2182 brandade gratin gratin Recipes

  • Brandade De Morue
    salt cod fish, potato, garlic cloves, olive oil and
    1 More
    salt cod fish, potato, garlic cloves, olive oil, black pepper (to taste)
    12 hour 30 min, 5 ingredients
  • Brandade of White Beans with Baby Artichokes
    baby artichokes (about 2 lb), extra-virgin olive oil and
    12 More
    baby artichokes (about 2 lb), extra-virgin olive oil, chopped onion (about 1 large), garlic cloves, chopped, water, chopped fresh rosemary, grated lemon rind, cannellini beans or other white beans, rinsed and drained, dry rose wine, garlic cloves, thinly sliced, shallot, thinly sliced, organic vegetable broth, chopped fresh flat-leaf parsley, chopped fresh thyme
    15 ingredients
  • Gratin of Belgian Endive with Bacon (Gratin d'Endives Ardennaise)
    heads belgian endive, trimmed and halved, sugar and
    9 More
    heads belgian endive, trimmed and halved, sugar, salt, divided, freshly ground black pepper, divided, reduced-fat milk, divided, all-purpose flour (about 1/4 cup), butter, grated fresh nutmeg, center-cut bacon, cooked and crumbled, shredded gruyere cheese
    11 ingredients
  • Gratin of Zucchini & Tomatoes
    garlic, crushed, fresh basil leaves, fresh thyme leaves and
    9 More
    garlic, crushed, fresh basil leaves, fresh thyme leaves, fresh whole-wheat bread crumbs (18075), divided, chopped sweet onion , such as vidalia, ripe tomatoes, diced, red wine vinegar, salt, divided, extra-virgin olive oil, divided, zucchini (about 1 3/4 lb total), sliced on the bias about 1/4 inch thick, freshly ground pepper to taste, freshly grated) parmesan cheese
    12 ingredients
  • Gratin of White Asparagus
    unsalted butter, melted, white asparagus spears and
    7 More
    unsalted butter, melted, white asparagus spears, lemon thyme, leaves only, generous 3/4 cup creme fraiche, dijon mustard, sea salt and freshly ground black pepper, fresh white bread crumbs, parmesan, freshly grated, minced curly parsley
    9 ingredients
  • Brandade of Navy Beans Brandade of Navy Beans
    dried navy beans, bay leaf, fresh thyme, fresh rosemary and
    7 More
    dried navy beans, bay leaf, fresh thyme, fresh rosemary, chicken stock, garlic cloves, crushed, extra virgin olive oil, lemon , juice of, heavy cream, salt, black pepper
    1 hour , 11 ingredients
  • Brandade de Morue (Emeril Lagasse) Brandade de Morue (Emeril Lagasse)
    garlic, peeled and
    8 More
    garlic, peeled, salt cod fillets, soaked in milk for two days and drained, olive oil, milk, at room temperature, juice of 1 lemon, freshly ground white pepper, oil for frying, freshly ground black pepper
    30 min, 9 ingredients
  • Brandade Fritters with Oven Roasted Tomato and Piquillo Pepper Sauce (Bobby Flay) Brandade Fritters with Oven Roasted Tomato and Piquillo Pepper Sauce (Bobby Flay)
    salt cod, olive oil, garlic, coarsely chopped and
    19 More
    salt cod, olive oil, garlic, coarsely chopped, shallots, finely sliced, heavy cream, baking potatoes, cooked , riced, olive oil, salt and freshly ground pepper, canola oil, seasoned all-purpose flour, eggs, lightly beaten and seasoned, japanese bread crumbs mixed with 1 cup finely chopped almonds, tomatoes, sliced in half , seeds removed, olive oil, divided, shallots, coarsely chopped, dry red wine, clam broth, piquillo peppers, harissa, salt and freshly ground pepper, parsley, chopped, plus extra for garnish, cilantro
    1 hour 57 min, 22 ingredients
  • Brandade of Fresh Codfish with Crouton and a Tomato-Olive Vinaigrette Brandade of Fresh Codfish with Crouton and a Tomato-Olive Vinaigrette
    fresh boned codfish, extra-virgin olive oil and
    16 More
    fresh boned codfish, extra-virgin olive oil, salt and pepper, thyme, tarragon, shallots, peeled and minced, boiled cooked potatoes, garlic, minced, cayenne pepper, french baguette, sliced in 1/2-inch slices, tomato olive vinaigrette , recipe follows, fresh-squeezed tomato juice, pitted and chopped black nicoise olives, olive oil, basil leaves , chiffonade, salt and pepper, balsamic vinegar, tomato, peeled, seeded and diced
