162797 bow tie pasta with cherry tomatoes capers and basil Recipes

hot cooked bow tie pasta, halved cherry tomatoes (about 2 pints), sliced fresh basil, chopped pitted nicoise olives, capers, extra-virgin olive oil, salt, crushed red pepper, freshly ground black pepper, garlic cloves, minced, red wine vinegar (optional)

bow tie pasta (cooked ), tomatoes (halved ), fresh basil (thinly sliced ), olive (chopped and pitted ), capers, extra virgin olive oil, salt, crushed red pepper flakes, fresh ground black pepper, garlic cloves, minced, red wine vinegar (optional)

bow tie pasta, italian-style diced tomatoes, brie cheese, cubed, chopped fresh basil

tomatoes, peeled, seeded and diced, olive oil, garlic cloves, crushed, balsamic vinegar, minced fresh basil or 1 tsp dried basil, minced fresh marjoram or 1 tsp dried marjoram, minced fresh oregano or 1 tsp dried oregano, minced fresh parsley, salt, pepper, uncooked bow tie pasta

bow tie pasta, uncooked, onion, diced, tomato sauce, vodka, butter, divided, olive oil, garlic, minced, dried basil

bow tie pasta, salt, pepper, red onion, quartered and thinly sliced, cream cheese, cut into small pieces, fresh dill, capers, drained and rinsed, smoked salmon, cut into bite-size pieces

bow tie pasta (farfalle), butter, purple onions, diced, garlic, minced (or more ), smoked salmon, flaked into chunks, vodka (start with 4 the first time and adjust up if you like more next time), heavy cream, tomato sauce, dried basil, salt and pepper

bow tie pasta, tomatoes, seeded & diced, cucumber, seeded and diced, olive oil, minced garlic, fresh basil leaf, mozzarella cheese, diced, sliced black olives, salt & pepper

bow tie pasta (farfalle), tomatoes, halved, crumbled feta cheese, kosher salt & freshly ground black pepper, olive oil , as needed, basil leaves, toasted pine nuts, freshly grated parmesan cheese, lemon , juice of, garlic cloves, peeled, kosher salt , to taste, fresh ground black pepper , to taste, extra virgin olive oil

i can tsp believe it s not butter spread , spread, tomatoes, chopped, garlic clove, finely chopped, heavy cream or 1 cup whipping cream, bow tie pasta or 8 oz fettuccine, cooked and drained, grated parmesan cheese, basil leaves, thinly sliced

farfalle (bow tie) pasta, olive oil, whole wheat bread crumbs, salt, ground black pepper, lemon zest, canned beans, tuna, drained, tomato sauce, grated parmesan cheese, divided

bow tie pasta, olive oil, chicken breast tenders , cut into 1 inch pieces, bell pepper (green or red ), minced garlic, salt, black pepper, coarsely chopped fresh tomato, kalamata olive, freshly grated parmesan cheese (to garnish )

bow tie pasta, olive oil, garlic cloves, minced, zucchini, diced, red bell peppers or 1 medium green bell pepper, seeded and diced, button mushrooms, halved, sweet cherry tomatoes, halved, coarsley chopped rapini or 2 cups escarole or 2 cups chard leaves, chopped parsley, chopped basil, chopped oregano, grated parmesan cheese or 2 -3 tbsp romano cheese, salt, pepper

bow tie pasta, zucchini , scrubbed, quartered lengthwise and sliced thinly crosswise, salt and pepper, olive oil, soft mild goat cheese, cut or crumbled into pieces, tomato, peeled, seeded and diced, fresh basil, chopped

bow tie pasta , you can also use 16 oz of angel hair pasta, olive oil, garlic cloves, crushed, sun-dried tomatoes, softened and chopped, feta cheese with dried basil and tomato, crumbled, grated parmesan cheese, fresh cilantro, chopped, salt and pepper

ground beef, garlic cloves, minced, chopped tomatoes, salt, pepper, bow tie pasta, cooked, sliced fresh basil, parmesan cheese

bow tie pasta, boiling water, olive oil, chicken-spinach sausages, casings removed & diced, chopped onion, garlic cloves, crushed and minced, balsamic vinegar, tomato soup, basil, fat-free half-and-half, margarine or 1/2 cup butter, salt or 1 tsp substitute, white pepper, shredded mozzarella cheese or 1 cup parmesan cheese or 1 cup romano cheese

bow tie pasta, cooked, green bell pepper, diced, red bell pepper, diced, crumbled feta cheese, celery rib, thinly sliced, kalamata olives, pitted and quartered, salt, pepper, pasta salad dressing, garnish: fresh basil sprigs, tomato wedges