68513 brandy apple mini pies Recipes

apples, peeled, eggs, white sugar, brown sugar, baking powder, flour, vegetable oil, vanilla, nutmeg (optional)

apples , cut into eighths, shortening, flour, salt, water, sugar (to taste), cinnamon, butter, boiling water

apples (use a good flavored baking apple such as granny smith), butter, flour , sifted, salt, water, sugar, cinnamon, butter, water, boiling

apples, cored, peeled and diced, sugar, cinnamon, all-purpose flour, salt, shortening, cold water, oil, garnish: powdered sugar

apple butter, egg, lightly beaten, sugar, king arthur unbleached all-purpose flour, evaporated milk, ground cinnamon, unbaked pastry shell (9 inches)

refrigerated pie pastry, chunky applesauce, cinnamon-sugar, divided, butter, cut into 12 pieces, milk, divided

diced dried apricots, granulated sugar, fresh lemon juice, ground cinnamon, ground nutmeg, frozen sliced peaches, thawed, chopped, and drained, butter, brandy, cornstarch, sweet cream cheese dough circles, powdered sugar, reduced-fat milk, vanilla extract

pie shell, apple - peeled, cored, and chopped, rhubarb, diced, white sugar, ground cinnamon

pie shell, apples, sliced (granny smith or other), sugar, flour, cinnamon, allspice or 1/2 tsp nutmeg or 1/2 tsp clove, salt, chopped walnuts, brown sugar, flour, quick-cooking rolled oats, butter

apples and cinnamon, quantity shortcrust pastry, pie apple, caster sugar, cinnamon, sultanas, milk, icing sugar, shortcrust pastry, plain flour, self-raising flour, caster sugar, butter (directly from fridge), lemon juice, chilled water

apples (tart; firm), raisins , soaked overnight in granulated sugar, granulated sugar, unsalted butter, cold, double crust (such as brisse (recipe separate))

apples, cored, peeled and diced, sugar, cinnamon, all-purpose flour, salt, shortening, cold water, oil, garnish: powdered sugar

apple butter, evaporated milk, egg lightly beaten, all purpose flour, unbaked pastry shell, granulated sugar, ground cinnamon

pastry for double-crust 9-inch pie, seedless orange, finely chopped (including peel), lemon juice, peach pie filling, dried cranberries (recommended : craisins brand), raisins, sugar, minute tapioca, brandy plus 1 1/2 tsp, sugar, butter, softened

unsalted butter, sugar, fresh peaches, peeled, pitted and cut into 1/4 inch wedges, brandy, heavy cream, eggs, light brown sugar, ground cinnamon, freshly grated nutmeg, unbaked 9-inch pie shell

pie pastry (pre-made pillsbury pie crust or make your own), apples, peeled, cored and sliced (rome, granny smith or jonathon), all-purpose flour, english toffee bits, egg, beaten, sugar

pie crust for 1 10 pie plate, applesauce, brown sugar ,firmly packed, nutmeg, grated rind and juice of 1 lemon, farm fresh eggs,beaten, cream, cinnamon apple rings(homemade or from store )