223 bread pork loin Recipes

  • Grilled Apple-stuffed Pork Chops
    apple wood chips, freshly ground black pepper and
    12 More
    apple wood chips, freshly ground black pepper, onion salt or garlic salt, ground red pepper (optional), bulk italian pork sausage or bulk turkey sausage, apple, cored and finely chopped, chopped onion, corn bread stuffing mix, snipped fresh parsley, apple juice, pork loin rib chops, cut 1-1/2 inches thick (about 3 lb. total ), purchased apple butter, grilled sliced apples (optional)
    14 ingredients
  • Moroccan Pork Kebabs
    orange juice, tomato paste, garlic, finely chopped and
    13 More
    orange juice, tomato paste, garlic, finely chopped, ground cumin, ground cinnamon, olive oil, kosher salt, black pepper, boneless pork loin, cut into 1 1/2-inch chunks, eggplant, unpeeled, cut into 1-inch chunks, red onion, cut into 8 wedges, pita bread or flat bread, for serving, half-pint container store-bought tzatziki (cucumber-yogurt sauce; optional), cucumber, thinly sliced, chopped fresh mint, wooden skewers , soaked in water for 30 minutes
    16 ingredients
  • Sausage-Stuffed Pork Roast
    bulk pork sausage, dry bread crumbs, ricotta cheese and
    7 More
    bulk pork sausage, dry bread crumbs, ricotta cheese, shredded carrot, garlic cloves, minced, dried parsley flakes, boneless whole pork loin roast (3 to 4 lb), salt, pepper, canola oil
    30 min, 10 ingredients
  • Dijon Pork Chops
    dijon mustard and
    3 More
    dijon mustard, boneless pork loin chops (8 oz each and 3/4-inch thick ), seasoned bread crumbs, pepper
    30 min, 4 ingredients
  • Maple Pork Chops
    boneless pork loin chops (6 oz each), salt, pepper, egg and
    8 More
    boneless pork loin chops (6 oz each), salt, pepper, egg, ground ginger, dry bread crumbs, butter, maple syrup, dijon mustard, cider vinegar, ground ginger
    30 min, 12 ingredients
  • Golden Pork Chops
    cream-style corn, chopped onion, chopped celery, paprika and
    4 More
    cream-style corn, chopped onion, chopped celery, paprika, crushed corn bread stuffing, boneless pork loin chops (6 oz each), brown sugar, spicy brown mustard
    45 min, 8 ingredients
  • Sunday Pork Chops
    brown sugar, garlic powder and
    6 More
    brown sugar, garlic powder, bone-in pork loin chops (1 inch thick and 6 oz each), olive oil, mexicorn, undrained, reduced-sodium chicken broth, corn bread stuffing mix, butter
    25 min, 8 ingredients
  • Stuffed Pork Chops
    whole wheat bread, cubed, raisins, parsley, chopped and
    6 More
    whole wheat bread, cubed, raisins, parsley, chopped, butter, melted, water, salt, pepper, boneless pork loin chops, 3/4 inches thick, brown sugar
    20 min, 9 ingredients
  • Stuffed Pork Chops
    chopped fresh mushrooms, green onions, finely chopped and
    8 More
    chopped fresh mushrooms, green onions, finely chopped, chopped celery, butter, tomato, chopped, dried marjoram, garlic salt, pepper, day-old white bread, cut into 1/4-inch cubes, bone-in pork loin chops (1 to 1-1/2 inches thick and 7 oz each)
    15 min, 10 ingredients
  • Stuffed Pork Chops
    bacon strip, diced, chopped onion, corn bread stuffing mix and
    8 More
    bacon strip, diced, chopped onion, corn bread stuffing mix, chopped peeled tart apple, chopped pecans, raisins, chicken broth, divided, rubbed sage, ground allspice, bone-in pork loin chops (1 inch thick and 7 oz each), butter
    20 min, 11 ingredients
  • Crusted Pork Chops
    biscuit/baking mix, egg, lightly beaten and
    5 More
    biscuit/baking mix, egg, lightly beaten, shredded parmesan cheese, dry bread crumbs, minced fresh rosemary, boneless pork loin chops (1/2 inch thick and 6 oz each), canola oil
    30 min, 7 ingredients
  • Simplified Cassoulet With Pork and Kielbasa Simplified Cassoulet With Pork and Kielbasa
