61923 bow ties basil peas prosciutto Recipes

uncooked bow tie pasta, matchstix carrots, frozen peas, thawed, celery rib, diced, diced red onions, sweetened condensed milk, mayonnaise, sugar, cider vinegar, buttermilk, salt, pepper

boneless sirloin steaks, asparagus (about 1 lb), sliced onion, beef broth, cooked bow tie pasta (, farfalle ), tomato puree, chopped fresh basil leaves or 1 tbsp dried basil leaves, chopped sun-dried tomatoes (, not oil -packed), pepper, freshly grated parmesan cheese

fully cooked reduced-fat kielbasa or polish sausage, cut into 1/4-inch slices, onion, finely chopped, water, minced garlic, divided, balsamic vinegar, fennel seed, crushed, cooked bow tie pasta, tomatoes, diced, minced fresh basil or 4 tsp dried basil, crumbled feta cheese

uncooked bow tie pasta, fresh mushrooms, sliced, sliced green onions, garlic cloves, minced, butter, olive oil, tomatoes, peeled, seeded and chopped, minced fresh basil or 4 tsp dried basil, minced fresh parsley, salt, pepper, shredded parmesan cheese

farfalle pasta (bow tie), butter, garlic clove, minced, all-purpose flour, salt, ground black pepper, milk, prepared mustard, shredded colby cheese, cooked ham , julienned, frozen baby peas (thawed ), grated parmesan cheese, seasoned bread crumbs

boneless skinless chicken breast , cut into 1/4 inch strips, olive oil , more added as needed, red sweet bell pepper , julienned into 1 inch strips, zucchini, cut into 1/4 inch rounds, onion, chopped, garlic cloves, minced, frozen peas, thawed, sodium-free seasoning or 1/4 tsp salt, fresh ground black pepper, bow tie pasta, cooked and drained, tomatoes, seeded and chopped, grated parmesan cheese

extra virgin olive oil, butter, divided 1 tbsp each, tender spring green onions, white part chopped, thinly slice green part and reserve, broccoli , crown cut into florets, crushed red pepper flakes, lemon zest, good dry white wine, fresh lemon juice, kosher salt & freshly ground black pepper, fresh thyme, frozen baby peas, peeled & deveined cooked shrimp, grated parmesan cheese, bow tie pasta, cooked and drained

dried bow tie pasta, boneless skinless chicken breast halves, cut into strips, olive oil, contadina tomato sauce, contadina recipe ready italian-style diced tomatoes, sweet peas, drained, whipping cream

salmon fillet, asparagus, red new potato, diced and blanched, fresh peas, blanched, olive oil, shallots, chopped, fresh chives, chopped, lemon zest, finely grated, salt and pepper, bow tie pasta, fresh tomato, diced, fresh lemon juice

four cheese bow tie pasta mix, fully cooked johnsonville smoked sausage , cut into 1/4-inch pieces, frozen peas, shredded part-skim mozzarella cheese

uncooked bow tie pasta, johnsonville polish kielbasa sausage or smoked polish sausage, cut into 1/4-inch slices, sliced mushrooms, drained, butter, minced garlic, cornstarch, milk, fresh or frozen snow peas, shredded cheddar cheese

dried basil, minced pine nuts, olive oil, sun-dried tomatoes, olive oil, garlic, minced, fresh mushrooms, sliced, salt, cayenne pepper, bow tie pasta

farfalle pasta , cooked according to directions and rinsed with cold water (bow-tie), tomatoes, cut in half or quarters, cubed mozzarella cheese, sliced salami, marinated artichoke hearts, drained and cut into small pieces (katherine reserved 1 tbsp marinade), chopped fresh basil or 1/2 tsp dried basil, olive oil (minus 1 tbsp), red wine vinegar, salt, pepper

water, sun-dried tomato (not oil packed), boneless sirloin steaks, about 1/2 inch thick, uncooked bow tie pasta, asparagus spear, onion, sliced, canned nonfat beef broth, tomato puree, chopped fresh basil or 1 tbsp dried basil, fresh ground black pepper, shredded parmesan cheese

boneless sirloin steaks, asparagus , cut into 2-inch pieces, onions, sliced, beef broth, cooked farfalle pasta (bow-tie), tomato puree, chopped fresh basil or 1 tbsp dried basil, chopped sun-dried tomatoes (not packed in oil), pepper, fresh grated parmesan cheese

uncooked bow tie pasta, kielbasa , cut into 1/4-inch slices, sliced mushrooms, drained, minced garlic, butter, cornstarch, milk, snow peas, cheddar cheese, shredded

chicken cutlets, flour , for dredging, beaten egg, olive oil, for pan, butter, garlic cloves, marsala, chicken broth, basket mushrooms, thinly sliced, tomatoes, fresh or frozen peas, parsley, to garnish, bow tie pasta, cooked

farfalle (bow tie) pasta, uncooked, broccoli florets, kraft signature roasted red pepper with parmesan dressing, boneless skinless chicken breasts, garlic, minced, tomato-basil pasta sauce, philadelphia light brick cream cheese, cubed, kraft 100% grated parmesan cheese