14625 bread garlic and bread Recipes

garlic cloves, smoked, parmesan cheese, freshly grated, unsalted butter, melted, fresh flat-leaf parsley, chopped, olive oil, kosher salt, fresh ground black pepper, length of crusty baguette or 12 inches italian bread, red onion, sliced very thin

italian bread, mozzarella cheese, shredded, butter, softened, garlic, minced, dried oregano, black pepper

crusty bread , cut into slices, truffle oil, softened unsalted butter, garlic cloves, peeled and minced, freshly grated parmesan cheese, fresh rosemary leaf, fresh thyme leave, fresh oregano leaves, very thinly sliced truffles, to garnish

french bread, split or sliced, mayonnaise, minced garlic, sweet onion, diced, grated cheddar cheese, parmesan cheese, fresh parsley, chopped fine, half-and-half cream

chicken stock, cornstarch with 1 tbsp water, heavy cream, red pepper flakes, leftover rice, leftover garlic shrimp, toasted panko bread crumbs (japanese bread crumbs)

firm white fish fillets (cod, haddock or flounder work well), panko breadcrumbs (japanese bread crumbs), toasted wheat germ, chopped fresh dill (or 1 tbsp of dried), dried mustard, garlic, finely minced, salt & freshly ground black pepper, to taste, egg whites, lemon wedge, for serving

garlic (about the size of a plump cashew nut), skins left on, grated asiago cheese, dijon mustard, unsalted butter , softened, grated parmesan cheese, table salt, italian bread (high-quality; about 1 lb, football-shaped), halved lengthwise, ground black pepper

garlic cloves, skins left on, goat cheese, softened, unsalted butter, softened, parmesan cheese, grated, table salt, italian bread , halved lengthwise, ground black pepper

unsalted butter, garlic, finely chopped, chopped fresh italian parsley, salt and freshly ground pepper, italian or french bread , sliced 3/4 of the way through into 1/2-inch thick slices

garlic cloves, unsalted butter, about a handful of cilantro, pepper, french bread

garlic clove, pressed, whole wheat french bread baguette , cut in half lengthwise, light olive oil vinaigrette, chopped fresh rosemary, grated asiago cheese

garlic butter , recipe follows, sourdough bread, cut in 1/2, basil leaves, sun-dried tomatoes, chopped, grated parmesan

french bread, split or sliced, mayonnaise, minced garlic, sweet onions, diced, grated cheddar cheese, parmesan cheese, fresh parsley, chopped fine, half-and-half cream

garlic cloves, thick slices bread, olive oil, vinegar, lemon juice, salt

garlic, skins left on (about the size of a plump cashew nut), dijon mustard, unsalted butter, softened, parmesan cheese, grated, asiago cheese, grated, table salt, italian bread , halved lengthwise (high-quality, about 1 lb, football-shaped), ground black pepper

unsalted butter, room temperature, grated pecorino romano cheese, chopped fresh italian parsley, garlic cloves, minced, italian or french bread , halved lengthwise

garlic cloves, divided, butter, oil, italian sesame-semolina bread, grated cheese , parmigiano or 1 cup romano cheese, divided, rotisserie chicken, skin removed and meat shredded, extra virgin olive oil (evoo), lemons , juice of, worcestershire sauce, anchovy paste, dijon mustard, salt & freshly ground black pepper, heads romaine lettuce