    1 hour 20 min, 18 ingredients
  • Brandade Smoked Black Cod Brandade Smoked Black Cod
    smoked black cod, milk and
    12 More
    smoked black cod, milk, peeled baking potatoes , like russets, chopped garlic, heavy cream, extra-virgin olive oil, hot pepper sauce , sea salt, and white pepper, lightly puckled cucumber and caviar, japanese cucumber (long english will do), sea salt, splash white wine vinegar, sugar, caviar, for garnish, dill sprigs, for garnish
    24 hour 30 min, 14 ingredients
  • Brandade with Escabeche Brandade with Escabeche
    red onions, garlic, olive oil, cumin seeds and
    12 More
    red onions, garlic, olive oil, cumin seeds, minced fresh rosemary, red vinegar, salt and freshly ground black pepper, salt cod , cut into 1-inch pieces, potatoes, cut into 1-inch cubes, milk, garlic, heavy cream, olive oil, extra-virgin olive oil, chopped fresh parsley, flax seed toast points (or other sourdough or sturdy bread)
    55 min, 16 ingredients
  • Brandade with Fresh Salted Cod (Bobby Flay) Brandade with Fresh Salted Cod (Bobby Flay)
    fresh cod, kosher salt, bay leaf, peppercorns, thyme and
    8 More
    fresh cod, kosher salt, bay leaf, peppercorns, thyme, cayenne pepper, onion, garlic, milk, baking potatoes , like russets, waxy potatoes , like yukon golds, extra virgin olive oil, stalks green garlic or 2 cloves garlic
    50 min, 13 ingredients
  • Brandade De Nimes Brandade De Nimes
    salt cod, bay leaf, shallots, lightly crushed and
    4 More
    salt cod, bay leaf, shallots, lightly crushed, double cream, salt and finely ground black pepper, baby gem leaves, olive oil
    7 ingredients
  • Brandade Du Thon Brandade Du Thon
    haricot beans, tuna, cream or olive oil, swiss cheese and
    5 More
    haricot beans, tuna, cream or olive oil, swiss cheese, parmesan cheese, butter, garlic, salt and pepper to taste, soft breadcrumbs and butter for topping
    9 ingredients
  • Gratinated Scampi in White Wine Sauce Gratinated Scampi in White Wine Sauce
    olive oil, divided and
    14 More
    olive oil, divided, shrimp - peeled and deveined , peels reserved, leek, chopped, carrot, chopped, shallot, chopped, paprika, cayenne pepper, cognac, dry white wine, water, fish stock, heavy cream, salt and pepper to taste, egg yolk, chopped fresh chives
    40 min, 15 ingredients
  • Gratin of Penne, Turkey, and Mushrooms Gratin of Penne, Turkey, and Mushrooms
    penne, butter, sliced shallots (about 5) and
    6 More
    penne, butter, sliced shallots (about 5), mushrooms, sliced, chopped fresh thyme, turkey gravy (preferably homemade ), coarsely grated gruyere cheese (about 6 oz), divided, whipping cream, diced cooked turkey meat (about 1 lb)
    9 ingredients
  • Gratin of Yukon Gold Potatoes, Bacon and Arugula Gratin of Yukon Gold Potatoes, Bacon and Arugula
    bacon slices, chopped, whipping cream, whole milk and
    5 More
    bacon slices, chopped, whipping cream, whole milk, yukon gold potatoes, peeled, thinly sliced into rounds, salt, freshly ground black pepper, arugula, trimmed, coarsely chopped, grated gruyere cheese
    8 ingredients
  • Gratin of Red and Yellow Peppers and Tomatoes Gratin of Red and Yellow Peppers and Tomatoes
    red bell peppers (3 large), halved lengthwise and
    12 More
    red bell peppers (3 large), halved lengthwise, yellow bell peppers (3 large), halved lengthwise, extra-virgin olive oil plus additional for oiling pan, chopped fresh flat-leaf parsley, chopped fresh thyme, chopped fresh rosemary, grated fresh lemon zest, salt, black pepper, cubed (1/2-inch) baguette (preferably sourdough; from 1 loaf), grated parmigiano-reggiano (1/2 cup), yellow tomatoes (2 lb total), cored and each cut crosswise into 5 slices, red tomatoes (2 lb total), cored and each cut crosswise into 5 slices
    214 hour , 13 ingredients




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