942 bread parts Recipes

skinless leftover turkey (white meat), mayonnaise , dressing (low fat), multi-grain bread, part-skin provolone cheese, ripe avocado, alfalfa sprout

pam cooking spray , for misting the pan (or alternate), bisquick, milk, egg, shredded sharp cheddar cheese, scallions , chopped omitting the darker green parts (about a half cup), pepper, olive oil

johnsonville mild ground italian sausage, ground beef, chopped onion, sliced fresh mushrooms, chopped green pepper, water, tomato paste, grated parmesan cheese, salt, dried oregano, minced garlic, dried rosemary, crushed, italian bread, part-skim mozzarella cheese

king arthur unbleached all-purpose flour, toasted wheat germ, active dry yeast, warm water (120o to 130o), olive oil, divided, honey, salt, garlic cloves, minced, shredded part-skim mozzarella cheese, grated parmesan cheese, minced fresh parsley, fresh basil leaves, coarsely chopped

milk, lukewarm water, butter, salt, sugar, special dry milk or nonfat dry milk, potato flour or heaping 3/4 cup potato flakes, king arthur unbleached all-purpose flour, king arthur 100% organic white whole wheat flour, instant yeast, use all-purpose flour exclusively, if you like ; but believe me, your family will never notice the substitution of a cup of organic white whole wheat flour for part of the all-purpose

sourdough bread, part-skim mozzarella cheese, tomatoes, thinly sliced, bacon strips, cooked, sour cream, chopped onion, dried oregano, cheddar cheese, butter, softened

sourdough bread, part-skim mozzarella cheese, tomatoes, thinly sliced, bacon strips, cooked, sour cream, chopped onion, dried oregano, cheddar cheese, butter, softened

butter-flavored cooking spray, graham cracker, finely crushed, butter, melted, fat-free buttermilk, white bread, part-skim ricotta cheese, egg, natural vanilla, sugar substitute, water, pineapple, canned,crushed ,packed in natural juice,well drained

bacon strips, diced, tubes (12 oz each) refrigerated buttermilk biscuits, shredded part-skim mozzarella cheese, italian salad dressing mix, olive oil

bulk italian sausage, onion, chopped, green bell pepper, chopped, garlic clove, minced, cream cheese, cubed, fresh mushrooms, chopped, parmesan cheese, grated, water, dried oregano, unsliced italian bread, part-skim mozzarella cheese, shredded

egg substitute, egg, whole kernel corn, drained, cream-style corn, reduced-fat sour cream, shredded reduced-fat cheddar cheese, shredded reduced-fat mexican cheese blend or part-skim mozzarella cheese, chopped green chilies, drained, cornmeal, butter, melted, salt, worcestershire sauce, cayenne pepper

mushrooms, sliced (about 6 oz), onion, chopped, swiss chard, chopped (about 12 oz), water, garlic powder, ground black pepper, salt, parmesan cheese, grated, pizza dough (the pre-made kind you buy in the refrigerated department), part-skim mozzarella cheese, shredded, marinara sauce

sugar, soft butter, very ripe bananas, flour (great with part whole wheat flour), baking powder, salt, baking soda, eggs, milk, flax seed (optional), raisins (optional), chopped nuts (optional), shredded coconut (optional), carob chips (optional) or 1/4 cup chocolate chips (optional), peanut butter (optional), chopped nuts (i use pecans), oats, brown sugar, baking soda, salt, cinnamon, flax seed, melted butter

active dry yeast, warm water, granulated sugar, unbleached, all-purpose flour, sea or kosher salt, part-skim ricotta cheese, whole milk, grated parmesan, egg, unsalted butter, room temperature

light mayonnaise, minced fresh basil, olive oil, balsamic vinegar, salt, freshly ground black pepper, red bell pepper , cut into eighths, eggplant , cut crosswise into 1/2-inch-thick slices, sweet onion , cut crosswise into 1/4-inch-thick slices, zucchini , cut lengthwise into 1/4-inch slices, french bread , cut in half lengthwise, part-skim mozzarella cheese, divided

unbleached white flour, whole wheat flour, baking powder, salt, bland oil, plain yogurt, fresh green onion, green and white parts (scallions), chopped fresh dill (optional), ground black pepper, egg wash or melted butter

barley, barley is a favorite with ancient civilizations, it is mentioned in the bible 32 times, in john 6:9-11 the young boy gives the lord five barley loaves and two small fish, barley is a sweet , nutty flavored grain and lacks gluten which must be added for baking, baking in bread , 1 part barley to five parts wheat flour), barley puts new flavor appeal in soups , casseroles, pilaf, and puddings, be subsituted for rice and millet in recipes, high in minerals and protein, personal note : my mother used barley in much of her southern cooking, especially in soups, she used pearl barley, barley-rice pilaf, oil, onion, finely chopped, chopped celery, barley, uncooked (not quick ), raw brown rice, boiling water or chicken broth, chopped dried apricots, chopped almonds, raisins, cinnamon

double graham crackers, finely crushed to measure 1 cup, butter, melted, fat-free buttermilk, white bread, part-skim ricotta cheese, egg, vanilla, artificial sweetener (6 packets), water, crushed pineapple in juice, well drained