117808 bowtie chicken alfredo Recipes

cream cheese, cubed, butter, cubed, milk, garlic powder, salt and pepper to taste, boneless skinless chicken breast halves, cooked and cubed (about 1-1/2 cups), frozen chopped broccoli, thawed, zucchini , julienned, julienned sweet red pepper, cooked fettuccine

french bread baguette (5 oz), halved lengthwise, boneless skinless chicken breast, cubed, olive oil, butter, softened, divided, canned mushroom stems and pieces, drained, salt, garlic powder, pepper, sour cream, grated parmesan cheese, shredded part-skim mozzarella cheese

active dry yeast, warm water (110o to 115o), canola oil, sugar, salt, divided, garlic-herb seasoning blend, king arthur premium 100% whole wheat flour, king arthur unbleached bread flour, cornmeal, king arthur unbleached all-purpose flour, milk, cubed cooked chicken breast, fresh baby spinach, shredded parmesan cheese, white pepper, sliced fresh mushrooms, plum tomato, seeded and chopped, onion, diced, chopped green pepper, sliced ripe olives, shredded part-skim mozzarella cheese, shredded colby-monterey jack cheese

uncooked linguine, boneless chicken breast halves, cooked and cubed, sliced mushrooms, alfredo-style pasta sauce, frozen mixed vegetables, milk

southwest seasoning (southwest marinade seasoning mix), chicken breast, cubed, water, white vinegar, vegetable oil, alfredo sauce (we like bertolli), bow tie pasta

grilled chicken (3-4 pieces, depending on the number of people), extra virgin olive oil, italian spices, mezze penne pasta (or whatever pasta you like), frozen broccoli (optional), alfredo sauce, salt and pepper

boneless chicken breast, alfredo noodles mix, frozen chopped broccoli

boneless skinless chicken breasts, cubed, garlic, chopped, pesto sauce, alfredo sauce, angel hair pasta , cooked according to package, olive oil

olive oil, boneless skinless chicken breasts , cut into thin strips, sliced zucchini, red bell pepper , cut into thin strips, refrigerated alfredo sauce, grated fresh parmesan cheese

cooked pasta (penne, farfalle, rotini), cooked shredded chicken, sliced mushrooms, chopped onion, artichoke heart, chopped (not marinated ), garlic clove, chopped, oil, parmesan cheese, mozzarella cheese, alfredo sauce

uncooked whole wheat penne pasta, frozen chopped broccoli, boneless skinless chicken breasts, cut into 1/2-inch cubes, garlic cloves, minced, reduced-fat alfredo sauce, grated parmesan cheese, pepper

fettuccine, sliced bacon, diced, boneless skinless chicken breast, cubed, salt, pepper, prepared alfredo sauce, frozen chopped spinach, thawed and squeezed dry, grated parmesan cheese

uncooked whole wheat penne pasta, frozen chopped broccoli, boneless skinless chicken breasts, cut into 1/2-inch cubes, garlic cloves, minced, reduced-fat alfredo sauce, grated parmesan cheese, pepper

gemelli or spiral pasta, boneless skinless chicken breasts, cubed, onion, chopped, salt, pepper, canola oil, alfredo sauce, grated parmesan cheese, salsa, milk, taco seasoning

boneless skinless chicken breasts, cut into 2-inch cubes, butter, sliced fresh mushrooms, onion, sliced, water, milk, quick-cooking noodles and alfredo sauce mix, minced fresh parsley , optional

boneless chicken breasts, cut in half, diced red bell pepper, chopped scallion, button mushroom, heavy cream or 1 pint light cream, butter, grated parmesan cheese, olive oil, salt & pepper, cajun spices , to coat chicken, penne pasta

grated lemon zest, black pepper, salt, boneless skinless chicken breast halve (i lb to an even thickeness), lemon juice, dijon mustard, alfredo sauce (2 cups homemade even better), hot cooked pasta

boneless skinless chicken breasts, penne pasta, butter, mrs. dash tomato basil garlic seasoning, vegetable salt, garlic powder, chili powder, oregano, pepper, alfredo sauce (i personally like ragu)