264087 braised fennel onion pasta Recipes
-
-
olive oil, sliced fennel bulb (about 4 small bulbs) and9 Moreolive oil, sliced fennel bulb (about 4 small bulbs), vertically sliced onion, red bell pepper strips, vegetable broth, salt, fennel seeds, coarsely ground black pepper, garlic clove, minced, sliced basil, chopped fennel fronds or fresh flat-leaf parsley11 ingredients
-
-
extra-virgin olive oil and9 Moreextra-virgin olive oil, fennel, trimmed, cored and thinly sliced , fronds reserved for garnish, fennel seed, salt, freshly ground pepper to taste, tomatoes, diced, yukon gold potatoes, peeled and cut into 3/4-inch cubes, reduced-sodium chicken broth or water, divided, pernod or other anise-flavored liqueur (optional), chopped flat-leaf parsley or fennel fronds for garnish30 min, 10 ingredients
-
extra virgin olive oil and9 Moreextra virgin olive oil, fennel bulb, trimmed , halved lengthwise, and cut crosswise into 1/4 inch thick slices (about 3 cups), red onion , halved lengthwise, and cut crosswise into 1/4 inch thick slices (about 2 cups), white beans, drained and rinsed, chicken stock, salt, pepper, coarsely chopped fresh oregano, red wine vinegar, unsalted butter, softened25 min, 10 ingredients
-
Fennel and Sausage Ragù Over Pastafennel bulb (sometimes called anise) with fronds and6 Morefennel bulb (sometimes called anise) with fronds, onion, chopped, olive oil, sweet italian sausage , casings discarded, dry white wine, prepared marinara sauce, rotini , fusilli, or other spiral pasta35 min, 7 ingredients
-
Pasta Salad With Olives, Roasted Fennel and Onionsshell pasta, cooked,rinsed with cold water and set aside and13 Moreshell pasta, cooked,rinsed with cold water and set aside, fennel bulbs, cut in half lengthwise, sweet onion, sliced 1/2 inch thick, olive oil, plum tomato, diced, kalamata olive, pitted and sliced, fresh basil or 1/2 cup fresh dill or 1/2 cup fresh parsley, finely chopped, garlic, unpeeled (for roasting with fennel and onion), balsamic vinegar, olive oil or 1/3 cup vegetable oil, barbecue sauce, lime juice, romano cheese, grated, crushed red chili pepper31 min, 14 ingredients
-
Braised Spring Onions, Fennel and Swiss Chard (Anne Burrell)extra-virgin olive oil, garlic cloves, smashed and7 Moreextra-virgin olive oil, garlic cloves, smashed, crushed red pepper flakes, spring onions , julienned, fennel bulbs, thinly sliced on a mandoline, white swiss chard, stems cut into 1/2-inch lengths, leaves cut into 1-inch lengths, leaves and stems reserved separately, kosher salt, dry white wine, meyer lemon , zested on a microplane and juiced, zest and juice reserved separately25 min, 9 ingredients
-
Sea Bass and Spicy Tomato Sauce Over Braised Fennelfennel bulbs, preferably with fronds (sometimes called an... and7 Morefennel bulbs, preferably with fronds (sometimes called anise; about 2 lb total), fronds reserved and stalks discarded, onion , halved lengthwise, 1 half cut lengthwise into 1/4-inch-thick slices and the other half chopped, anchovy paste, extra-virgin olive oil, fat-free chicken broth, dried hot red pepper flakes, whole tomatoes in juice, skinless sea bass fillets (3/4 inch thick), bones removed8 ingredients
-
Braised Carrots and Fennel (Rachael Ray)carrots, peeled, fennel, onion, sugar, salt and3 Morecarrots, peeled, fennel, onion, sugar, salt, extra-virgin olive oil, chopped dill, chopped chives35 min, 8 ingredients
-
Braised Fennelheads fennel (3 in. wide), rinsed, olive oil and4 Moreheads fennel (3 in. wide), rinsed, olive oil, onion (1/2 lb.), peeled and finely chopped, dry white wine, shredded parmesan cheese, salt6 ingredients
-
Braised Fennel with Mustard Greensolive oil and5 Moreolive oil, fennel (3 large bulbs), tops removed and sliced crosswise into 1/4 -inch strips, salt, cracked black pepper, white wine, mustard greens, washed, stemmed and julienned55 min, 6 ingredients
-
Creamy Pan-Braised Fennelfennel bulbs, whipping cream, salt, pepper, ground nutmeg and3 Morefennel bulbs, whipping cream, salt, pepper, ground nutmeg, fine, dry breadcrumbs, shredded parmesan cheese, butter or margarine8 ingredients
-
Braised Fennel and Endiveheads belgian endive (about 1/2 lb), olive oil and6 Moreheads belgian endive (about 1/2 lb), olive oil, garlic cloves, thinly sliced, fennel bulbs, halved lengthwise, canned vegetable broth, salt, pepper, fennel fronds (optional)8 ingredients
Related searches:
- braised fennel and onion pasta sauce
- braised fennel and onions with
- braised fennel with onions and peppers
- pasta with braised fennel and
- pasta with braised fennel chard and balsamic vinegar
- braised fennel and onions with ginger
- braised fennel and onion sauce
- braised fennel with onion and sweet pepper
- braised fennel with and potatoes
- creepy pasta
- pasta fagioli
- pasta primavera
- green onions
- pasta carbonara
- brown hair
- pasta salad