly packed fresh cilantro sprigs

day-old crusty peasant-style whole grain bread, cut into 1-inch cubes (about 6 cups), tomatoes, trimmed and each cut into 8 wedges (about 1 lb), sliced unwaxed cucumber , pared, sliced red onion, extra virgin olive oil, red wine vinegar, fresh basil leaves, shredded

day-old crusty bread , cut into 1-inch pieces, ripe tomatoes , cut into 1-inch pieces, red onion, thinly sliced, red wine vinegar, extra-virgin olive oil, coarse salt, ground pepper, fresh basil leaf , torn if large, ricotta cheese

french baguette, olive oil, plus more for drizzling, ham, roma tomatoes, garlic, peeled, kosher salt

goat cheese, cream cheese, softened, italian bread shell, tomatoes, chopped, chopped fresh herbs (parsley, thyme, basil, or rosemary)

thick beef sausages, tomato chutney, tasty cheese, grated, crispy bread rolls (i recommend ciabatta), tomato, halved, thinly sliced, cucumber , peeled if your is not a thin-skinned variety, thinly sliced (optional), baby spinach leaves, to serve, sea salt , to taste (optional), fresh ground black pepper , to taste (optional), basil, whole egg mayonnaise, garlic cloves, minced, lemon zest, finely grated, lemon juice, fresh basil, finely chopped, sea salt , to taste, fresh ground black pepper , to taste

tomatoes, preferably with stems intact, extra-virgin olive oil, cayenne pepper, luganega or sweet italian sausage, casings removed, herbes de provence, green bell pepper, diced, onion, diced, stalk celery, diced , plus a handful of celery leaves, garlic, minced, bread cubes (from about 1/2 baguette), fresh basil, walnut pieces, grated parmesan cheese

mild italian sausage, zucchini, sliced, mushrooms, sliced, green bell pepper, white alfredo sauce, divided, milk, egg, garlic clove, pressed, salt, firm white italian bread, diced tomatoes, drained, parmesan cheese, grated

bread, cubed, bulk pork sausage, eggs, beaten, milk, shredded sharp cheddar cheese, salt, tomato rose, fresh parsley sprigs

dried navy beans, bacon strips, diced, onions, sliced into rings, chicken gizzards, trimmed and halved , optional, water, garlic cloves, minced, salt, dried marjoram, bay leaf, pepper, johnsonville polish kielbasa sausage or polish sausage, halved lengthwise and cut into 1/4-inch slices, tomato sauce, soft bread crumbs, butter, melted