450129 bourbon sugar steak garlic mashed Recipes

baking potatoes peeled and coarsely chopped, salt, butter, at room temperature, sour cream, at room temperature, minced garlic, more) whole milk, at room temperature or warmed, salt and freshly ground black pepper

yukon gold potatoes, unpeeled and cut into 1-inch pieces, garlic, peeled and quartered, low-sodium chicken broth, olive oil, salt, freshly ground black pepper

baking potatoes, salt to taste, garlic cloves, peeled, extra-virgin olive oil or more to taste, freshly ground black pepper to taste

yukon gold potatoes, skin on, quartered, garlic, butter, milk, kosher salt and freshly ground black pepper, olive oil, onion, sliced, anchovies, chopped, sweet or spicy italian sausage, prepared pizza dough, grated cheddar cheese, lemon juice, olive oil, salt and pepper, arugula, fennel bulb, thinly sliced, celery stalks, thinly sliced, shaved parmesan cheese, special equipment : parchment paper, special equipment : potato masher or hand mixer

head garlic, top sliced off, olive oil, yukon gold potatoes, peeled and quartered, salt, milk, warm, butter, softened, salt and black pepper, to taste

russet or all-purpose potatoes, butter, garlic cloves, minced, cream, salt, black pepper

red bliss potatoes, unpeeled and cut into 1/2 to 1 inch pieces, garlic, peeled, water, low-fat buttermilk, chopped fresh parsley leaves, chopped fresh chives, salt, ground black pepper

russet or baking potatoes, whole cloves peeled garlic, chicken broth, green olivada, salt and freshly ground black pepper

idaho potatoes, peeled and diced, chopped spinach , defrosted, butter, garlic, finely chopped, cream, salt and pepper, freshly grated nutmeg

garlic, red potatoes, white onion, sliced, olive oil, melted butter , plus 2 tbsp butter, sour cream, salt and pepper

garlic, olive oil, all purpose potatoes, butter, warm milk, salt pepper, parmesan, grated

yukon gold potatoes, peeled and chopped, roasted garlic cloves, unsalted butter, heavy cream, sour cream, salt & pepper to taste

baking potatoes, unsalted butter melted, salt, half and half, minced garlic

unpeeled red skin potatoes, quartered, peeled garlic, unsalted butter, softened, romano cheese, grated, salt, ground pepper to taste, dried oregano, dried parsley

garlic, olive oil, potatoes peeled and cut into 2 chunks, half and half, butter, salt, freshly ground black pepper

unsalted butter, garlic , smashed, heavy cream, idaho potatoes, peeled and large diced, salt, divided, freshly ground white pepper

garlic, skin on, olive oil, kosher salt, red potatoes , scrubbed and cut into quarters, butter, heavy cream, kosher salt , and fresh ground black pepper, as needed

potatoes peeled and cubed (usually 1 1/2 potato per person), water to cover plus 1, bouillon cubes or powder (1 tbsp for every 2 quarts of water), whole garlic clove for every 2 potatoes, butter, milk