296190 braised preserved lemons green olives Recipes
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olive oil, red onion, chopped, garlic cloves, chopped and8 Moreolive oil, red onion, chopped, garlic cloves, chopped, dried oregano, dried crushed red pepper, ready-cut tomatoes with juices, sliced pitted black olives (about 4 oz), sliced pitted green olives (about 4 oz), shell pasta, freshly cooked, grated parmesan cheese, grated parmesan cheese11 ingredients
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Olive Focacciaactive dry yeast, warm water (110o to 115o), sugar, salt and12 Moreactive dry yeast, warm water (110o to 115o), sugar, salt, pepper, king arthur unbleached all-purpose flour, oil-packed sun-dried tomatoes, chopped, roasted sweet red peppers, drained and chopped, sliced ripe olives, drained, greek olives, sliced, sliced green olives with pimientos, drained, minced fresh parsley, olive oil, kosher salt, shredded parmesan cheese, shredded romano cheese45 min, 17 ingredients
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Olive, Anchovy and Onion Pieall-purpose flour, salt, butter, softened and10 Moreall-purpose flour, salt, butter, softened, fresh basil leaves, chopped, olive oil, water, red onion, chopped, tomato, chopped, anchovy fillets, chopped, pitted green olives, chopped, fresh mushrooms, chopped, goat cheese, salt and pepper to taste40 min, 13 ingredients
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Olive and Jarlsberg Salad Sandwichan 8-inch round loaf of peasant bread and8 Morean 8-inch round loaf of peasant bread, drained pimiento-stuffed green olives, chopped fine, drained kalamata or other brine-cured black olives, pitted and chopped fine, grated jarlsberg cheese (about 6 oz), a 6-oz jar marinated artichoke hearts, drained and chopped fine, drained bottled roasted red peppers, chopped fine, fresh parsley leaves, minced, drained capers, chopped fine, extra-virgin olive oil9 ingredients
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Lemon Couscous Salad with Spinach, Scallions, and Dillwater, a 10-oz box couscous (about 1 1/2 cups), salt and5 Morewater, a 10-oz box couscous (about 1 1/2 cups), salt, fresh lemon juice , or to taste, olive oil, spinach , coarse stems discarded and leaves washedthoroughly, spun dry, and shredded fine (about 2 cups), scallions, sliced thin, chopped fresh dill , or to taste8 ingredients
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Halibut with Red Bell Pepper and Olive Relisholive oil, coarsely chopped redbell pepper and9 Moreolive oil, coarsely chopped redbell pepper, chopped red onion, garlic cloves, chopped, chopped fresh thyme, coarsely chopped pimiento-stuffed green olives, balsamic vinegar, tomato paste, cayenne pepper, halibut fillets, fresh thyme sprigs11 ingredients
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Grilled Porterhouse Steaks with Olive and Caper Spreadgreen olives (such as picholine or calabrese), pitted and5 Moregreen olives (such as picholine or calabrese), pitted, black olives (such as nicoise or kalamata), pitted, drained bottled capers, two 2-inch-thick porterhouse steaks, olive oil for brushing the steaks, parsley sprigs for garnish if desired6 ingredients
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Shrimp, Tomato, and Olive Cocktailolive oil, uncooked medium shrimp, peeled, deveined and9 Moreolive oil, uncooked medium shrimp, peeled, deveined, fresh lime juice, grated lime peel, chopped white onion, serrano chile, finely chopped with seeds, garlic clove, minced, diced plum tomatoes, drained pimiento-stuffed green olives, chopped fresh cilantro, lime wedges11 ingredients
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