Easy Chicken Alfredo Recipe

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Easy Chicken Alfredo
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Ingredients:

Directions:

  1. In a large pot cook fettuccini or linguini pasta in boiling salted water until al dente. Drain well.
  2. Meanwhile, in a large saucepan over medium-low heat add cubed cooked chicken, mushrooms, Alfredo sauce, frozen vegetables, and milk. Cook until heated through.
  3. Serve warm Alfredo sauce over cooked fettuccini or linguini noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 446.89 Kcal (1871 kJ)
Calories from fat 48.32 Kcal
% Daily Value*
Total Fat 5.37g 8%
Cholesterol 25.39mg 8%
Sodium 176.37mg 7%
Potassium 85.97mg 2%
Total Carbs 84.35g 28%
Sugars 3.56g 14%
Dietary Fiber 7.16g 29%
Protein 17.11g 34%
Vitamin C 0.9mg 1%
Iron 2.5mg 14%
Calcium 56mg 6%
Amount Per 100 g
Calories 275.27 Kcal (1153 kJ)
Calories from fat 29.76 Kcal
% Daily Value*
Total Fat 3.31g 8%
Cholesterol 15.64mg 8%
Sodium 108.64mg 7%
Potassium 52.95mg 2%
Total Carbs 51.95g 28%
Sugars 2.19g 14%
Dietary Fiber 4.41g 29%
Protein 10.54g 34%
Vitamin C 0.5mg 1%
Iron 1.5mg 14%
Calcium 34.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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