    kosher salt or 1/2 cup table salt, granulated sugar and
    21 More
    kosher salt or 1/2 cup table salt, granulated sugar, bone in chicken thighs, skin and excess fat removed (about 3 1/2 lb), sandwich bread, cut into 1/2-inch dice (about 3 cups), unsalted butter, melted, dried flageolet beans or 1 lb dried great northern beans, picked over and rinsed, onion, peeled and left whole, head garlic , outer papery skin removed and top 1/2 inch sliced off, table salt or 2 tsp kosher salt, ground black pepper, bacon, chopped medium, boneless pork loin roast (blade-end) or 1 lb boneless boston butt, trimmed of excess fat and silver skin and cut into 1-inch pieces, onion, chopped fine, garlic cloves, minced or pressed through garlic press, diced tomatoes, drained, tomato paste, fresh thyme, bay leaf, ground black pepper, chicken stock or 3 1/2 cups canned low sodium chicken broth, dry white wine, kielbasa , halved lengthwise and cut into 1/4-inch slices
    4 hour , 23 ingredients
  • Roquefort-Stuffed Pork Chops Roquefort-Stuffed Pork Chops
    thick pork rib chops or boneless pork loin chops, butter and
    5 More
    thick pork rib chops or boneless pork loin chops, butter, cubes of french bread, chopped mushrooms, minced onion, dried rosemary, finely crumbled, crumbled roquefort cheese or blue cheese (about 2 oz)
    7 ingredients
  • Raisin Bread Stuffed Pork Chops Raisin Bread Stuffed Pork Chops
    raisin bread, cubed, raisins, fresh parsley, chopped and
    5 More
    raisin bread, cubed, raisins, fresh parsley, chopped, butter, melted, salt, pepper, boneless pork loin chops (3/4 inch thick ), brown sugar
    25 min, 8 ingredients
  • Tavern on the Green's Roast Pork Sandwich Tavern on the Green's Roast Pork Sandwich
    aioli or 1/2 cup dijonnaise mustard and
    6 More
    aioli or 1/2 cup dijonnaise mustard, soft lavash bread (armenian flat bread), roasted red onion, roasted potato, oven dried tomatoe, romaine lettuce, roasted pork loin
    25 min, 7 ingredients
  • Go Oregonian! Oregon Style Pork Chops with Pinot Noir and Cranberries, Oregon Hash with Wild Mushrooms, Greens, Beets, Hazelnuts and Blue Cheese, Charred Whole Grain Bread with Butter and Chives (Rachael Ray) Go Oregonian! Oregon Style Pork Chops with Pinot Noir and Cranberries, Oregon Hash with Wild Mushrooms, Greens, Beets, Hazelnuts and Blue Cheese, Charred Whole Grain Bread with Butter and Chives (Rachael Ray)
    thick) boneless pork loin chops, salt and pepper and
    15 More
    thick) boneless pork loin chops, salt and pepper, extra-virgin olive oil , 3 turns of the pan, leeks, hazelnut or filbert nut pieces, dried sweetened cranberries, pinot noir (recommended : willamette valley oregon), chicken stock, butter, divided, shallots, thinly sliced, crimini (baby portobello) mushrooms, cleaned and sliced, shiitake mushroom caps, sliced, kale, chopped , 4 to 5 cups, sliced beets, drained, blue cheese crumbles (recommended : oregon), crusty whole-grain bread, chopped chives
    32 min, 17 ingredients
  • Stuffed Pork Chops Stuffed Pork Chops
    bacon, strips diced, onion, chopped and
    10 More
    bacon, strips diced, onion, chopped, corn bread stuffing mix, tart apple, peeled, and chopped, chopped pecans, raisins, chicken broth, chicken broth, rubbed sage, ground allspice, pork loin chops with bone , about 7 oz each, butter
    45 min, 12 ingredients
  • Apricot Pork Chops Apricot Pork Chops
    bone-in pork loin chops (1-1/4 inches thick ) and
    9 More
    bone-in pork loin chops (1-1/4 inches thick ), chopped onion, butter, soft bread crumbs, chopped dried apricots, salt, pepper, water, divided, vegetable oil, white wine vinegar
    30 min, 10 ingredients




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