83732 bratwurst cooked smothered lagasse Recipes

bratwurst links (about 1 1/2 lb), butter or margarine, onions, thinly sliced, green bell pepper , cut into thin strips, red bell pepper , cut into thin strips, beer (do not use dark), salt-free seasoning blend, hoagie rolls, split, special mustard sauce

bratwurst links, sauerkraut, rinsed and drained, granny smith apples, peeled, cored, cut into 1/2-inch dice, onion, finely chopped, light brown sugar, caraway seeds, mustard, hot dog buns

red potatoes, quartered, fresh baby carrots, cut into thirds, water, johnsonville original bratwurst , cut into 1-inch pieces, fresh broccoli florets, fresh cauliflowerets, sliced onion, cider vinegar, sugar, canola oil

uncooked johnsonville original bratwurst, red potatoes, cut into wedges, baby carrots, red onion, sliced and separated into rings, whole mushrooms, drained, butter, cubed, onion soup mix, soy sauce, pepper

uncooked johnsonville original bratwurst, refrigerated diced potatoes with onion, fresh or frozen corn, green pepper, chopped, chopped roasted sweet red peppers, shredded colby-monterey jack cheese, divided, seasoned salt

bratwurst, cooked ,cut into 1/2 inch pieces, peeled and chopped potatoes, chopped onion, salt, pepper, water, shredded cabbage, milk, flour, shredded swiss cheese, fresh parsley (to garnish )

bratwursts, cooked and cut in slices, cheddar cheese, shredded divided, condensed cream of chicken soup, undiluted, sour cream, milk, onion, chopped, green pepper, chopped, sweet red pepper, chopped, pepper, salt (optional), frozen hash brown potatoes, slightly thawed

heavy-bodied ale (9 cups), bratwurst, onion , halved lengthwise and sliced crosswise

boneless chicken breasts, ms. dash seasoning, salt and pepper, cream of mushroom soup, sour cream, french fried onion rings, cooked rice

ground sirloin, chipotle chiles in adobo, cooking spray or olive oil, sliced onions, beef consomme or 1/3 cup broth, low sodium soy sauce, cornstarch

butter, sliced onion, sliced fresh mushrooms, chicken gravy, cooked leftover chicken, parsley

red potatoes, cubed, beef broth, johnsonville original bratwurst , cut into 1/2-inch slices, tart apples, peeled and cubed, onion, chopped, salt, sugar, butter

chicken broth, carrots, cut into 3/4-inch chunks, celery ribs, cut into 3/4-inch chunks, onion, chopped, dried thyme, dried basil, salt, garlic powder, chopped cabbage, great northern beans, rinsed and drained, johnsonville original bratwurst , cut into 3/4-inch slices

red potatoes, johnsonville original bratwurst or polish sausage, cut into 1/2-inch slices, sliced green onion, canola oil, white wine or chicken broth, dried thyme, dried marjoram, sugar, dijon mustard, minced fresh parsley, divided, minced chives, divided, cider vinegar, salt, pepper, egg yolks, lightly beaten

peanut or vegetable oil, for deep-frying, center cut pork , tenderized and pounded with a mallet, cajun spices , recipe follows, flour , for dredging, kosher salt, freshly ground pepper, eggs, water, smother gravy, recipe to follow, scallions sliced on the bias, for garnish, kosher salt, cayenne powder, paprika, garlic granules, black pepper, onion granules, dried oregano, dried thyme, unsalted butter, diced onions, diced red pepper, diced celery, brunoised carrot, chopped garlic, fresh thyme, cajun spices, flour, unsalted chicken stock, worcestershire sauce, kosher salt, freshly ground black pepper

cooked potatoes, peeled and chopped, cut green beans, drained, eckrich smoked sausage, cream of mushroom soup, shredded cheddar cheese, milk

bratwurst, cooked & cooled, butter, olive oil, sweet onion, halved , then sliced in julienne strips, penne pasta, butter, flour, beer , i recommend a craft , i used pale ale (room temperature), sharp cheddar cheese, shredded, swiss cheese, shredded, fresh ground pepper, mustard , stone ground or spicy brown, french-fried onions

portabello mushroom cap, low-fat ricotta cheese, garlic powder, black pepper, cooked spaghetti (20121)or linguini or fettucine, tomato sauce, shredded part skim ) mozzarella cheese